The Spill-Stop 100-17 Jigger 1 Oz. X 1-1/2 Oz. Rolled Edge is a professional-grade bartending tool designed for precise measurement in commercial foodservice environments. Crafted from durable stainless steel with a polished finish, this jigger features a rolled edge for improved grip and ease of pouring. Its two-sided capacity of 1 oz. and 1-1/2 oz. makes it ideal for high-precision cocktail preparation, reducing waste and ensuring consistency for bartenders and mixologists. Built for institutional use, it integrates seamlessly into bar setups, catering kitchens, and beverage stations requiring accurate portion control with longevity and ease of maintenance.
Top Spill-Stop 100-17 Features
The Spill-Stop 100-17 jigger is engineered for commercial bar and kitchen workflows, offering precise volume measurement with stainless steel construction that withstands rigorous use. The polished finish ensures easy cleaning and sanitation, while the rolled edge enhances ergonomic handling. Suitable for high-volume beverage programs, it provides reliable accuracy in busy environments. Its durable design and measurement clarity support streamlined workflow and consistent drink quality, making it an essential component of professional bar setups and beverage stations.
- Functionality: Dual measurement capacities optimize portioning accuracy
- Durability Traits: Made from corrosion-resistant stainless steel
- Ease of Maintenance: Polished finish simplifies cleaning and sanitation
- Real-world Use Case: Suitable for high-volume bars and catering services
- Workflow Benefit: Facilitates quick, precise pouring for beverage consistency
Ideal for professional bars, catering, and restaurant beverage stations requiring accurate and durable jiggers.
Spill-Stop 100-17 Technical Specs
The Spill-Stop 100-17 jigger demonstrates a robust stainless steel construction weighing 1.35 lbs, ensuring longevity in demanding environments. Its polished finish enhances corrosion resistance and ease of cleaning, while the rolled edge provides improved grip during operation. Designed for commercial use, it features precise volume capacities of 1 oz. and 1-1/2 oz., suitable for a wide range of cocktail recipes. This model is compatible with professional bar setups, fitting seamlessly into both handheld serving tools and mounted configurations. No electrical requirements are necessary, and its compact dimensions support efficient storage in busy service stations. With an operating temperature range suitable for typical kitchen and bar environments, it maintains measurement accuracy despite regular cleaning routines.
- Material: Stainless steel for corrosion resistance and durability
- Weight: 1.35 lbs for stable handling
- Measurement Capacities: 1 oz. and 1-1/2 oz. with rolled edge for precise pouring
- Finish: Polished surface for sanitation and aesthetics
- Dimensions: Standard-sized for ergonomic use and storage
What is a commercial jigger?
A commercial jigger is a professional measuring tool used in high-volume bar and restaurant environments to accurately portion spirits and mixers. Typically constructed from stainless steel, they feature dual measurement sides for flexibility, such as 1 oz. and 1-1/2 oz., supporting precision and efficiency in beverage preparation. Compacted for durability and ease of cleaning, these jiggers are installed in beverage stations and bar setups where consistency and speed are critical, making the Spill-Stop 100-17 jigger suitable for busy hospitality establishments and catering operations that require reliable portion control with an emphasis on sanitation and long-term performance.
Top Commercial Jiggers for High-Volume Beverage Service
Designed for professional bartenders and beverage operations, the Spill-Stop 100-17 jigger offers durable construction, precise measurement, and seamless integration into busy bar workflows. Excellent for high-volume drink stations, it ensures consistent pouring accuracy, supporting efficient service in restaurants and catering environments. Manufactured by Spill-Stop, model 100-17 is ideal for restaurant-ready setups that demand reliability and long-term durability.
- High-volume operation—supporting efficient beverage preparation
- Compact and robust—fits seamlessly into busy bar setups
- Commercial kitchen equipment—optimized for durability and sanitation
- Moderate throughput—designed for mid-purpose beverage stations
- Precise measurement—improves drink consistency and minimizes waste
Why Choose Spill-Stop 100-17?
Why Choose Spill-Stop 100-17 Jigger 1 Oz. X 1-1/2 Oz. Rolled Edge? This model features a stainless steel design with a polished finish to withstand rigorous commercial use while maintaining sanitation. Its rolled edge enhances grip and ease of pouring, and its precise measurement capacities support consistency in fast-paced beverage service. The durable construction and ergonomic features distinguish it from standard jiggers, promoting operational efficiency and long-term value in foodservice applications.
- Self-contained and easy to clean, reducing sanitation time
- Rugged stainless steel construction enhances longevity
- Polished finish ensures simple maintenance and hygiene
- Compact footprint supports space-efficient bar setups
- Accurate measurement minimizes pour errors and waste
