Southbend HDCL-18_LP 18 Inch Charbroiler Gas Stainless Steel 60000 BTU

The Southbend HDCL-18_LP Charbroiler Gas Countertop is a commercial-grade cooking appliance designed for precise and durable grilling in high-demand foodservice environments. This 18-inch countertop charbroiler features stainless steel construction with stainless steel burners and lava rock briquettes for consistent heat distribution. Equipped with two-position, two-sided grids and lava rock heating elements, it provides reliable, high-temperature performance up to 60,000 BTU, ideal for grilling vegetables, meats, and seafood in restaurants, hotels, and chef-driven kitchens. Its compact footprint allows seamless integration into any setup while ensuring efficient workflow and easy maintenance.

Top Southbend HDCL-18_LP Features

The Southbend HDCL-18_LP Charbroiler offers robust performance with stainless steel burners and lava rock briquettes to deliver even heat, facilitating high-volume grilling with minimal hot spots. Its stainless steel front, sides, and removable crumb tray simplify cleaning and sanitation. The unit’s two-position, two-sided cooking grid supports versatile cooking techniques, while durable construction withstands frequent use in demanding commercial kitchens. Designed for countertop installation, it enhances operational efficiency with precise temperature control and straightforward maintenance, suited for busy foodservice operations in restaurants, cafeterias, and catering facilities.

• Performance: 60,000 BTU heat output supports high-volume grilling tasks.
• Durability: Constructed with stainless steel for corrosion resistance and longevity.
• Ease of maintenance: Removable crumb tray simplifies daily cleaning routines.
• Versatility: Two-sided, two-position cooking grid enables multiple cooking styles.
• Workflow integration: Compact countertop design fits seamlessly into existing kitchen layouts.

Ideal for high-throughput kitchens requiring consistent grilling performance with straightforward cleaning.

Southbend HDCL-18_LP Technical Specs

The Southbend HDCL-18_LP Charbroiler operates with an external fuel source using lava rock briquettes heated by stainless steel burners, providing a total output of 60,000 BTU. It measures 18 inches in width, 33.25 inches in depth, and 16.13 inches in height, with a weight of approximately 200 lbs. Designed for countertop installation, it features stainless steel construction on all exposed surfaces, ensuring durability and ease of cleaning. The unit is certified CSA Star, CSA Flame, and cCSAus for safety and compliance, with an operating temperature range suitable for high-temperature grilling and rapid heat recovery. Power requirements are not electrical but depend on gas connection standards. Its design supports intensive use while maintaining food safety standards through corrosion-resistant and dishwasher-safe components.

• Capacity: Supports continuous high-temperature grilling with 60,000 BTU output.
• Dimensions: 18" W x 33.25" D x 16.13" H, fits on standard countertops.
• Construction: Made with stainless steel for durability and easy cleaning.
• Weight: 200 lbs for stability and robustness during frequent use.
• Certification: CSA Star, CSA Flame, and cCSAus approved for safety standards.
• Gas-powered: Uses lava rock briquettes heated with stainless steel burners for even heat distribution.

What is a commercial charbroiler gas countertop?

A commercial charbroiler gas countertop is a compact, gas-fired grilling appliance designed for high-volume foodservice settings, installed directly on countertops to optimize workspace efficiency. It features lava rock briquettes and stainless steel burners to produce even, intense heat ideal for grilling a variety of foods such as meats and vegetables. The Southbend HDCL-18_LP model is suitable for busy kitchens requiring reliable, restaurant-quality performance for continuous operation and straightforward maintenance, making it an essential component of professional culinary environments.

Top countertop gas charbroilers for high-volume restaurant kitchens

Top commercial countertop gas charbroilers like Southbend HDCL-18_LP deliver durable performance, high heat output, and versatile grilling for high-demand kitchen environments. Built for consistent operation, these units support restaurant-ready workflows with compact profiles that fit into any foodservice layout, suitable for mid-volume establishments requiring reliable equipment that simplifies cleaning and maintenance.

• Operation Type — ideal for high-throughput restaurant kitchens
• Kitchen Setting — suited for undercounter or countertop application in foodservice facilities
• Foodservice Category — optimized for grilling meats, vegetables, and seafood
• Workload Qualifier — supports moderate to high-volume production demands
• Use Case — ideal for fast-paced kitchens performing continuous grilling tasks

Why Choose Southbend

Why Choose Southbend HDCL-18_LP Charbroiler Gas Countertop? This model stands out with durable stainless steel construction, superior heat distribution through lava rock briquettes, and a compact footprint that enhances operational efficiency. Its easy-to-maintain design and proven safety certifications make it a reliable choice for demanding commercial kitchens seeking performance, sanitation, and longevity in a countertop grilling solution.

• Self-contained design reduces installation complexity and enhances safety.
• Robust stainless steel for longevity and resistance to corrosion.
• High BTU output supports high-volume grilling with consistent results.
• Front, sides, and removable crumb tray facilitate quick cleaning and sanitation.
• Compact size seamlessly integrates into busy kitchen workflows.