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Why you’ll love it

RestaurantSupply.com is your trusted source for Southbend gas convection ovens.

  • Authorized Southbend dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Southbend PCG50S/TI_NAT gas convection ovens
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

Southbend PCG50S/TI_NAT 38 Inch Single Gas Convection Oven with Touch Controls 50000 BTU

Southbend  |  MFG #: PCG50S/TI_NAT  |  Item #: 1371916
Item: #1371916

Technical details
Manufacturer Southbend (Middleby)
Model Number PCG50S/TI_NAT
Manufacturer Part # PCG50S/TI_NAT
Energy Efficiency ENERGY STAR®
Type Standard
Interior Finish Porcelain Interior
Deck Qty 1 Deck
Base Legs
Size Full/standard Size
Control Type Touch Screen Controls
Exterior Finish Stainless Steel Front & Sides
Height 57.5"
Width 38"
Depth 37.25"
Weight 620 lbs
NSF Yes
CSA Yes
ENERGY STAR Yes

About this item

Product Details

The Southbend PCG50S/TI_NAT Platinum Single Convection Oven is a commercial-grade gas convection oven designed for precise, high-capacity food production. Powered by 50,000 BTU's of reliable gas heat, it features standard depth dimensions with an efficient airflow system ensuring uniform cooking. Its touch controls facilitate intuitive operation, while independent doors provide enhanced workflow management. Built with durable stainless steel, this ENERGY STAR® certified oven is optimized for busy kitchens requiring consistent, high-volume baking and roasting capabilities with minimal downtime and maintenance.

Top Southbend PCG50S/TI_NAT Features

The Southbend PCG50S/TI_NAT convection oven offers powerful performance tailored for commercial foodservice environments. Its high-output 50,000 BTU gas burners ensure rapid preheating and consistent cooking, while durable stainless steel construction guarantees longevity in demanding kitchens. The intuitive touch controls simplify operation, and independent doors facilitate efficient workflow during high-volume baking. Designed for easy cleaning and maintenance, it integrates seamlessly into existing kitchen layouts, enhancing operational efficiency for mid-volume operations and large-scale food preparation.

  • Powerful 50,000 BTU gas heating for quick, uniform cooking
  • Durable stainless steel construction withstands heavy-duty use
  • Easy-to-use touch controls streamline daily operation
  • Independent doors enable efficient multi-stage baking
  • Standard depth and dimensions fit seamlessly into commercial kitchens

Ideal for medium-volume bakery, roasting, and baking applications in commercial kitchens.

Southbend PCG50S/TI_NAT Technical Specs

The Southbend PCG50S/TI_NAT convection oven operates with a 50,000 BTU gas input, requiring standard natural gas supply, and features an energy-efficient design compliant with ENERGY STAR® standards. Its stainless steel exterior measures 38" wide by 37.25" deep and 57.5" high, with a weight of 620 lbs, offering robust durability for high-use environments. The oven's self-contained refrigeration ensures reliable temperature consistency across a broad operating range, while its high-capacity oven chamber accommodates substantial food loads. Designed for ease of maintenance, it supports straightforward cleaning routines with accessible components. The unit meets CSA standards and is built for long-term reliability with a focus on operator safety, featuring rounded corners and ergonomically placed touch controls. The exterior finish is a clean, professional stainless steel, suitable for high-volume commercial kitchens with demanding sanitation requirements.

  • Electrical Requirements: Not electric; gas operation only.
  • Fuel and Energy Use: 50,000 BTU/hr natural gas, ENERGY STAR® compliant.
  • Construction & Finish: Commercial-grade stainless steel exterior.
  • Dimensions: 38" W x 37.25" D x 57.5" H.
  • Weight: 620 lbs including packaging.
  • Temperature Range: Operates at typical baking temperatures with safe max limits in accordance with industry standards.
  • Cleaning & Maintenance: Flat surfaces with accessible, removable panels for routine cleaning.
  • Installation Requirements: Ensure sufficient airflow clearance, natural gas and ventilation connections per local codes.
  • Usage Compatibility: Suitable for installations requiring high BTU gas supply, compatible with standard commercial kitchen setups.
  • Safety and Ergonomics: Rounded edges, anti-slip feet, easy-touch controls at ergonomic height.

What is a commercial convection oven?

A commercial convection oven is a high-capacity cooking appliance designed for even heat distribution using fans to circulate hot air, enabling consistent baking, roasting, or prep work in professional kitchens. The Southbend PCG50S/TI_NAT is a robust model built for medium-volume operations, featuring precise temperature control, durable construction, and user-friendly controls. Installed in large-scale bakery, restaurant, or catering environments, this unit supports high throughput with reliable performance, making it ideal for multi-course meal preparation, batch baking, and continuous service in busy foodservice settings.

Top commercial convection ovens for medium-volume foodservice settings

Designed to meet the needs of commercial kitchens, the Southbend PCG50S/TI_NAT offers precise gas operation, durable stainless steel construction, and a balanced blend of performance and reliability for medium-volume food production. It excels in bakery, roasting, and baking applications, supporting consistent results during operation in restaurant or catering environments.

  • Medium-volume operation suitable for busy restaurant kitchens
  • Compact footprint ideal for space-constrained commercial setups
  • Gas-powered for efficient, restaurant-ready performance
  • Engineered for dependable, long-term durability in high-use environments
  • Designed for easy integration with existing kitchen workflows

Why Choose Southbend PCG50S/TI_NAT

Why choose the Southbend PCG50S/TI_NAT convection oven over comparable models? Its robust 50,000 BTU gas system, stainless steel construction, and independent door design set it apart. The unit’s energy efficiency, precise controls, and durable build support demanding commercial applications, facilitating optimized workflow and consistent high-quality results. Its self-contained design minimizes installation complexity, and with a proven reputation for longevity, it enhances operational efficiency and product presentation in busy kitchen environments.

  • Self-contained gas convection oven with high BTU output
  • Commercial-grade stainless steel build resists corrosion and wear
  • Independent access doors for multitasking during service
  • Built-in energy efficiency features reduce operational costs
  • Optimized for high-volume restaurant and bakery production

Certifications

Energy Star Qualified logo

Energy Star Qualified

The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.

CSA logo

CSA

The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

Southbend PCG50S/TI_NAT Platinum Single Convection Oven Gas 50000 BTU's
Southbend (Middleby)

Southbend PCG50S/TI_NAT 38 Inch Single Gas Convection Oven with Touch Controls 50000 BTU

$5,955.00 $13,234.00

Southbend (Middleby), PCG50S/TI_NAT, Platinum Single Convection Oven, Gas 50,000 BTU's, Standard Depth, Touch Controls, Independent Doors ENERGY STAR®