The Spill-Stop 155-24 Tray Insert is a durable foodservice component designed for commercial condiment organization and waste containment. Constructed from BPA-free plastic, this 24 oz. tray insert measures 5-1/2" wide, 4-3/8" deep, and 3" in height, making it suitable for high-traffic catering, buffet stations, and cafeteria setups. Its compact size and robust material ensure efficient handling of liquids and condiments while simplifying maintenance and replacement in demanding environments.
Top Spill-Stop 155-24 Features
The Spill-Stop 155-24 tray insert offers a practical solution for commercial foodservice operations requiring reliable condiment and spill management. Its high-capacity design supports medium-volume workflows in cafeteria and catering settings, with easy-to-clean plastic construction facilitating routine sanitation. The insert’s precise dimensions enable seamless integration into existing condiment stations, improving workflow efficiency and sanitation standards.
- Capacity: 24 oz. liquid holding, suitable for condiment service
- Durable Material: BPA-free plastic withstands heavy use and cleaning
- Ease of Maintenance: Smooth surface simplifies cleaning and disinfection
- Designed for Compatibility: Fits standard condiment trays and stations
- Operational Efficiency: Reduces spillage and simplifies waste collection in busy kitchens
Ideal for cafeteria, catering, and buffet applications requiring spill-proof condiment handling.
155-24 Technical Specs
The Spill-Stop 155-24 tray insert features a 24 oz. capacity within a 5-1/2" by 4-3/8" footprint and a 3" height profile. Its BPA-free, high-density plastic construction ensures resilience against routine cleaning and heavy usage, making it suitable for installed condiment stations in commercial kitchens and dining facilities. Weighing only 0.11 lbs., this insert is lightweight yet durable, and its dimensions conform to standard slot sizes for easy integration. The material safety profile supports routine sanitation while maintaining structural integrity under typical temperature ranges encountered in foodservice environments.
- Capacity: 24 oz. for condiment and spill containment
- Material: BPA-free plastic construction for durability
- Dimensions: 5-1/2" W x 4-3/8" D x 3" H for standard condiment station fit
- Weight: 0.11 lbs., lightweight for quick replacement
- Cleaning: Compatible with routine cleaning and disinfection cycles
What is a commercial condiment tray insert?
A commercial condiment tray insert is a foodservice accessory crafted from durable, food-safe plastic designed to hold condiments, sauces, or small items within a larger station. The Spill-Stop 155-24 tray insert is configured to support mid-volume restaurant or cafeteria operations by efficiently managing liquids and condiments, housed in a compact, BPA-free container suitable for installation in cafeteria counters and buffet lines. Its precise dimensions and high-capacity design help optimize workflow and sanitation for busy foodservice environments.
Top condiment tray insert for cafeteria and catering support
This high-quality BPA-free plastic condiment tray insert from Spill-Stop, model 155-24, provides reliable spill control and condiment handling for medium-volume foodservice operations. Its durable construction and precise sizing make it ideal for cafeteria stations, catering setups, and buffet lines requiring efficient condiment management and sanitation.
- Operation for medium-volume setups in institutional kitchens
- Designed for compact cafeterias and buffet lines
- Perfect for condiment and spill containment applications
- Supports moderate throughput in busy foodservice environments
- Suitable for small to medium condiment station workflows
Why Choose Spill-Stop 155-24?
Spill-Stop 155-24 tray insert stands out with its durable BPA-free plastic construction, precise dimensions, and ease of maintenance. Compared to similar models, it offers optimal capacity for medium-volume condiment handling, seamless compatibility with standard stations, and a lightweight profile that simplifies replacement and sanitation in high-traffic environments. Its design promotes operational efficiency and consistent sanitation practices across commercial settings.
- Self-contained design for reliable spill management
- Constructed from high-density BPA-free plastic for longevity
- Compact footprint enhances station organization
- Ideal for standard condiment stations and buffet lines
- Supports efficient workflow in busy foodservice operations