Spill-Stop 1016-0 9 Inch Strainer Conical Fine Mesh Polished Stainless Steel
- Precise filtration with fine mesh design
- Durable stainless steel construction resists corrosion
- Conical shape improves strain handling and flow
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The Spill-Stop 1016-0 conical bar strainer is a precision-designed kitchen tool constructed from polished stainless steel, measuring 9 inches in diameter with a 3-1/8 inch depth. Engineered for high-performance filtration, this fine mesh strainer efficiently separates solids from liquids, making it suitable for professional bar and kitchen environments. Its durable, corrosion-resistant design ensures longevity under demanding usage conditions, aiding in food preparation and beverage serving processes. The technical specifications include a conical form that enhances ease of strain, with dimensions optimized for seamless integration into commercial bar stations and prep areas.
The Spill-Stop 1016-0 bar strainer provides precise filtering with a fine mesh for capturing small particles, ideal for cocktail and beverage service. Its polished stainless steel construction ensures durability and corrosion resistance, facilitating easy cleaning and long-term performance. Designed with a conical shape, it offers efficient handling and minimizes clogging during high-volume use. Its dimensions enable straightforward integration with standard barware, supporting streamlined workflow in busy commercial kitchens. The unit is engineered for frequent cleaning and maintenance, ensuring sanitation compliance in demanding foodservice settings.
Best suited for professional bar stations and beverage preparation environments requiring reliable strain filtering.
This high-quality bar strainer from Spill-Stop features a stainless steel construction with a 9-inch diameter and 3-1/8-inch conical design tailored for commercial bar workflows. It measures 2.5 inches in height and weighs only 0.15 pounds, making it highly maneuverable. The fine mesh is suitable for straining small solids from liquids, ensuring clarity in beverages. Its durable build withstands continuous use, with a standard freight class of 300, and it is compatible with typical bar station setup requirements. Designed for quick maintenance, it supports efficient sanitation routines, with easy disassembly for cleaning. The strainer is available immediately, ready for installation in professional mixed-drink stations, cocktail bars, and beverage prep areas. It’s an ideal solution for establishments requiring precise filtering with minimal downtime.
A commercial bar strainer is a professional-grade kitchen tool used for filtering liquids in beverage and food preparation settings. Featuring a fine mesh and durable construction, it is designed to remove pulp, ice shards, and small particles from drinks, ensuring a clean presentation. Typically installed in bar stations or cocktail preparations, products like the Spill-Stop 1016-0 are crafted from polished stainless steel, making them resilient against corrosion and frequent cleaning in high-volume establishments. Ideal for use in bars, restaurants, and hospitality venues, these strainers help maintain quick workflow and high sanitation standards while enhancing product quality.
High-quality commercial bar strainers like the Spill-Stop 1016-0 are built for steady operation in busy beverage environments, supporting precise filtration and long-term durability in professional kitchens and bars. Spill-Stop 1016-0 offers reliable performance for standard bar workflows and medium throughput settings, suitable for restaurants and hospitality outlets requiring efficient drink preparation. With superior craftsmanship and a stainless steel finish, it excels in supporting workflow, sanitation, and product presentation in diverse foodservice applications.
Why Choose Spill-Stop 1016-0? This model distinguishes itself with its polished stainless steel construction, conical shape for efficient strain management, and a fine mesh designed for precise beverage filtration. Its lightweight yet durable design supports quick handling and maintenance, making it suitable for high-volume or medium-volume bar service. The robust build ensures longevity in demanding commercial environments, offering consistent performance in professional beverage preparation and foodservice operations.
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