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Why you’ll love it

RestaurantSupply.com is your trusted source for Southbend countertop gas charbroilers.

  • Authorized Southbend dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Southbend HDCL-60_NAT countertop gas charbroilers
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

Southbend HDCL-60_NAT 60 Inch Gas Charbroiler with Stainless Steel Burners 200000 BTU

Southbend  |  MFG #: HDCL-60_NAT  |  Item #: 101909
Item: #101909

Technical details
Manufacturer Southbend (Middleby)
Model Number HDCL-60_NAT
Manufacturer Part # HDCL-60_NAT
Heating Source Lava Rocks
Control Type Manual Controls
Width (side - side) OA 55 - 60"
Height 16.13"
Width 60"
Depth 33.25"
Weight 500 lbs
NSF Yes
cCSAus Yes
CSA Star Yes
CSA Flame Yes

About this item

Product Details

The Southbend HDCL-60_NAT Charbroiler Gas Countertop is a commercial-grade cooking appliance designed for high-efficiency grilling applications within professional kitchens. Measuring 60 inches in width, it features lava rock briquettes and stainless steel burners, enabling consistent heat distribution and superior searing performance. This countertop charbroiler is engineered with manual controls and a removable crumb tray, facilitating precise operation and straightforward maintenance. Built with durable stainless steel construction, it aligns with rigorous foodservice standards, offering 200,000 BTU of cooking power for medium-volume restaurant operations and foodservice outlets. The unit’s stainless steel front, sides, and adjustable legs ensure stability and ease of integration into various kitchen layouts.

Top Southbend HDCL-60_NAT Features

The Southbend HDCL-60_NAT charbroiler is equipped with lava rock briquettes for even heat flux, stainless steel burners for durability, and manual controls for precise flame adjustment. Its removable crumb tray simplifies cleaning, while the stainless steel exterior withstands heavy use. Designed for countertop installation, it seamlessly fits into moderate-volume commercial kitchens, supporting consistent grilling performance and ease of maintenance with robust construction. The unit’s 60-inch width, 200,000 BTU output, and NSF compliance make it suitable for professional foodservice applications requiring reliable high-heat output and efficient workflow integration.

  • Heating Performance: 200,000 BTU output for optimal grilling power
  • Material Durability: Stainless steel burners and exterior for longevity
  • Ease of Maintenance: Removable crumb tray streamlines cleaning routines
  • Application Use: Designed for medium-volume grilling in commercial kitchens
  • Workflow Integration: Countertop setup with adjustable legs for flexible placement

Ideal for restaurant kitchens requiring reliable, high-capacity gas broiling

Southbend HDCL-60_NAT Technical Specs

The Southbend HDCL-60_NAT Charbroiler operates with a gas heating source utilizing lava rock briquettes, delivering 200,000 BTU of output. Constructed primarily from stainless steel, it measures 60 inches in width, 33.25 inches deep, and 16.13 inches high. The unit features manual controls for precise flame adjustment, supported by stainless steel burners and removable crumb trays for maintenance ease. Its exterior withstands rigorous commercial use, finished in stainless steel with an NSF compliance for sanitation standards. The product weighs approximately 500 lbs, designed for countertop mounting with four-inch adjustable legs. Electrical requirements are not applicable, as it is gas-operated, with certifications including CSA Star, CSA Flame, and cCSAus, ensuring safety and performance reliability. The design includes provisions for airflow and clearance for optimal operation and cleaning access.

  • Electrical Requirements: None, gas-powered operation
  • Dimensions: 60" W x 33.25" D x 16.13" H
  • Weight: 500 lbs for stable countertop installation
  • Construction & Finish: Stainless steel exterior for durability and sanitation
  • Heating Source: Lava rocks providing even heat distribution
  • Certifications: CSA Star, CSA Flame, cCSAus for safety compliance
  • Cooling Method: N/A, gas heat source
  • Operation Mode: Manual flame controls for precise heat management

Prepare for compatible ventilation systems to accommodate 200,000 BTU gas output.

Ensure adequate clearance for airflow and maintenance access around the unit.

Install on stable, level countertops with four-inch adjustable legs.

Connect to a gas supply with appropriate fittings and shutoff valves.

Periodic cleaning of lava briquettes and burners recommended for consistent operation.

What is a commercial charbroiler gas countertop?

A commercial gas countertop charbroiler is a heavy-duty cooking appliance designed for professional kitchens that require high-temperature grilling within a compact footprint. These units, such as the Southbend HDCL-60_NAT, feature stainless steel construction and lava rock briquettes for even heat distribution, supporting medium-volume foodservice operations. Installed directly on countertops, they are ideal for restaurants, cafeterias, and catering services focused on searing and grilling meats, vegetables, and more with precise flame control. Their robust design ensures durability, sanitation, and consistent performance in demanding environments.

Top Countertop Gas Charbroilers for Medium-Volume Foodservice Settings

Designed for reliable grilling in commercial kitchens, Southbend HDCL-60_NAT provides durable construction, precise manual controls, and a 200,000 BTU output optimized for medium-volume operations. Suitable for restaurant-grade applications, it ensures consistent searing performance and easy maintenance within a compact countertop form factor.

  • Manual operation—precise flame control for optimal grilling results
  • Compact countertop design—fits seamlessly into diverse kitchen layouts
  • Heavy-duty stainless steel construction—resists corrosion and wear
  • High BTU output—supports demanding cooking schedules
  • Robust lava rock briquettes—provide even heat across cooking surface

Why Choose Southbend HDCL-60_NAT

Southbend HDCL-60_NAT stands out among commercial charbroilers with its stainless steel durability, proven high-performance 200,000 BTU output, and simplified maintenance features like removable crumb trays. Its design emphasizes operational reliability, sanitation, and seamless integration into professional kitchens, making it a superior choice over standard models that might lack such robustness or precise flame control.

  • Self-contained gas system: eliminates complex external connections
  • Heavy-duty stainless steel: enhances sanitation and longevity
  • Compact footprint: well-suited for limited kitchen space
  • High heat capacity: supports medium-volume grilling needs efficiently
  • Certified safety compliant: CSA Star, CSA Flame, and cCSAus standards ensure dependable performance

Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

Southbend HDCL-60_NAT Charbroiler Gas Countertop
Southbend (Middleby)

Southbend HDCL-60_NAT 60 Inch Gas Charbroiler with Stainless Steel Burners 200000 BTU

$11,316.00 $25,148.00

Southbend (Middleby), HDCL-60_NAT, Charbroiler, gas, countertop, 60", lava rock briquettes, stainless steel burners, two-position, two sided cooking grid, removable crumb tray, stainless steel front, sides & 4" adjustable legs, 200,000 BTU, CSA Star, CSA Flame, cCSAus, NSF