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Why you’ll love it

RestaurantSupply.com is your trusted source for Southbend electric convection ovens.

  • Authorized Southbend dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Southbend PCE75S/SD_208/60/1 electric convection ovens
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

Southbend PCE75S/SD_208/60/1 38 Inch Electric Convection Oven with Dependent Doors

Southbend  |  MFG #: PCE75S/SD_208/60/1  |  Item #: 1372435
Item: #1372435

Technical details
Manufacturer Southbend (Middleby)
Model Number PCE75S/SD_208/60/1
Manufacturer Part # PCE75S/SD_208/60/1
Base Legs
Type Standard
Exterior Finish Stainless Steel Front, Top & Sides
Interior Finish Porcelain Interior
Energy Efficiency ENERGY STAR®
Control Type Solid State Controls
kW (per deck) 6.0 - 10.99 KW
Deck Qty 1 Deck
Size Full/standard Size
Height 52"
Width 38"
Depth 37.25"
Weight 620 lbs
NSF Yes
cCSAus Yes
ENERGY STAR Yes
CSA Yes

About this item

Product Details

The Southbend PCE75S/SD_208/60/1 Platinum Single Convection Oven is a commercial-grade electric convection oven designed for precise and reliable operations in foodservice environments. Featuring a 7.5 kW power rating, this oven provides consistent heat distribution and energy efficiency, making it suitable for medium-volume kitchens. Its standard depth and solid state controls facilitate straightforward operation, while the dependent glass doors enable easy monitoring of cooking progress. Constructed with stainless steel exterior and porcelain interior, the unit offers durability and ease of maintenance, ensuring long-term performance in demanding culinary settings.

Top Southbend PCE75S/SD_208/60/1 Features

The Southbend PCE75S/SD_208/60/1 convection oven is tailored for commercial kitchens requiring reliable, precise baking and roasting. It features a single deck with standard controls and porcelain interior for longevity and ease of cleaning. Ideal for moderate throughput operations, its dependently hinged glass doors streamline workflow, and stainless steel construction withstands heavy use in busy environments.

  • Proven performance: 7.5 kW electric heating with even heat distribution
  • Heavy-duty construction: Stainless steel front, top & sides for durability
  • Easy maintenance: Porcelain interior and dependent glass doors simplify cleaning
  • Optimized workflow: Standard depth with straightforward controls fit into compact kitchens
  • Energy-efficient operation: ENERGY STAR® rated for cost-efficient cooking

Ideal for mid-volume foodservice establishments needing reliable convection baking and roasting capabilities.

Southbend PCE75S/SD_208/60/1 Technical Specs

This convection oven operates on a voltage of 208V, with a frequency of 60Hz, utilizing a single-phase power supply. Its 7.5 kW heating element ensures consistent thermal output, suitable for installation in outlets with appropriate amperage capacity. Constructed with stainless steel on the exterior and porcelain lining inside, the unit exhibits superior corrosion resistance and ease of cleaning. The dimensions measure 38 inches in width, 37.25 inches in depth, and 52 inches in height, weighing approximately 620 pounds, making it robust yet manageable for standard commercial kitchen setups. The oven comes with dependent hinged glass doors and standard control interface, providing seamless integration into busy foodservice workflows. Its energy use averages around 6-10.99 kW per deck and complies with ENERGY STAR® standards, emphasizing efficiency.

  • Electrical Requirements: 208V, 60Hz, single-phase, 62A, 7.5 kW
  • Construction & Finish: Stainless steel front, top & sides, porcelain interior
  • Dimensions: 38" W x 37.25" D x 52" H
  • Weight: 620 lbs
  • Temperature Range: Up to 550°F / 288°C
  • Food Safety: Durable porcelain interior, easy to sanitize
  • Control Type: Solid state controls with intuitive interface
  • Energy Consumption: Approximately 6-10.99 kW based on operation
  • Electrical Compatibility: Requires 208V power supply and appropriate circuit
  • Ventilation Needs: Adequate airflow for consistent operation, ventilation clearance recommended
  • Installation Space: Fits into standard kitchen layouts with 38" width and standard depth
  • Maintenance Access: Front access for cleaning and service, porcelain interior withstands frequent cleaning
  • Workflow Integration: Standard depth suits compact kitchen designs, dependent doors facilitate easy viewing

What is a commercial convection oven

A commercial convection oven is a food preparation appliance designed for high-volume cooking environments, utilizing fans to circulate hot air evenly across food items. The Southbend PCE75S/SD_208/60/1 is a standard-sized convection oven equipped with porcelain interior finish and stainless steel exterior, ideal for mid-sized foodservice operations. It is often installed in restaurants, cafeterias, and catering facilities where consistent baking, roasting, and reheating are required to meet throughput demands efficiently.

Top convection ovens for foodservice environments

Reliable and durable, Southbend PCE75S/SD_208/60/1 convection ovens provide consistent results for moderate throughput kitchens. Built with commercial-grade materials, they are perfect for restaurant and cafeteria operations requiring precise temperature control and energy efficiency in a compact footprint.

  • operation type — medium-volume foodservice kitchens
  • kitchen type — compact commercial spaces
  • foodservice category — restaurant, cafeteria, catering
  • workload qualifier — moderate throughput
  • use case — baking, roasting, reheating tasks

Why Choose Southbend PCE75S/SD_208/60/1

Compared to other convection ovens, this model offers a robust stainless steel build, energy-efficient operation, and precise control features necessary for demanding foodservice environments. Its dependent glass doors and porcelain interior optimize workflow and ease of maintenance, ensuring consistent results with minimal downtime. The PCE75S/SD_208/60/1's design enhances operational efficiency, making it a reliable choice for medium-volume culinary applications.

  • Self-contained design for simplified installation
  • Stainless steel construction resists wear and corrosion
  • Energy-efficient performance with ENERGY STAR® compliance
  • Dependently hinged glass doors for easy monitoring
  • Standard depth for seamless integration in busy kitchens

Certifications

Energy Star Qualified logo

Energy Star Qualified

The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.

CSA logo

CSA

The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

Southbend PCE75S/SD_208/60/1 (QUICK SHIP) (MIDDLEBY ESSENTIALS ITEM) Platinum Single Convection Oven
Southbend (Middleby)

Southbend PCE75S/SD_208/60/1 38 Inch Electric Convection Oven with Dependent Doors

$5,056.00 $12,633.00

Southbend (Middleby), PCE75S/SD_208/60/1, (QUICK SHIP) (MIDDLEBY ESSENTIALS ITEM) Platinum Single Convection Oven, electric, 7.5kW, standard depth, standard controls, dependent doors, CSA, NSF, ENERGY STAR®