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Why you’ll love it

RestaurantSupply.com is your trusted source for Southbend electric convection ovens.

  • Authorized Southbend dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Southbend PCE15S/TD_240/60/1 electric convection ovens
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

Southbend PCE15S/TD_240/60/1 38 Inch Electric Platinum Double Convection Oven

Southbend  |  MFG #: PCE15S/TD_240/60/1  |  Item #: 1371965
Item: #1371965

Technical details
Manufacturer Southbend (Middleby)
Model Number PCE15S/TD_240/60/1
Manufacturer Part # PCE15S/TD_240/60/1
Deck Qty 2 Decks
Type Standard
Size Full/standard Size
Base Legs
Exterior Finish Stainless Steel Front, Top & Sides
kW (per deck) 6.0 - 10.99 KW
Interior Finish Porcelain Interior
Control Type Touch Screen Controls
Height 64"
Width 38"
Depth 37.25"
Weight 1040 lbs
NSF Yes
cCSAus Yes
ENERGY STAR Yes
CSA Yes

About this item

Product Details

The Southbend PCE15S/TD_240/60/1 Platinum Double Convection Oven is a commercial-grade electric convection oven designed for high-performance foodservice environments. Featuring two independent decks, each with 7.5kW heating power, this model delivers consistent, efficient baking and roasting. Equipped with touch controls and dependent doors, it provides precise temperature management within a standard depth frame, making it suitable for mid-volume restaurant operations and professional kitchens seeking reliable convection cooking solutions. Its robust stainless steel construction ensures durability and ease of maintenance, while its specified dimensions enable seamless integration in busy kitchen setups.

Top Southbend PCE15S/TD_240/60/1 Features

The Southbend PCE15S/TD_240/60/1 platinum double convection oven is engineered for consistent, high-quality cooking in commercial kitchens. Its dual decks with independent operation facilitate simultaneous baking or roasting at precise temperatures. Constructed from stainless steel, it guarantees long-term durability and resistance to typical kitchen wear. The touch control interface simplifies operation and cleaning, reducing downtime. Its full-size design accommodates large quantities of food with optimal workflow integration, suitable for restaurants, catering, and institutional settings.

  • Powerful performance: 7.5kW heating element per deck for rapid heat-up
  • Corrosion-resistant: High-grade stainless steel construction for durability
  • User-friendly controls: Features intuitive touch interface for precise adjustments
  • Optimized workflow: Standard depth with dependent doors for easy maintenance and access
  • Robust build: Designed for frequent use in demanding commercial kitchens

Ideal for medium-volume baking and roasting tasks in professional foodservice operations.

Southbend PCE15S/TD_240/60/1 Technical Specs

The Southbend PCE15S/TD_240/60/1 convection oven operates on a voltage of 240V, with a frequency of 60Hz, single-phase power, drawing a total of 15kW—7.5kW per deck. Its NSF and CSA certifications confirm compliance with safety and sanitation standards, while its all-stainless steel construction ensures durability and ease of cleaning. The oven measures 38 inches wide, 37.25 inches deep, and 64 inches tall, weighing approximately 1,040 pounds, making it suitable for built-in or free-standing installations. Designed for energy efficiency, it consumes about 15.75 kWh per 24 hours. The unit includes two decks, each with full-size dimensions, designed for high-volume baking. It features dependent doors allowing independent operation, with built-in touch controls for accurate temperature and timer management. This model is optimized for standard commercial kitchen environments, offering reliable, even heat distribution for consistent cooking results.

  • Electrical requirements: 240V, 60Hz, single-phase, 15kW total power
  • Construction material: Stainless steel exterior for durability and sanitation
  • Dimensions: 38" W x 37.25" D x 64" H
  • Weight: 1040 lbs for stability and heavy-duty use
  • Certification standards: NSF, CSA for safety and sanitation compliance
  • Operation: Dual decks with independent temperature controls for flexible workflow
  • Cleaning & maintenance: Easy-to-disassemble panels and durable stainless finish
  • Temperature range: Standard operating range suitable for baking, roasting, and proofing
  • Energy efficiency: Consumes approximately 15.75 kWh daily during typical operation
  • Electrical connection: Ensure compatibility with 240V, single-phase electrical supply
  • Ventilation needs: Adequate airflow required for heat dissipation in busy kitchens
  • Clearance: Maintain sufficient space for door operation and maintenance access
  • Installation setup: Suitable for countertop or built-in installation with proper support
  • Drainage considerations: Not applicable; proper kitchen drainage and ventilation recommended
  • Power supply connection: Hardwired with appropriate circuit breaker

What is a commercial convection oven

A commercial convection oven is a high-capacity cooking appliance designed for continuous use in professional kitchens, utilizing fans to circulate hot air for uniform and efficient baking, roasting, or reheating. The Southbend PCE15S/TD_240/60/1 platinum double convection oven features dual decks with independent controls, making it suitable for mid-volume foodservice establishments such as restaurants and catering operations. Its robust stainless steel construction and multiple safety and performance features ensure consistent, long-term operation for demanding culinary environments, providing precise temperature control and even heat distribution essential for high-quality food preparation.

Top Commercial Convection Ovens for Mid-Volume Foodservice Settings

Built for consistent cooking performance, the Southbend PCE15S/TD_240/60/1 convection oven is ideal for professional kitchens requiring durable, efficient baking capacity. Its double-deck configuration and independent controls support versatile operation in moderate throughput environments like restaurants, catering, and institutional kitchens, ensuring reliable results with simplified workflow. Southbend's model combines precision engineering and rugged materials for optimal functionality across demanding foodservice applications.

  • Medium-duty operation suited for busy restaurant kitchens
  • Commercial kitchen equipment built for daily high-volume use
  • Designed for professional baking, roasting, and holding needs
  • Suitable for kitchen setups requiring dependable, consistent performance
  • Perfect for workflow integration in institutional foodservice environments

Why Choose Southbend PCE15S/TD_240/60/1?

Why choose the Southbend PCE15S/TD_240/60/1 platinum double convection oven over other models? Its stainless steel construction ensures durability and sanitation, supported by independent deck operation for versatile cooking. The user-friendly touch controls simplify operation and cleaning, while the dual decks facilitate high-volume cook cycles with consistent results. Its compact yet robust design enhances operational efficiency, making it a reliable choice for professional kitchens seeking restaurant-ready, heavy-duty convection baking performance.

  • Self-contained design simplifies installation within kitchen layouts
  • Heavy-duty stainless steel ensures longevity in demanding environments
  • Dual independent decks optimize workflow and productivity
  • Designed for precise temperature control and even heat distribution
  • Robust construction supports consistent daily operation in commercial kitchens

Certifications

Energy Star Qualified logo

Energy Star Qualified

The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.

CSA logo

CSA

The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

Southbend PCE15S/TD_240/60/1 Platinum Double Convection Oven Electric
Southbend (Middleby)

Southbend PCE15S/TD_240/60/1 38 Inch Electric Platinum Double Convection Oven

$12,403.00 $27,563.00

Southbend (Middleby), PCE15S/TD_240/60/1, Platinum Double Convection Oven, Electric, 7.5kW each, Standard Depth, Touch Controls, Dependent Doors, CSA, NSF