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Why you’ll love it

RestaurantSupply.com is your trusted source for Southbend gas restaurant ranges 48 inch.

  • Authorized Southbend dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Southbend 4482DC-3TR_LP gas restaurant ranges 48 inch
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

Southbend 4482DC-3TR_LP 48 Inch Gas Range with 2 Burners and Griddle

Southbend  |  MFG #: 4482DC-3TR_LP  |  Item #: 104136
Item: #104136

Technical details
Manufacturer Southbend (Middleby)
Model Number 4482DC-3TR_LP
Manufacturer Part # 4482DC-3TR_LP
Plate Thickness .500" = 1/2"
Top (2) Open Burners, (1) 36" Griddle With Thermostats
Vent Backriser With Hi-shelf
Base (1) Standard Oven, (1) Cabinet
Exterior Finish Stainless Steel Front & Sides
Height 59.5"
Width 48.63"
Depth 34"
Weight 735 lbs
NSF Yes
cCSAus Yes
CSA Star Yes
CSA Flame Yes

About this item

Product Details

The Southbend 4482DC-3TR_LP Ultimate Restaurant Range Gas 48" is a commercial-grade cooking unit designed for high-efficiency foodservice operations. This 48-inch gas range features durable stainless steel construction with a top equipped with (2) open non-clog burners and a comprehensive backriser with hi-shelf for effective ventilation. The integrated 36-inch griddle with thermostats offers precise temperature control, ideal for versatile menu preparation in professional kitchens. Equipped with a standard oven featuring battery spark ignition and a cabinet base, this range supports mid-volume restaurant workflows with robust 163,000 BTU output, meeting rigorous industry standards for durability and performance. Its technical specifications include stainless steel front and sides, 735 lbs weight, and operation within a temperature range suitable for demanding commercial environments. Specifically built for foodservice settings requiring reliable, high-capacity cooking solutions, the Southbend 4482DC-3TR_LP is engineered for efficient workflow integration and consistent results.

Top Southbend 4482DC-3TR_LP Features

The Southbend 4482DC-3TR_LP Ultimate Restaurant Range offers precise performance with high BTU burners and thermostatic controls, enabling consistent cooking temperatures. Its heavy-duty stainless steel exterior enhances durability and ease of maintenance, suitable for busy commercial kitchens. The unit’s integrated griddle and oven streamline multiple cooking tasks, reducing equipment footprint. Designed for mid-volume foodservice, it simplifies workflow with robust components and reliable ignition systems. Its backriser and vent system ensure effective heat and grease management, supporting safe and compliant kitchen operations.

  • Performance: 163,000 BTU total output for high-volume cooking
  • Durable Material: Commercial-grade stainless steel construction
  • Ease of Maintenance: Removable components simplify cleaning routine
  • Workflow Efficiency: Integrated oven and griddle for multi-tasking
  • Design Compatibility: 48.63” width suits standard kitchen layouts

Ideal for mid-volume restaurants and commercial kitchens seeking reliable, multi-functional cooking equipment.

Southbend 4482DC-3TR_LP Technical Specs

The Southbend 4482DC-3TR_LP features a stainless steel exterior with dimensions of 48.63" W x 34" D x 59.5" H, weighing 735 lbs for stability and durability. Its high BTU burners operate through a standing pilot system, while the standard oven with battery spark ignition supports continuous operation. The unit’s electrical requirements are not specified, but it is built for robust gas-powered performance. Ventilation is managed via a backriser with hi-shelf, ensuring effective heat and smoke management in commercial environments. The range is NSF, CSA Flame, CSA Star, and cCSAus certified, supporting industry safety and sanitation standards. Its construction includes .500” plate thickness, designed for heavy-duty use, and stainless steel finish for easy cleaning and corrosion resistance. Dimensions and weight are optimized for installation flexibility in a variety of kitchen layouts, and the unit’s components are designed for easy disassembly and maintenance. Its proven performance makes it suitable for medium workload foodservice applications, including restaurants, institutional kitchens, and catering operations.

  • Electrical Requirements: Not specified; designed for standard gas supply
  • Cooling Method: Ventilation via backriser with hi-shelf
  • Construction & Finish: Stainless steel exterior and top
  • Dimensions: 48.63" W x 34" D x 59.5" H
  • Weight: 735 lbs
  • Plate Thickness: .500" for durability
  • Production Capacity: 163,000 BTU combined output
  • Certification: NSF, CSA Flame, CSA Star, cCSAus
  • Electrical & Plumbing: Ensure proper gas connection and ventilation setup
  • Clearance & Access: Allow appropriate airflow around unit for safety
  • Ventilation Requirements: Backriser with hi-shelf for heat and grease exhaust
  • Maintenance: Regular cleaning of burners and oven components
  • Installation Space: Dimensions support standard kitchen layouts

What is a commercial range?

A commercial range is a heavy-duty cooking appliance designed for high-volume food production in professional kitchens. The Southbend 4482DC-3TR_LP Ultimate Restaurant Range Gas 48" is a robust, industry-standard unit equipped with multiple burners, a griddle, and an oven. Installed in restaurant, hotel, or institutional foodservice settings, it supports demanding workflows and diverse menu preparation, making it suitable for mid-volume restaurant kitchens that require reliable performance and consistent results.

Top commercial ranges for restaurant kitchens

The Southbend 4482DC-3TR_LP delivers durable, restaurant-ready performance designed for steady mid-volume operation, optimized for professional kitchens needing versatile, high-capacity cooking solutions. Southbend 4482DC-3TR_LP is built for consistent cooking efficiency and durable operation in demanding foodservice environments.

  • Operation type — ideal for mid-volume restaurant kitchens
  • Kitchen setting — suits compact commercial spaces
  • Foodservice category — designed for restaurant and institutional use
  • Workload qualifier — supports moderate throughput
  • Use case — suitable for comprehensive menu cooking and prep

Why Choose Southbend 4482DC-3TR_LP?

Choosing the Southbend 4482DC-3TR_LP ensures a reliable, high-capacity cooking solution that combines durable stainless steel construction, versatile performance, and a comprehensive feature set. Its design caters to busy commercial kitchens seeking consistent results and simplified workflow integration. Its robust burners, industrial oven, and efficient ventilation system set it apart from standard models, making it a preferred choice for professional foodservice operations.

  • Built for continuous performance in demanding commercial environments
  • Durable stainless steel exterior resists corrosion and simplifies cleaning
  • Integrated oven and griddle streamline kitchen workflow
  • High BTU burners deliver rapid heating and precise control
  • Designed for easy maintenance with accessible components

Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

Southbend 4482DC-3TR_LP Ultimate Restaurant Range Gas 48"
Southbend (Middleby)

Southbend 4482DC-3TR_LP 48 Inch Gas Range with 2 Burners and Griddle

$14,063.00 $31,252.00

Southbend (Middleby), 4482DC-3TR_LP, Ultimate Restaurant Range, gas, 48", (2) non-clog burners, wavy grates, (1) 36" griddle right, thermostatic controls, standing pilot, (1) standard oven with battery spark ignition, (1) cabinet base, includes (1) rack, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 163,000 BTU, cCSAus, CSA Flame, CSA Star, NSF