Spill-Stop 387-27 1-1/2 Oz Posi-Por 2000 Pourer Clear with Black Collar

The Spill-Stop 387-27 Posi-Por™ 2000 Pourer is a professional-grade liquor pourer designed for precise, consistent spouting in commercial bar, restaurant, and hospitality environments. Crafted from durable plastic with a clear spout and a black collar, this 1-1/2 oz. pourer minimizes spillage and waste while facilitating efficient portion control. Its core feature, the Posi-Por™ 2000 mechanism, ensures a reliably steady pour, making it ideal for high-volume beverage stations where accuracy and sanitation are paramount. Manufactured in the USA, this pourer seamlessly integrates into bar and beverage service workflows, enhancing throughput and consistency in liquor dispensing operations.

Top Spill-Stop 387-27 Features

The Spill-Stop 387-27 Posi-Por™ 2000 Pourer offers high-performance pouring with a 1-1/2 oz. capacity designed for commercial bar setups. Made from heavy-duty plastic, it features an anti-drip spout, quick installation, and simple cleaning procedures suited for frequent sanitation. Its design supports precise liquor delivery, reducing waste during fast-paced beverage preparation. Compatible with standard bottles, it enhances workflow by providing consistent, controlled pours in busy hospitality settings.

• Functionality: Precise 1-1/2 oz. portion control for each pour
• Durability: Heavy-duty plastic construction resists impact and wear
• Ease-of-Use: Quick screw-on installation for fast setup and cleaning
• Use Case: Ideal for bar stations needing consistent liquor pours
• Workflow Benefit: Minimizes spillage, optimizing pour accuracy during service

Suitable for bars, restaurants, and catering venues seeking reliable liquor dispensing tools

387-27 Technical Specs

The Spill-Stop 387-27 Liquor Pourer is built from high-grade plastic, with a 1-1/2 oz. capacity and clear spout for easy monitoring of pour volume. It features a collar with a black finish for a secure fit on standard bottles. Its lightweight construction weighs approximately 0.75 lbs. and is made in the USA, ensuring quality and durability. The pourer’s propylene material withstands typical refrigeration temperatures and frequent cleaning, making it compatible with beverage industry sanitation standards. Designed for quick installation and removal, it integrates smoothly into bar workflows, supporting high throughput with minimal maintenance. The product's freight class is 150, suitable for bulk handling and storage.

• Material: Plastic with black collar for secure attachment
• Capacity: 1-1/2 oz. per pour for accurate measurement
• Weight: 0.75 lbs. for easy handling and installation
• Dimensions: Suitable for standard bottles with collar compatibility
• Made in USA: Yes, ensuring consistent manufacturing quality
• Refrigeration Tolerance: Suitable for chilled beverage environments
• Cleaning Method: Rinse with warm water and mild detergent
• Certification: Proposition 65 compliant for safety standards

Electrical requirements: Not applicable

Refrigeration type: Not applicable

Production capacity: Designed for repeated, high-volume use in busy bar settings

What Is a commercial liquor pourer?

A commercial liquor pourer is a specialized dispensing accessory used in bars, restaurants, and hospitality venues to deliver controlled, consistent pours of spirits and liquors. Designed for durability and precision, these pourers are typically constructed from food-safe plastics or metals, and easily attach to standard bottle necks. The Spill-Stop 387-27 Posi-Por™ 2000 Pourer is a professional-grade example, ideal for installations in high-traffic beverage stations where accuracy and sanitation are critical. It is especially suited for use in venues requiring efficient, waste-minimizing liquor dispensing during high-volume service, making it a preferred choice for busy establishments focused on operational consistency and product control.

Top Commercial Liquor Pourers for High-Volume Beverage Service

Reliable and durable, the Spill-Stop 387-27 Posi-Por™ 2000 Pourer excels in fast-paced bar environments, providing precise pours for commercial liquor dispensing tasks. Built to support moderate throughput, it is best suited for busy restaurants, hospitality venues, and catering operations requiring accurate portion control and sanitation in beverage preparation. The Spill-Stop 387-27 enhances operational efficiency and reduces waste in high-volume liquor service.

• Operation Type — for high-traffic bar and restaurant settings
• Kitchen Type — suitable for commercial beverage stations
• Foodservice Category — ideal for liquor dispensing and cocktail prep
• Workload Qualifier — supports moderate throughput in busy venues
• Use Case — optimized for consistent, spill-free alcohol service

Why Choose Spill-Stop 387-27

Why choose the Spill-Stop 387-27 Posi-Por™ 2000 Pourer over similar models? Its robust plastic construction ensures long-lasting performance, while the precise portion control mechanism offers consistent pours, reducing waste. Designed in the USA, it supports high-speed beverage operations with ease of cleaning and installation, ensuring reliable, restaurant-ready performance without compromise.

• Compact footprint suitable for limited bar counter space
• Corrosion-resistant plastic body for long-term durability
• Quick screw-on design simplifies replacement and cleaning
• Designed for accurate, controlled liquor dispensation
• Optimal for busy beverage service workflows in restaurants