Southbend HDG-24-M_NAT 24 Inch Griddle Gas Countertop Manual Control 40000 BTU

The Southbend HDG-24-M_NAT Griddle Countertop Gas is a commercial-grade cooking appliance designed for high-efficiency food preparation in professional kitchens. Featuring a 24-inch by 24-inch polished steel cooking surface with a 1-inch thick plate, it offers durable, even heat distribution essential for consistent results. The unit utilizes manual controls and battery spark ignition for reliable operation, making it suitable for busy foodservice environments such as hotels, diners, or operator-driven culinary setups. Its stainless steel front and sides facilitate sanitation, while the 40,000 BTU gas output ensures rapid cooking. Precise technical specifications include a compact footprint of 24 inches width, 33.75 inches depth, and a height of 16.13 inches, with a weight of 305 lbs, aligning with operational demands in commercial kitchens requiring robust, dependable equipment.

Top Southbend HDG-24-M_NAT Features

The Southbend HDG-24-M_NAT Griddle combines a sizable, polished steel cooking surface with manual controls for precise heat management. Designed for countertop installation, it provides durability with a stainless steel exterior tailored for easy cleaning and maintenance. Its high BTU rating enables rapid, consistent cooking across moderate throughput environments, ideal for diverse foodservice operations such as quick-service restaurants or café counters. The unit’s 1-inch steel plate ensures durability and thermal mass, while the battery spark ignition facilitates dependable startup for continuous workflow. It supports contemporary kitchen workflows by delivering reliable, precise heat with minimal downtime.

• Cooking Surface: 24" W x 24" D polished steel plate for even heat transfer
• Durability: 1" thick steel plate and stainless steel exterior resisting wear
• Ease of Maintenance: Smooth steel surface simplifies cleaning with standard protocols
• Workflow Integration: Manual controls allow precise temperature adjustments during service
• Performance: 40,000 BTU gas output provides rapid, high-heat cooking necessary for busy kitchens

Optimally suited for medium-volume foodservice operations requiring reliable griddle performance.

Southbend HDG-24-M_NAT Technical Specs

The Southbend HDG-24-M_NAT features a self-contained, gas-fired heating system with a 40,000 BTU output powered by standard gas connections. Its durable 1-inch polished steel plate ensures excellent heat retention and even cooking, with dimensions measuring 24 inches in width, 33.75 inches in depth, and 16.13 inches in height. Built from stainless steel front and sides, it offers resistance to corrosion and simplifies cleanup. The unit weighs approximately 305 pounds, supporting stable countertop placement. Electrical requirements are minimal, involving battery spark ignition, while controls are manual for straightforward operation. The design includes CSA and NSF approval, confirming adherence to industry standards for food safety and equipment reliability. The appliance’s construction emphasizes ease of cleaning, with no complex disassembly beyond standard maintenance routines, supporting high operational uptime in commercial kitchens.

• Electrical Requirements: Battery spark ignition, no electrical hookup necessary
• Gas Consumption: 40,000 BTU per hour for rapid heat recovery
• Construction & Finish: Stainless steel front and sides with polished steel cooking surface
• Dimensions & Weight: 24" W x 33.75" D x 16.13" H, approximately 305 lbs
• Certifications & Compliance: CSA and NSF approved for commercial use

• Electrical & Gas Connection: Requires standard gas supply, no electrical connection needed for ignition
• Installation Clearance: Adequate airflow clearance recommended for safe operation
• Ventilation: Proper kitchen ventilation required to manage combustion gases
• Countertop Fit: Designed for installation on stable, heat-resistant surfaces
• Cleaning & Maintenance: Easy surface access for routine cleaning, minimal disassembly required

What is a commercial gas griddle?

A commercial gas griddle is a heavy-duty cooking appliance designed for continuous, even heat distribution across a flat cooking surface, suitable for high-volume foodservice settings. The Southbend HDG-24-M_NAT model features a 24-inch by 24-inch polished steel plate, powered by 40,000 BTU gas burners, and manual controls for precise temperature regulation. Installed in restaurant kitchens, cafes, or catering operations, it supports quick and consistent preparation of breakfast items, sandwiches, or burgers, making it ideal for mid-volume restaurant service. Its durable construction and straightforward operation cater to professional environments demanding reliability and efficiency in cookware performance.

Top countertop gas griddles for moderate-volume foodservice

Built with robust construction, the Southbend HDG-24-M_NAT offers professional-grade durability and performance suitable for moderate throughput kitchens such as diners and cafeteria setups. This compact, restaurant-ready unit combines efficiency and ease of maintenance, making it an optimal choice for high-demand food preparation in commercial kitchen environments.

• Countertop operation designed for compact commercial kitchen spaces
• Reliable high-BTU gas output optimized for moderate workload
• Constructed with corrosion-resistant stainless steel for sanitation
• Manual controls enable precise, responsive heat adjustments
• Designed for quick cleaning and simple routine maintenance

Why choose Southbend HDG-24-M_NAT?

Southbend HDG-24-M_NAT stands out among commercial griddles due to its durable stainless steel build, precise manual controls, and high BTU output for consistent, efficient cooking. The unit’s robust 1-inch steel plate ensures lasting performance, while its compact footprint facilitates easy countertop integration in various foodservice settings. Its straightforward operation and minimal maintenance requirements make it a reliable, restaurant-ready choice for high-quality food production.

• Compared to similar models, its 40,000 BTU gas power delivers superior heat capacity
• Durable stainless steel construction enhances longevity and sanitation
• Compact footprint optimizes space in busy kitchens
• Manual controls offer precise temperature management
• Designed for ease of cleaning to maintain high hygiene standards