Southbend P16C-S 16 Inch Solid Top Heavy Duty Spreader Cabinet Stainless Steel with cabinet base

The Southbend P16C-S Platinum Heavy Duty Spreader Cabinet 16" Solid Top is a commercial-grade foodservice equipment piece designed for high-demand kitchen environments. Built by Southbend (Middleby), this spreader cabinet features a 16-inch solid stainless steel top, durable stainless steel front and sides, and a robust cabinet base. Its stainless steel construction ensures longevity, corrosion resistance, and compliance with sanitation standards. The unit is equipped with 6-inch legs for stability and elevated clearance, facilitating cleaning and sanitation in busy commercial kitchens. The P16C-S model is engineered for consistent performance in medium workload applications, offering a reliable solution for food preparation, ingredient distribution, or as part of a multi-component kitchen setup. Technical specifications include a stainless steel exterior, cabinet base, and precise dimensions for seamless integration into existing kitchen layouts.

Southbend P16C-S Features

The Southbend P16C-S spreader cabinet offers a 16" solid stainless steel top for durable food prep and processing workflows. Its all stainless steel exterior enhances sanitation and longevity. The cabinet’s construction supports medium-volume foodservice operations, providing ease of access and robust performance during continuous use. It is suitable for installation in commercial kitchens requiring reliable ingredient spreading, portioning, or ingredient staging. Designed for easy cleaning and maintenance, it integrates seamlessly into professional food prep lines.

• Heavy-duty stainless steel surface: withstands rigorous commercial use and facilitates easy cleaning
• 16" solid top with cabinet base: supports consistent food spreading and ingredient access
• Corrosion-resistant stainless steel sides and front: enhances sanitation and durability in high-moisture environments
• 6" adjustable legs: ensures stability and adaptable clearance for cleaning routines
• Robust construction for medium workload: suited for restaurants and food production facilities requiring reliable performance

Ideal for medium-volume food prep, ingredient staging, and portioning in commercial kitchens requiring durable and sanitary equipment.

Southbend P16C-S Technical Specs

The Southbend P16C-S model operates with a 120V, 60Hz, single-phase electrical requirement, consuming approximately 131 lbs of weight, with a stainless steel exterior finish that resists corrosion and cleaning agents. Its dimensions are 16 inches in width, 37.5 inches in depth, and 41 inches in height, providing adaptable integration into various kitchen layouts. The unit is a self-contained spreader cabinet with a solid stainless steel top, ideal for supporting medium workloads in commercial settings such as restaurants, cafeterias, and institutional foodservice operations. Its construction supports an operating temperature range suitable for food safety standards, with easy disassembly for routine maintenance. The cabinet’s stainless steel surface ensures durability and sanitation, with a focus on operational efficiency and minimal downtime. It ships in a freight class 92.5, typically within 8-10 weeks.

• Electrical Requirements: 120V, 60Hz, single-phase, 15A
• Construction & Finish: All stainless steel exterior for durability and hygiene
• Dimensions: 16" W x 37.5" D x 41" H; 131 lbs weight
• Temperature Tolerance: Operates within standard food safety temperature ranges
• Food Safety: Stainless steel surfaces support easy cleaning and sanitation
• Refrigeration Type: Non-refrigerated, self-contained base for consistent performance

• Electrical connection and power supply: Must be compatible with 120V outlet with adequate clearance
• Sanitation compliance: Stainless steel surfaces require regular cleaning with approved agents
• Operational clearance: Minimum 2 inches of airflow clearance around sides and back for proper ventilation
• Drainage setup: Compatible with standard floor drain access if integration with wastewater management is necessary
• Installation considerations: Position on level surface with secure leg adjustments to prevent wobble and ensure safety

What is a commercial spreader cabinet?

A commercial spreader cabinet is a stainless steel storage and preparation unit designed for consistent ingredient handling in busy foodservice environments. It typically features a durable surface—such as a solid stainless steel top—optimized for spreading, portioning, or ingredient staging. The Southbend P16C-S model is installed in medium-volume kitchens, including restaurants and cafeterias, where reliable performance and sanitation are essential. It supports workflow efficiency by providing a rugged, easy-to-clean platform suitable for continuous operation during food prep, ingredient distribution, or as a component in larger kitchen systems. Its design emphasizes durability, ease of maintenance, and compliance with food safety standards, making it well-suited for applications requiring high operational throughput with minimal downtime.

Top commercial spreader cabinets for medium-volume restaurant and cafeteria kitchens

Built for medium workload operations, the Southbend P16C-S spreader cabinet combines durable stainless steel construction with a 16" solid top, supporting efficient food prep and ingredient distribution. Designed for reliable performance, its all stainless exterior facilitates sanitation and corrosion resistance. Ideal for installation in busy kitchens, it offers straightforward maintenance, making it suitable for restaurant applications with moderate throughput needs. This model from Southbend (Middleby) ensures consistent results in high-demand foodservice settings.

• Medium-volume operation supporting reliable ingredients handling
• Compact commercial kitchen equipment with stainless steel durability
• Optimized for ingredient staging and portioning workflows
• Suitable for cafes, institutional kitchens, and moderate throughput environments
• Designed for easy cleaning and minimal maintenance in demanding kitchens

Why Choose Southbend P16C-S

Why Choose Southbend P16C-S Platinum Heavy Duty Spreader Cabinet 16" Solid Top? This model stands out with its all stainless steel construction, durable 16" solid top, and robust design tailored for medium-volume commercial kitchens. It provides reliable, sanitary performance while supporting efficient food prep and ingredient handling. Its heavy-duty build, combined with a compact footprint, ensures operational longevity and ease of maintenance, making it a superior choice over comparable spreader cabinets in demanding foodservice environments.

• All stainless steel construction for maximum durability and sanitation
• Solid 16" top designed for rugged, heavy-duty use
• Compact footprint suitable for space-constrained commercial kitchens
• Enhanced stability with adjustable 6" legs for uneven surfaces
• Built for consistent medium workload performance in high-traffic kitchens