The Skyfood Equipment SSI-12E Slicer Manual Gravity Feed is a high-performance commercial food processing appliance designed for precise slicing tasks in professional kitchens and foodservice operations. This manually operated, belt-driven slicer features a 12-inch diameter blade capable of handling various foods with a maximum slice thickness of 5/8 inch. Constructed from anodized aluminum alloy, it offers durability and corrosion resistance suitable for intensive use. Equipped with a decimal thickness regulator and a built-in dual action sharpener, it ensures optimal cutting quality. Its fixed rear ring guard enhances safety, while the removable clear plexiglas carriage protection simplifies cleaning and maintenance. Powered by a 1/3 HP motor at 115V/60Hz, it provides reliable, efficient slicing performance for mid-volume deli, cheese, and produce slicing applications.
Top Skyfood Equipment SSI-12E Features
The Skyfood Equipment SSI-12E manual gravity feed slicer is designed for medium-volume foodservice environments needing precise, consistent slices. Its belt-driven 12-inch blade ensures efficient operation, while the anodized aluminum construction guarantees longevity. The decimal thickness regulator allows for accurate slice adjustment, and the built-in dual sharpener simplifies maintenance. Ideal for slicing meats, cheeses, and vegetables, this model is suited for deli counters and commercial kitchens seeking durable, easy-to-clean equipment.
- Manual gravity feed operation for controlled slicing
- 12-inch diameter blade for versatile food handling
- Constructed from anodized aluminum alloy for corrosion resistance and durability
- Decimal thickness regulator facilitates precise control of slice thickness
- Built-in dual action sharpener for maintenance ease and blade longevity
Designed for commercial deli and prep stations requiring reliable manual slicing with adjustable thickness.
Skyfood Equipment SSI-12E Technical Specs
The Skyfood Equipment SSI-12E features a 12-inch diameter blade powered by a 1/3 HP motor operating on 115V/60Hz power supply, suitable for moderate workload applications. Its construction from anodized aluminum ensures durability and corrosion resistance, with overall dimensions of 22.63 inches in width, 19.5 inches in depth, and 17.31 inches in height. Weighing 55 pounds, this slicer is designed for stability and long-term use in commercial settings. The unit includes a decimal thickness regulator for precise slicing from thin to 5/8 inch, with a fixed rear ring guard for safety. Its belt drive provides reliable performance, and the removable plexiglas carriage protects food and facilitates cleaning. The traditional design supports continuous operation with minimal downtime, ideal for food prep areas requiring consistent food portioning and presentation.
- Electrical Requirements: 115V, 60Hz, single-phase, 1/3 HP motor
- Construction: Anodized aluminum alloy for durability
- Dimensions: 22.63" W x 19.5" D x 17.31" H
- Weight: 55 lbs
- Maximum slice thickness: 5/8 inch adjustable via decimal regulator
- Blade diameter: 12 inches for versatile slicing tasks
What is a commercial food slicer?
A commercial food slicer is a specialized kitchen appliance designed for slicing various foods consistently and efficiently in high-volume settings. The Skyfood Equipment SSI-12E is a manual gravity feed slicer with a 12-inch blade, used primarily for deli meats, cheeses, and vegetables. Its belt-driven mechanism and anodized aluminum body offer durable, food-safe operation, suitable for mid-volume foodservice environments such as delis, cafes, and sandwich stations. This model supports precise thickness adjustment and easy maintenance, making it a reliable tool for professional food preparation and portioning in commercial kitchens.
Top commercial slicers for foodservice operations
Designed for mid-volume foodservice workflows, the Skyfood SSI-12E offers robust performance, precision slicing, and durable construction. Skyfood Equipment SSI-12E excels in applications requiring consistent food portioning and reliable manual operation, making it suitable for deli counters, prep stations, and restaurant kitchens.
- Operation Type — suitable for medium-volume food prep kitchens
- Kitchen Setting — ideal for commercial deli counters and cafes
- Foodservice Category — tailored for deli meats, cheese, and produce slicing
- Workload Qualifier — handles moderate throughput efficiently
- Use Case — optimized for precise manual slicing in busy environments
Why Choose Skyfood Equipment SSI-12E
Designed with durable anodized aluminum construction and a reliable belt-driven mechanism, the Skyfood Equipment SSI-12E stands out among commercial slicers for its precise thickness control, safety features, and ease of maintenance. Its manual gravity feed operation provides controlled slicing suitable for medium-volume processing, improving workflow consistency and food presentation in professional kitchens.
- Compact footprint fits efficiently in confined food prep areas
- Built-in sharpener reduces downtime and prolongs blade life
- Adjustable decimal regulator for consistent slice thickness
- Removable plexiglas carriage simplifies cleaning and sanitation
- Heavy-duty anodized aluminum body ensures long-term durability
