Southbend HDO-24SU_NAT 24 Inch Gas Hotplate with 4 Burners 132000 BTU
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- Maximize throughput with 132,000 BTU capacity
- Stainless steel front and sides ensure durability
- Four high-capacity burners enable fast cooking
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The Southbend HDO-24SU_NAT is a commercial gas hotplate designed for high-performance food preparation in professional kitchens. This 24-inch countertop unit features four open burners, each delivering 33,000 BTU, including two standard and two step-up open burners, optimized for versatile cooking tasks. Constructed with a stainless steel front and sides, it offers durability and ease of cleaning, supported by removable cast iron grates and a crumb tray, simplifying maintenance. With manual controls, 4-inch adjustable legs, and a total thermal output of 132,000 BTU, this hotplate is ideal for high-demand foodservice environments requiring reliable performance and robust construction. It is configured for precise heat management and stainless steel durability, making it a core component in medium-volume commercial kitchens seeking efficient, restaurant-ready cooking equipment.
The Southbend HDO-24SU_NAT hotplate offers precise heat control through manual knobs, durable stainless steel construction for longevity, and removable cast iron grates for rapid cleaning. Its steam-resistant burners are designed for consistent performance under heavy workloads, supporting efficient workflow in busy kitchen settings. The adjustable legs facilitate ergonomic installation, accommodating various countertop heights for smooth operation. Designed for medium-volume foodservice operations, it supports restaurant, hotel, and institutional kitchens with reliable, high-capacity cooking power.
Suitable for high-functioning commercial kitchens needing reliable, restaurant-grade hotplates for daily cooking demands.
The Southbend HDO-24SU_NAT hotplate operates on a natural gas supply, with a typical input of 132,000 BTU distributed evenly across its four burners, offering a total heat output of 132,000 BTU. It features a stainless steel exterior for durability and ease of sanitation, with dimensions of 24 inches in width, 33.75 inches in depth, and 11 inches in height, supported by four adjustable legs for tailored installation. The unit’s construction utilizes high-quality cast iron for the grates and stainless steel front and sides, ensuring resistance to wear and corrosion. The power requirement is solely gas, requiring a standard natural gas connection. It’s suitable for medium-duty kitchens, supporting consistent heating in a variety of food preparation stations. The unit’s design adheres to food safety standards, with easy-to-clean surfaces facilitating hygiene compliance. It weighs approximately 209 pounds and is built for commercial-grade durability and performance, capable of handling heavy workloads typical of busy restaurant environments.
A commercial hotplate is a heavy-duty cooking appliance designed for professional foodservice environments, featuring multiple burners powered by gas or electric sources. The Southbend HDO-24SU_NAT hotplate is a gas countertop unit equipped with four high-capacity burners, ideal for fast-paced kitchens, food prep stations, and catering operations. Crafted from durable stainless steel with cast iron burners, it ensures longevity and ease of cleaning. Sized at 24 inches wide, this hotplate provides reliable, restaurant-ready performance suitable for medium-volume kitchen workflows, supporting consistent cooking during busy service periods and integrating seamlessly into existing kitchen layouts for efficient workflow management.
Designed for medium-volume kitchens, the Southbend HDO-24SU_NAT offers robust gas heating and durable construction for reliable daily operation. Built with heavy-duty stainless steel, it supports precise manual control and high BTU output, making it ideal for diverse cooking applications in restaurants, hotels, and institutional kitchens. Its functionality ensures high efficiency during continuous use, providing an optimal balance of power, durability, and ease of maintenance for professional foodservice environments.
Compared to other commercial hotplates, the Southbend HDO-24SU_NAT offers superior durability with its stainless steel finish and cast iron burners. Its high BTU output and precise manual controls optimize cooking performance, while the removable grates simplify cleaning and maintenance. Designed for high-demand kitchen environments, this model enhances operational efficiency and ensures long-term reliability, making it a versatile choice for professional foodservice operations requiring dependable, restaurant-ready equipment.
Product Description
Certifications
CSA
The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
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