The Spartan SMIM-1000 Ice Maker With Bin Cube Style 33"W is a commercial-grade refrigeration appliance designed for high-volume ice production and storage within professional foodservice settings. Featuring a cube-style half dice ice output, this model delivers up to 1,000 pounds of ice per 24 hours, making it suitable for restaurants, bars, and hospitality venues requiring rapid, reliable ice availability. Its self-contained, air-cooled condenser enhances operational efficiency, while the 386-pound built-in polyethylene storage bin ensures ample supply. Equipped with a digital temperature controller and display, interior UV lighting for hygiene, and a stainless steel exterior, the SMIM-1000 balances durability with ease of maintenance—all powered by R290 refrigerant and consuming approximately 1.11 KW at 220V/60Hz. This unit is engineered for environments demanding consistent ice quality and volume, with robust materials and advanced features supporting seamless workflow integration in commercial kitchens and beverage service operations.
Top Spartan SMIM-1000 Features
The Spartan SMIM-1000 ice maker with bin offers a reliable 1,000 lb capacity per day using a cube-style, half dice ice output optimized for commercial use. Its stainless steel construction and polyethylene interior ensure long-term durability in busy kitchen environments. The unit’s digital controls provide precise temperature management, while UV lighting enhances hygiene. Easy access for cleaning and maintenance supports high sanitation standards, making it ideal for high-throughput service settings. Designed for integration into existing commercial kitchen workflows, the SMIM-1000 is perfect for hospitality, concession stands, and large-scale foodservice operations.
- Production Capacity: 1,000 lb/24 hr for high-demand venues
- Material Durability: Commercial-grade stainless steel exterior
- Ease of Maintenance: Digital controls with accessible cleaning features
- Hygienic Interior: UV germicidal lighting for sanitation
- Efficient Cooling: Air-cooled condenser for consistent performance
Best for large-scale foodservice operations requiring continuous, high-volume ice supply.
Spartan SMIM-1000 Technical Specs
The Spartan SMIM-1000 is a commercial ice maker with a self-contained, air-cooled refrigeration system that produces up to 1,000 pounds of half-size cube ice per day. Its stainless steel exterior complements the polyethylene interior, ensuring durability in demanding environments. The unit operates on 220V/60Hz power, consuming approximately 1.11 KW, with a weight of 308 pounds. The dimensions measure 32.68 inches in width, 29.92 inches in depth, and 74.53 inches in height. Equipped with ETL-Sanitation and cETLus compliance, this model features a digital temperature controller and display for precise ice production management, UV sanitation lighting for hygiene, and includes a water filter for water quality maintenance. Its design facilitates straightforward installation and maintenance, with a focus on efficient workflow and sanitation in commercial kitchens and beverage facilities.
- Electric Requirements: 220V/60Hz, single-phase, 1.11 KW
- Cooling Method: Air-cooled self-contained condenser
- Production Capacity: 901 - 1000 lbs per 24 hours
- Refrigeration Type: Self-contained system with R290 refrigerant
- Construction & Finish: Stainless steel exterior with polyethylene interior
- Dimensions: 32.68" W x 29.92" D x 74.53" H
- Weight: 308 lbs
- Temperature Range: Optimized for consistent ice production in typical commercial settings
- Food Safety & Hygiene: UV interior lighting, ETL-Sanitation standards, water filter included
- Technology & Features: Digital temperature control, hygiene-focused interior, UV germ-killing light
- Electrical Compatibility: Proper 220V single-phase supply
- Installation Space: Requires sufficient airflow clearance around unit
- Drainage & Ventilation: Proper ventilation for air-cooled condenser and drainage setup needed
- Maintenance Access: Easy access for cleaning and part replacement
- Workflow Integration: Suitable for large foodservice kitchens, hospitality outlets, and beverage stations
- Sanitation Setup: UV interior lighting and included water filter support hygiene standards
What is a commercial ice maker with bin?
A commercial ice maker with bin is a high-capacity refrigeration appliance designed for large-scale foodservice environments, capable of producing and storing substantial quantities of ice efficiently. Featuring cube or nugget ice options, these units, like the Spartan SMIM-1000, are installed in busy restaurants, bar outlets, or hospitality venues, where continuous ice availability is essential. With self-contained refrigeration, robust construction, and features such as digital controls and hygiene lighting, they support high-volume operations, providing a dependable supply of clean, ready-to-use ice for beverages, food preservation, or other applications in professional foodservice settings.
Top commercial ice makers for high-volume foodservice settings
Designed for operation in large-scale kitchens and hospitality environments, Spartan SMIM-1000 ice makers deliver dependable performance, robust build quality, and high output, making them ideal for restaurant and foodservice operations with moderate throughput. Built with durable materials and advanced controls, Spartan SMIM-1000 supports seamless workflow in high-demand kitchens, ensuring rapid, hygienic ice supply for food and beverage service. Spartan SMIM-1000 is engineered for efficiency and longevity in professional settings.
- High-volume production suitable for restaurants and hotels
- Robust stainless steel construction enhances durability
- Efficient air-cooled system reduces operational costs
- Integrated UV sanitation supports hygiene standards
- Compact design facilitates installation in busy kitchens
Why Choose Spartan SMIM-1000?
Why choose the Spartan SMIM-1000 ice maker with bin over similar commercial units? Its compact 33" width maximizes installation flexibility without sacrificing high capacity, while the all-stainless steel exterior ensures resilience against heavy use. The self-contained, air-cooled system simplifies setup and reduces maintenance complexity. Equipped with advanced digital controls, UV sanitation lighting, and a built-in water filter, the SMIM-1000 optimizes operational efficiency and hygiene, making it a reliable choice for demanding foodservice environments requiring consistent ice supply.
- Space-efficient design with ample 386 lb storage capacity
- Commercial-grade stainless steel framework for durability
- Reliable air-cooled condenser for consistent output
- Integrated UV sanitation for enhanced hygiene
- High production volume fits large-scale foodservice needs
