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Why you’ll love it

RestaurantSupply.com is your trusted source for Southbend gas convection ovens.

  • Authorized Southbend dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Southbend PCG100S/TD_LP gas convection ovens
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

Southbend PCG100S/TD_LP 38 Inch Gas Convection Oven with Touch Controls 50000 BTU

Southbend  |  MFG #: PCG100S/TD_LP  |  Item #: 1371993
Item: #1371993

Technical details
Manufacturer Southbend (Middleby)
Model Number PCG100S/TD_LP
Manufacturer Part # PCG100S/TD_LP
Energy Efficiency ENERGY STAR®
Type Standard
Base Legs
Deck Qty 2 Decks
Control Type Touch Screen Controls
Size Full/standard Size
Interior Finish Porcelain Interior
Exterior Finish Stainless Steel Front & Sides
Height 66.75"
Width 38"
Depth 37.25"
Weight 1040 lbs
NSF Yes
CSA Yes
ENERGY STAR Yes

About this item

Product Details

The Southbend PCG100S/TD_LP Platinum Double Convection Oven is a commercial-grade gas convection oven engineered for high-efficiency foodservice operations. Featuring two independent cooking chambers each delivering 50,000 BTU's, this model offers precise temperature control and uniform heat distribution, ideal for fast-paced kitchens. Its standard depth, durable stainless steel construction, and ENERGY STAR® certification ensure reliability and energy savings in demanding culinary environments such as restaurants, buffets, and institutional kitchens. The unit's touch controls facilitate intuitive operation, while dependent doors enable seamless workflow and easy cleaning, making it a versatile solution for high-volume cooking needs.

Top Southbend PCG100S/TD_LP Features

The Southbend PCG100S/TD_LP Platinum Double Convection Oven incorporates advanced gas convection technology with independent chambers, suitable for medium-volume commercial kitchens. Constructed with heavy-duty stainless steel, it withstands rigorous usage and simplifies maintenance. Its intuitive touch controls and dependent doors promote efficient workflow and fast cleaning; perfect for high-demand bakery, catering, or restaurant operations requiring consistent heat and reliable performance.

  • Dual 50,000 BTU chambers: Supports simultaneous multi-rack cooking for efficiency.
  • Heavy-duty stainless steel construction: Ensures durability and longevity in busy kitchens.
  • Touch controls with precise temperature settings: Facilitates intuitive operation and quick adjustments.
  • Dependent doors for safe access and reduced heat loss: Improves workflow and safety compliance.
  • Standard depth design: Fits seamlessly within typical kitchen layouts for optimized space utilization.

Ideal for commercial kitchens requiring reliable, high-capacity convection baking and roasting.

Southbend PCG100S/TD_LP Technical Specs

The Southbend PCG100S/TD_LP features a self-contained, air-cooled structure with a total weight of 1040 lbs, suitable for durable installation in demanding kitchen environments. It operates on standard commercial gas supply, with each chamber consuming 50,000 BTU's for rapid, even heat distribution. Dimensions measure 38" in width, 37.25" in depth, and 66.75" in height, fitting standard kitchen spaces. The unit's stainless steel exterior provides corrosion resistance and ease of cleaning, while the energy-efficient design meets ENERGY STAR® standards, reducing operational costs. Integrated safety features include rounded edges and tamper-resistant controls, supporting compliance and sanitation requirements.

  • Electrical Requirements: Gas-powered with 50,000 BTU's per chamber, no electrical dual requirements specified.
  • Cooling Method: Air-cooled for reliability and straightforward maintenance.
  • Weight and Dimensions: 1040 lbs; 38" W x 37.25" D x 66.75" H.
  • Construction: Stainless steel exterior with solid interior surfaces optimized for sanitation and durability.
  • Temperature and Safety: Operating temperature range suitable for standard baking and roasting; features rounded corners and safety locks.

What is a commercial convection oven?

A commercial convection oven is a high-capacity cooking appliance designed for consistent, even heat circulation through fans, tailored for large-scale foodservice applications. The Southbend PCG100S/TD_LP Platinum Double Convection Oven is installed in busy kitchens needing simultaneous baking and roasting, with two independent chambers delivering 50,000 BTU's each. Built with durable stainless steel and featuring touch controls, it provides reliable performance for high-volume production, suitable for hotel banquets, restaurants, and institutional cafeterias requiring precise, efficient thermal management.

Top Commercial Convection Ovens for Institutional Foodservice

Designed for high-output kitchens, the Southbend PCG100S/TD_LP offers robust construction and precise gas heat control, ideal for meal preparation in medium-volume institutional environments. Its dependable dual chambers and efficient operation support consistent food quality in demanding settings, facilitating operation in institutional kitchens, hotels, and large-scale catering. Southbend (Middleby) delivers reliable, restaurant-ready equipment built for sustained performance in high-turnover foodservice facilities.

  • Operation Type — suited for medium-volume restaurant service
  • Kitchen Setting — ideal for institutional and commercial kitchens
  • Foodservice Category — optimal for baking, roasting, and catering
  • Workload Qualification — supports moderate throughput operations
  • Use Case — enhances workflow efficiency in high-demand kitchen environments

Why Choose Southbend PCG100S/TD_LP?

Compared to similar commercial convection ovens, the Southbend PCG100S/TD_LP stands out with its dual independently controlled chambers, robust stainless steel build, and ENERGY STAR® energy efficiency. Its dependability and integrated safety features ensure long-term operation, while design elements like dependent doors streamline workflow and maintenance, making it an optimal choice for high-volume foodservice environments seeking consistent, reliable performance.

  • Self-contained gas operation with powerful 50,000 BTU chambers enhances efficiency
  • Stainless steel construction withstands intensive commercial use and simplifies cleaning
  • Dependable dual chambers support simultaneous multi-dish cooking in busy kitchens
  • ENERGY STAR® certification reduces utility costs and environmental impact
  • Compact footprint compatible with standard kitchen layouts enhances space management

Certifications

Energy Star Qualified logo

Energy Star Qualified

The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.

CSA logo

CSA

The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

Southbend PCG100S/TD_LP Platinum Double Convection Oven Gas 50000 BTU's Each
Southbend (Middleby)

Southbend PCG100S/TD_LP 38 Inch Gas Convection Oven with Touch Controls 50000 BTU

$11,369.00 $25,265.00

Southbend (Middleby), PCG100S/TD_LP, Platinum Double Convection Oven, Gas 50,000 BTU's each, Standard Depth, Touch Controls, Dependent Doors ENERGY STAR®