Spill-Stop 155-00 6 Compartment Condiment Caddy with Ice Compartment Plastic Black

The Spill-Stop 155-00 Condiment Caddy is a commercial-grade bar condiment holder designed for efficient organization and sanitation in busy foodservice environments. Measuring 19-1/2 inches in length, 6-1/4 inches in width, and 4-1/2 inches in height, it features six 16 oz. compartments for storing various condiments. Crafted from durable plastic with a semi-clear top and an ice compartment to maintain optimal cold temperatures, this BPA-free unit ensures both functionality and safety in high-volume hospitality settings. Its precise specifications and solid construction make it ideal for professional bar stations, catering services, and self-service areas requiring quick access to multiple condiments while preventing cross-contamination.

Top Spill-Stop 155-00 Features

The Spill-Stop 155-00 Condiment Caddy offers a robust solution for foodservice providers needing organized condiment storage. Designed with six large compartments, it efficiently accommodates 16 oz. servings for high-volume operations, while its ice compartment keeps condiments cold throughout service. The plastic construction provides durability and ease of cleaning, making it suitable for frequent use in busy bar or buffet settings. Its semi-clear top enhances visibility, enabling quick restocking and inventory management during peak hours, supporting streamlined workflow and sanitation standards.

• Six 16 oz. compartments for ample condiment storage
• Durable plastic construction resists frequent handling
• Ice compartment maintains condiment temperature
• Easy to clean with minimal disassembly required
• Fits seamlessly into bar and buffet workflows

Ideal for commercial bar stations, self-service counters, or catering setups requiring organized condiment access.

155-00 Technical Specs

The Spill-Stop 155-00 Condiment Caddy is built with a plastic base designed for durability and ease of maintenance. It measures 19-1/2 inches in length, 6-1/4 inches in width, and has a height of 4-1/2 inches, with a weight of approximately 3 lbs. The unit features six spacious compartments for 16 oz. condiments and an integrated ice compartment to ensure cold storage. Its semi-clear top allows for quick visual checks of remaining supplies, while the BPA-free construction aligns with food safety standards. The unit's design supports versatile placement in bar or buffet stations, with a focus on workflow efficiency and product safety.

• Dimensions: 19-1/2" L x 6-1/4" W x 4-1/2" H
• Weight: 3 lbs
• Construction: Plastic base, BPA free
• Compartments: 6 x 16 oz. capacity
• Ice compartment: Integrated to maintain cold condiments
• Color: Black
• Temperature resistance: Suitable for refrigerated environment
• Material safety: Food-grade, easy to clean, dishwasher safe

• Electrical Requirements: Not applicable
• Cooling Method: Air-cooled ice compartment
• Usage Compatibility: Compatible with high-volume condiment applications in commercial kitchens
• Cleaning & Maintenance: Wipe clean with mild detergent; disassemble semi-clear top for thorough cleaning
• Storage Features: Space-efficient layout, with compartments designed for easy access
• Ergonomics & Safety: Rounded edges, stable base for safety during busy operations

What is a commercial condiment caddy?

A commercial condiment caddy is a specialized storage and organization unit used in hospitality and foodservice environments to hold, segregate, and keep condiments at optimal temperatures. Designed for durability and ease of access, these units are installed in bar stations, buffet lines, or self-service counters, facilitating quick service, inventory management, and sanitation. The Spill-Stop 155-00 Condiment Caddy specifically incorporates multiple large compartments, an integrated ice compartment, and a semi-clear top for visibility—making it ideal for mid-volume restaurant service and catering operations requiring organized condiment display and cold storage solutions.

Top Commercial Condiment Holders for Foodservice Operations

These high-quality condiment caddies, such as the Spill-Stop 155-00, are built to support organized, efficient foodservice workflows in busy hospitality settings. Designed with durable plastic and multiple large compartments, they sustain high-volume use, ensuring quick access and cold storage. Suitable for restaurant, catering, or buffet applications, these units optimize workflow and sanitation, making them indispensable in modern commercial kitchens.

• Operation type — ideal for high-volume bar stations
• Kitchen type — suited for busy restaurant or buffet setups
• Foodservice category — optimal for self-service condiment displays
• Workload qualifier — designed for moderate throughput scenarios
• Use case — streamlined condiment organization in commercial kitchens

Why Choose Spill-Stop 155-00?

Designed with durable BPA-free plastic and a practical layout, the Spill-Stop 155-00 condiment caddy offers a reliable, sanitation-focused solution that enhances workflow efficiency. Its integrated ice compartment keeps condiments cold, reducing spoilage and cross-contamination risks. Compared to similar models, it provides ample storage capacity, simplified cleaning, and visibility features that support fast-paced foodservice environments, making it a top choice for professional operators seeking dependable condiment organization.

• Compact footprint fits standard bar or buffet stations
• Integrated ice compartment enables cold storage needs
• Heavy-duty plastic for long-term durability
• Semi-clear top allows quick inventory checks
• Designed for high-volume condiment management in foodservice