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Why you’ll love it

RestaurantSupply.com is your trusted source for Southbend electric convection ovens.

  • Authorized Southbend dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Southbend PCE75S/SD-V_240/60/1 electric convection ovens
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

Southbend PCE75S/SD-V_240/60/1 38 Inch Electric Convection Oven with Dependent Doors

Southbend  |  MFG #: PCE75S/SD-V_240/60/1  |  Item #: 1372103
Item: #1372103

Technical details
Manufacturer Southbend (Middleby)
Model Number PCE75S/SD-V_240/60/1
Manufacturer Part # PCE75S/SD-V_240/60/1
Exterior Finish Stainless Steel Front, Top & Sides
Deck Qty 1 Deck
Base Legs
Size Full/standard Size
Interior Finish Porcelain Interior
Energy Efficiency ENERGY STAR®
Control Type Solid State Controls
kW (per deck) 6.0 - 10.99 KW
Type Standard
Height 55"
Width 38"
Depth 37.25"
Weight 620 lbs
NSF Yes
cCSAus Yes
ENERGY STAR Yes
CSA Yes

About this item

Product Details

The Southbend PCE75S/SD-V_240/60/1 Platinum Single Convection Oven is a commercial-grade electric cooking appliance designed for precise hot air circulation and consistent baking performance. Featuring a full/standard size footprint with stainless steel front, top, and sides, this convection oven integrates solid state controls and dependent hinged doors to optimize workflow in high-demand foodservice environments. With a porcelain interior and ENERGY STAR® certification, it delivers reliable, energy-efficient operation ideal for mid-volume restaurant kitchens and institutional kitchens requiring uniform baking and roasting capabilities. Its 7.5kW power rating ensures robust performance even during peak service periods, making it suited for busy culinary operations that prioritize durability and temperature precision.

Top Southbend PCE75S/SD-V_240/60/1 Features

The Southbend PCE75S/SD-V_240/60/1 convection oven offers advanced solid state controls for precise temperature regulation and easy operation. Its stainless steel construction ensures durability under heavy daily use, while the porcelain interior simplifies cleaning and maintenance. Designed with dependent hinged doors and a standard depth, it provides seamless integration into busy kitchen layouts. The 7.5kW power output supports consistent airflow for optimal cooking, making it suitable for institutions with moderate throughput needs. Its ENERGY STAR® certification underscores efficiency in high-volume foodservice settings.

  • Powerful 7.5kW electric heating elements for rapid preheating
  • Stainless steel exterior for enhanced durability and corrosion resistance
  • Porcelain interior for easy cleaning and hygienic operation
  • Standard depth with dependent hinge doors for smooth workflow
  • Solid state controls offering precise temperature and timer adjustments

Ideal for mid-volume restaurant kitchens and institutional foodservice operations requiring consistent baking performance.

Southbend PCE75S/SD-V_240/60/1 Technical Specs

The Southbend PCE75S/SD-V_240/60/1 convection oven operates on a 240V, 60Hz, single-phase electrical supply with a 7.5kW power rating, making it suitable for standard commercial kitchen electrical circuits. It features an air-cooled design, contributing to efficient operation within enclosed kitchen spaces. Its robust stainless steel construction is complemented by a porcelain interior that withstands frequent cleaning without deterioration. The oven measures 38 inches wide by 37.25 inches deep and stands approximately 55 inches tall, with a weight of 620 pounds, ensuring a stable installation point. The unit meets relevant safety standards and incorporates ENERGY STAR® efficiency, reducing operational energy costs. Designed with dependent hinged doors and a full-size deck, it facilitates smooth workflow and uniform heat distribution, essential in restaurant and institutional cooking environments. Accessories include standard legs for height adjustment and easy access for maintenance. Its high-quality materials and advanced controls support consistent baking results while simplifying routine cleaning and troubleshooting.

  • Electrical Requirements: 240 VAC, 60 Hz, single-phase, 31.25 amps, 7.5 kW
  • Cooling Method: Air-cooled for optimal thermal management
  • Construction & Finish: Stainless steel exterior with porcelain interior
  • Dimensions: 38" W x 37.25" D x 55" H
  • Weight: 620 lbs
  • Temperature Range: Operates within typical baking temperatures with max safe temp suitable for commercial applications
  • Controls: Solid state with programmable timer and precise temperature control
  • Certification & Standards: Meets safety and energy efficiency standards, ENERGY STAR®
  • Electrical Compatibility: Connects directly to 240V power supply for reliable operation
  • Installation Space: Requires at least 6 inches clearance on sides for airflow and maintenance access
  • Ventilation Needs: Ventless, designed for indoor kitchen environments with adequate airflow
  • Cleaning Routine: Porcelain interior facilitates quick wiping down, minimizing downtime
  • Operational Location: Suitable for countertop or built-in configurations depending on setup requirements

What is a commercial convection oven?

A commercial convection oven is a heavy-duty kitchen appliance designed to circulate hot air evenly around food for uniform cooking, roasting, or baking. Typically installed in institutional, restaurant, or catering settings, models like the Southbend PCE75S/SD-V_240/60/1 provide consistent heat distribution, adjustable controls, and durable construction, supporting efficient high-volume food preparation. These appliances are engineered with stainless steel exteriors and porcelain interiors for longevity and ease of cleaning, making them vital in environments that demand reliable, precise cooking performance for a wide range of culinary applications.

Top commercial convection ovens for foodservice settings

Designed for moderate-volume kitchens, commercial convection ovens like the Southbend PCE75S/SD-V_240/60/1 deliver precise temperature control, robust build quality, and energy efficiency. Suitable for institutions with continuous baking demands, these units integrate advanced controls and durable materials to support consistent results in busy foodservice environments.

  • Operation in moderate throughput kitchens
  • Ideal for compact commercial spaces with standard depth
  • Suitable for foodservice categories like cafeterias and catering
  • Supports a reliable workflow with energy-efficient operation
  • Employs solid state controls for accurate baking and roasting

Why Choose Southbend PCE75S/SD-V_240/60/1?

Southbend PCE75S/SD-V_240/60/1 offers a durable, energy-efficient convection oven tailored for demanding commercial kitchens. Its stainless steel construction ensures longevity, while standard features like dependent hinged doors facilitate smooth operation. The integrated ENERGY STAR® certification supports operational cost savings and sustainability, providing a reliable, restaurant-ready cooking solution that maximizes workflow efficiency and consistency across high-volume foodservice operations.

  • Enhanced durability with stainless steel exterior comparable to competitors
  • Energy-efficient operation surpassing basic commercial ovens
  • Standard size with dependable hinged doors for workflow efficiency
  • Advanced solid state controls for precise temperature management
  • Built-in certification ensures compliance with industry safety standards

Certifications

Energy Star Qualified logo

Energy Star Qualified

The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.

CSA logo

CSA

The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

Southbend PCE75S/SD-V_240/60/1 Platinum Single Convection Oven Electric
Southbend (Middleby)

Southbend PCE75S/SD-V_240/60/1 38 Inch Electric Convection Oven with Dependent Doors

$8,268.00 $18,374.00

Southbend (Middleby), PCE75S/SD-V_240/60/1, Platinum Single Convection Oven, electric, 7.5kW, standard depth, standard controls, dependent doors, ventless, CSA, NSF, ENERGY STAR®