Southbend P16N-X_LP 16 Inch Gas Range Platinum Heavy Duty with 2 Burners 90000 BTU

The Southbend P16N-X_LP Platinum Heavy Duty Range Gas 16" is a commercial-grade cooking appliance designed for high-performance foodservice environments. Featuring a modular configuration with a sturdy stainless steel exterior, this 16-inch heavy-duty range is equipped with two 45,000 BTU open burners, making it suitable for intensive kitchen operations. Engineered to deliver reliable thermal output and durable construction, this model seamlessly integrates into busy restaurant or institutional kitchens that demand consistent heat and straightforward manual controls for precision cooking. Its robust design ensures longevity in demanding culinary settings, with a focus on operational efficiency and ease of maintenance. The unit's technical details highlight a total heat output of 90,000 BTU, ensuring ample cooking capacity for medium-volume service.

Top Southbend P16N-X_LP Features

The Southbend P16N-X_LP Platinum Heavy Duty Range offers precise manual controls, durable stainless steel construction, and modular design to optimize workflow in commercial kitchens. Its high BTU open burners support rapid heating, while ease of access simplifies cleaning and maintenance. Designed for medium workload environments, it integrates seamlessly with existing kitchen infrastructure, supporting efficient meal preparation for restaurants, cafeterias, or catering services.

• High power open burners: 45,000 BTU each for rapid heat generation
• Heavy-duty stainless steel construction: ensures durability and corrosion resistance
• Modular design: allows flexible kitchen layout and customization
• Manual controls: provide precise temperature management and quick adjustments
• Ease of maintenance: straightforward access for cleaning and repair

Ideal for medium-volume restaurant kitchens requiring reliable, high-capacity cooking surfaces

Southbend P16N-X_LP Technical Specs

The Southbend P16N-X_LP Platinum Heavy Duty Range operates on a gas supply with a total heat output of 90,000 BTU, distributed evenly across two 45,000 BTU open burners. It features a stainless steel exterior—front, sides, rear, and exterior bottom—ensuring durability and ease of cleaning. The unit measures 16 inches in width, 37.5 inches deep, and stands at 13.5 inches high, with a shipping weight of approximately 150 lbs. Its construction includes high-grade stainless steel with standard finish, suitable for high-temperature applications up to 800°F. The range complies with multiple safety standards and features a modular design compatible with existing kitchen configurations. Electrical requirements are minimal, focusing primarily on gas connection, and installation involves ensuring proper clearance for airflow and ventilation. Maintenance involves accessible burners and surfaces, with routine cleaning compatible with standard kitchen disinfectants. The unit's NSF and CSA Flame certifications confirm compliance with commercial safety and sanitation standards.

• Electrical Requirements: Gas connection, no electrical connection needed aside from control circuits
• Cooling Method: Not applicable
• Production Capacity: 90,000 BTU total burner output for efficient cooking
• Construction & Finish: Stainless steel front, sides, rear, and exterior bottom
• Dimensions: 16" W x 37.5" D x 13.5" H
• Weight: 150 lbs
• Temperature Resistance: Operates safely up to 800°F
• Food Safety: Heavy-duty stainless steel, easy to clean and sanitize
• Certification: CSA Flame, CSA Star, cCSAus, NSF
• Shipping & Installation: Typically ships within 8-10 weeks; require proper clearance for airflow and gas hookup

What is a commercial heavy-duty gas range?

A commercial heavy-duty gas range is a robust cooking appliance designed specifically for high-demand foodservice settings. It features multiple burners with high BTU outputs for rapid heating and precise control, typically constructed from durable stainless steel materials for longevity and sanitation. The Southbend P16N-X_LP is installed in busy restaurant kitchens, catering operations, and institutional foodservice environments. It provides dependable performance for medium-volume cooking, supporting various culinary techniques and ensuring consistency in meal preparation.

Top Gas Ranges for Foodservice Environments

Designed for medium throughput operations, the Southbend P16N-X_LP offers reliable, durable cooking performance ideal for commercial kitchens. Its rugged stainless steel construction and modular layout support efficient workflow in restaurant or institutional settings. Built for medium-volume service, this range emphasizes precision, ease of use, and long-term operational dependability within demanding foodservice contexts.

• Operation Type — suitable for restaurant kitchens with moderate throughput
• Kitchen Setting — ideal for busy commercial foodservice spaces
• Foodservice Category — suited for preparing a variety of dishes and sauces
• Workload Qualifier — supports medium-volume cooking demands
• Use Case — designed for consistent performance in institutional or restaurant kitchens

Why Choose Southbend P16N-X_LP

Southbend P16N-X_LP stands out among commercial heavy-duty gas ranges through its combination of high BTU output, stainless steel durability, and modular versatility. Its robust construction ensures longevity and ease of maintenance, while manual controls allow precise adjustments for complex menus. With a compact footprint and reliable performance, it enhances operational efficiency and culinary consistency in demanding environments.

• Compact footprint suits small to mid-sized commercial kitchens
• Heavy-duty stainless steel minimizes maintenance and corrosion
• Dual 45,000 BTU burners support quick heat-up times
• Modular design offers flexible kitchen integration
• Manual controls enable precise temperature management during service