Southbend PCE15S/TD-V_240/60/3 38 Inch Electric Convection Oven with Touch Controls
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- Dual convection decks support high-capacity baking
- Constructed with stainless steel for durability
- Supports 45 kW power for rapid heat recovery
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The Southbend PCE15S/TD-V_240/60/3 Platinum Double Convection Oven is a commercial-grade electric cooking appliance designed for high-efficiency baking and roasting applications. Featuring dual convection decks, each powered by 7.5 kW heating elements, this oven provides precise temperature control for consistent results across multiple cooking scenarios. Its standard depth and touch controls facilitate seamless operation in busy foodservice environments, optimizing workflow and productivity. Engineered for durability and performance, the unit includes dependent hinged doors and ventless operation, making it suitable for various restaurant and institutional kitchens demanding reliable baking solutions with minimal ventilation requirements.
This platinum double convection oven caters to medium-volume commercial kitchen operations requiring consistent, high-capacity baking. Its dual decks support simultaneous cooking of diverse menu items, while the construction of stainless steel interior and exterior enhances longevity and ease of cleaning. User-friendly touch controls simplify adjustments, and dependent doors enable efficient access. Positioned for foodservice applications such as bakeries, cafeterias, and hotel kitchens, it integrates seamlessly into high-output workflows with dependable performance and straightforward maintenance.
Ideal for restaurants and institutional kitchens seeking efficient, reliable double convection baking.
This commercial convection oven features a 240V, three-phase electrical system with a total wattage of approximately 45 kW, requiring robust electrical infrastructure. Its self-contained design incorporates an air-cooled system for effective heat dissipation, suitable for busy kitchen environments. With two decks each measuring 38 inches in width, 37.25 inches in depth, and 64 inches in height, the unit weighs approximately 1,040 pounds, emphasizing its industrial build. Constructed primarily with stainless steel for durability, it utilizes dependent hinged doors for ease of access during operation. The oven operates within an ambient temperature range suitable for standard kitchen conditions, and its NSF, cCSAus, and ENERGY STAR certifications attest to its compliance with safety and efficiency standards. Reliable cleaning and maintenance are supported by straightforward disassembly and accessible interior surfaces. Dimensions and weight ensure it fits into medium-sized kitchen footprints while maintaining high performance.
A commercial convection oven is a heavy-duty kitchen appliance designed for high-volume baking, roasting, and cooking tasks in foodservice operations. The Southbend PCE15S/TD-V_240/60/3 model offers dual decks with precise temperature control, robust stainless steel construction, and efficient airflow for uniform cooking results. Installed in restaurants, bakeries, and institutional kitchens, this oven supports continuous output and consistent product quality, making it suitable for mid-volume restaurant service and large-scale baking applications.
High-quality commercial convection ovens like the Southbend PCE15S/TD-V_240/60/3 provide dependable dual-deck baking with durable stainless steel construction and enhanced workflow functionality, ideal for medium-volume foodservice environments requiring consistent performance and ease of operation.
Compared to standard convection ovens, the Southbend PCE15S/TD-V_240/60/3 offers a dual-deck design with independent heat zones, rugged stainless steel build, and energy-efficient features. Its ventless operation minimizes installation constraints, while dependently hinged doors facilitate quick access and cleaning, significantly improving operational efficiency and sanitation in commercial kitchens.
Product Description
Certifications
Energy Star Qualified
The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.
CSA
The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
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