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Why you’ll love it

RestaurantSupply.com is your trusted source for Southbend gas convection ovens.

  • Authorized Southbend dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Southbend PCG50S/TD_NAT gas convection ovens
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

Southbend PCG50S/TD_NAT 38 Inch Touch Control Convection Oven Gas 50000 BTU

Southbend  |  MFG #: PCG50S/TD_NAT  |  Item #: 1371821
Item: #1371821

Technical details
Manufacturer Southbend (Middleby)
Model Number PCG50S/TD_NAT
Manufacturer Part # PCG50S/TD_NAT
Energy Efficiency ENERGY STAR®
Type Standard
Base Legs
Deck Qty 1 Deck
Control Type Touch Screen Controls
Size Full/standard Size
Interior Finish Porcelain Interior
Exterior Finish Stainless Steel Front & Sides
Height 57.5"
Width 38"
Depth 37.25"
Weight 620 lbs
NSF Yes
CSA Yes
ENERGY STAR Yes

About this item

Product Details

The Southbend PCG50S/TD_NAT Platinum Single Convection Oven Gas is a high-performance commercial kitchen appliance engineered for precise and efficient baking, roasting, and convection cooking. With a proven 50,000 BTU gas output, it delivers consistent heat distribution suitable for mid-volume foodservice environments. Its Standard Depth design, durable stainless steel construction, and touch controls offer operational reliability and ease of maintenance, making it a preferred choice for professional culinary operations requiring precise temperature regulation and robust build quality.

Top Southbend PCG50S/TD_NAT Features

The Southbend PCG50S/TD_NAT convection oven combines powerful gas performance with user-friendly touch controls and durable construction. Designed for commercial kitchens, it features dependent doors for easy access, a standard depth footprint for versatile installation, and energy-efficient operation. Its technical design ensures uniform heat distribution, ideal for high-volume baking, roasting, and convection cooking tasks in professional foodservice settings.

  • Powerful 50,000 BTU gas output: Ensures consistent cooking temperatures for high-volume production
  • Durable stainless steel exterior: Provides corrosion resistance and long-term reliability in busy kitchens
  • Touch control interface: Simplifies operation with precise temperature and timer adjustments
  • Dependent hinged doors: Allow quick access and facilitate easy cleaning and maintenance
  • Standard depth configuration: Fits seamlessly into existing kitchen layouts with optimal airflow

Ideal for medium-volume bakery, prep, and roast operations requiring precise heat control and reliable performance

Southbend PCG50S/TD_NAT Technical Specs

The Southbend PCG50S/TD_NAT convection oven features a stainless steel construction with dimensions of 38" width, 37.25" depth, and 57.5" height, weighting approximately 620 lbs for solid durability. Powered by a 50,000 BTU gas system, it operates on standard commercial gas supply parameters, typically connecting to a 120V, 60Hz, single-phase electrical system, with an energy efficiency rating recognized by ENERGY STAR®. Its self-contained design incorporates dependably sealed doors for optimal heat retention and easy cleaning. The unit meets industry standards for safety and sanitation, with materials suitable for high-temperature environments. The control panel includes programmable timers and straightforward interface for precise operation. Its maintenance features include accessible components for quick disassembly and cleaning, ensuring compliance with food safety standards and operational longevity.

  • Electrical Requirements: 120V, 60Hz, single-phase, approx. 15 amps
  • Gas Output: 50,000 BTU/hr for efficient heat delivery
  • Construction & Finish: Heavy-duty stainless steel exterior
  • Dimensions: 38" W x 37.25" D x 57.5" H
  • Weight: 620 lbs
  • Temperature Range: Operating from ambient up to 550°F
  • Safety & sanitation: Meets standard industry safety protocols and material safety
  • Cleaning & Maintenance: Hinged dependent doors for easy access and routine servicing

Integration considerations include ensuring proper clearance for airflow, verifying gas line connections, and providing suitable ventilation to meet safety standards. Power supply must support a dedicated 120V outlet, and plumbing should permit gas and possibly drainage connections if necessary for cleaning routines.

What is a commercial convection oven gas?

A commercial convection oven gas is a high-capacity cooking appliance designed for precise thermal management in professional kitchens. Equipped with a gas heating system, it ensures rapid heat-up, uniform cooking, and energy-efficient operation. The Southbend PCG50S/TD_NAT convection oven, with its 50,000 BTU gas output and dependent hinged doors, is well-suited for baking, roasting, and high-volume food preparation in restaurant, bakery, or institutional settings, providing reliable and consistent performance in medium-volume workflows.

Top commercial convection ovens for foodservice operations

Designed for medium-volume commercial kitchens, Southbend PCG50S/TD_NAT combines durable construction, precise gas performance, and versatile operation, making it ideal for bakery and roasting applications. This proven model ensures high-quality results and energy-efficient functioning in foodservice environments requiring consistent throughput. Southbend's reputation for dependable, restaurant-ready equipment is exemplified in this model's build and technical features.

  • Operation for moderate throughput in busy catering and prep kitchens
  • Compact commercial space utilization with standard depth design
  • Ideal for baking, roasting, and convection cooking in restaurant settings
  • Suitable for medium-volume food preparation with consistent results
  • Supports high-temperature standards essential for professional culinary tasks

Why Choose Southbend

Why Choose Southbend PCG50S/TD_NAT Platinum Single Convection Oven Gas? This model stands out with its robust 50,000 BTU gas power and energy-efficient ENERGY STAR® compliance. Its stainless steel construction, dependent doors, and precise touch controls deliver dependable performance and easy maintenance, making it a reliable asset in demanding commercial kitchens that require consistent, high-quality cooking results.

  • Self-contained design with integral gas heating system enhances operational efficiency
  • Stainless steel exterior facilitates sanitation and long-term durability
  • Dependent hinged doors allow quick access and facilitate cleaning routines
  • Optimal for mid-volume bakery, roasting, and convection applications
  • Built for demanding kitchen environments with proven reliability and performance

Certifications

Energy Star Qualified logo

Energy Star Qualified

The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.

CSA logo

CSA

The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

Southbend PCG50S/TD_NAT Platinum Single Convection Oven Gas 50000 BTU's
Southbend (Middleby)

Southbend PCG50S/TD_NAT 38 Inch Touch Control Convection Oven Gas 50000 BTU

$5,684.00 $12,633.00

Southbend (Middleby), PCG50S/TD_NAT, Platinum Single Convection Oven, Gas 50,000 BTU's, Standard Depth, Touch Controls, Dependent Doors ENERGY STAR®