Skyfood Equipment PCI-22G 15 Inch Electric Meat Grinder with Gear Driven Design

The Skyfood Equipment PCI-22G Meat Grinder is a commercial-grade, electric bench model designed for high-volume meat processing operations. Engineered with a robust 2 HP motor and gear-driven transmission, this meat grinder delivers an impressive capacity of 660 pounds per hour, making it suitable for mid-sized foodservice facilities such as butcher shops, delis, and institutional kitchens. The stainless steel housing ensures durability and ease of cleaning, while the large guarded feed throat and #22 hub support efficient, safe operation. Its precise specifications make it an ideal choice for continuous grinding tasks requiring reliable performance and sanitation compliance in professional meat processing environments.

Top Skyfood Equipment PCI-22G Features

The Skyfood Equipment PCI-22G Meat Grinder offers precise, high-capacity grinding suitable for medium-volume commercial kitchens. It features a cast iron head, stainless steel motor housing, and a large guarded feed throat for safety and durability. Its gear-driven design ensures consistent performance, while easy access for cleaning and maintenance supports sanitary workflow. The grinder integrates seamlessly into meat processing operations, optimizing throughput and operational efficiency for mid-sized foodservice outlets.

• 660 lb. capacity/hourhandles large meat batches efficiently
• Cast iron head & stainless steel housing for long-term durability
• Gear-driven operation ensures consistent grind quality
• Large guarded feed throat facilitates safe, high-volume throughput
• Ease of maintenance with accessible parts and cleaning features

Ideal for mid-volume meat processing in commercial kitchens and butcher shops.

Skyfood Equipment PCI-22G Technical Specs

The Skyfood Equipment PCI-22G Meat Grinder operates with a 2 HP motor, powered by a 110V single-phase electrical supply, complying with international safety standards such as cETLus and ETL-Sanitation. Weighing approximately 106 pounds, this unit features a durable stainless steel housing, measuring 15" in width, 17.38" in height, and 29.38" in depth. The grinder is equipped with a #22 attachment hub and includes one knife along with 1/8" and 3/16" chopping plates. It is designed for continuous operation, supporting an output capacity of 660 pounds each hour, with a user-friendly, sanitary construction suitable for countertop or bench mounting in busy kitchens.

• Electrical Requirements: 110V, 60Hz, single-phase, 13.6A, 1.5 kW
• Housing Construction: Stainless steel for corrosion resistance and sanitation
• Dimensions: 15" W x 29.38" D x 17.38" H
• Weight: 106 lbs (product weight)
• Production Capacity: 660 lb/hour for continuous meat grinding
• Food Safety: Materials compatible with sanitary cleaning and maintenance
• Housing Material: Stainless steel with cast iron head
• Motor: 2 HP, gear-driven for performance consistency
• Certifications: cETLus, ETL-Sanitation for compliance and safety

• Electrical hookup: 110V single-phase outlet compatibility
• Workstation clearances: Adequate airflow and cleanup space for sanitation
• Mounting: Bench-mounted support for stable operation
• Cleaning routine: Easy disassembly with accessible parts for sanitation
• Workflow integration: Supports high-throughput meat processing in commercial kitchens

What is a commercial meat grinder

A commercial meat grinder is a heavy-duty food processing appliance designed for consistent, high-volume grinding of meat in professional kitchens, butcher shops, and food production facilities. The Skyfood Equipment PCI-22G is configured for continuous operation with a 660 lb/hour capacity, featuring durable stainless steel and cast iron components suitable for sanitary cleaning and long-term use. This model is ideal for mid-sized foodservice environments that require efficient meat portioning and grinding, installed in countertop or benchtop configurations for streamlined workflow in perishable food processing applications.

Top commercial meat grinders for mid-volume foodservice settings

High-performance and reliable, the Skyfood Equipment PCI-22G meat grinder is built for mid-volume kitchens and processing facilities. Its durable construction, 660 lb/hour capacity, and gear-driven design make it suitable for continuous, sanitary operation in butcher shops and food production lines. This model supports efficient workflow and ensures consistent grind quality in medium-demand environments, matching operational needs for vertical or bench-mounted setups.

• Operation type — mid-volume meat processing in commercial kitchens
• Kitchen setting — compact countertop or benchtop installations
• Foodservice category — butcher shops, delis, institutional kitchens
• Workload qualifier — moderate throughput with high durability
• Use case — continuous grinding of meat batches for product consistency

Why Choose Skyfood Equipment PCI-22G

Designed for durability, safety, and consistent output, the Skyfood Equipment PCI-22G stands out among commercial meat grinders with its gear-driven reliability, stainless steel construction, and sanitary features. Its powerful motor and large feed throat allow high-volume throughput while maintaining ease of cleaning and maintenance, making it highly suitable for professional foodservice operations seeking efficient meat processing equipment with a compact footprint.

• Self-contained design simplifies installation and maintenance processes
• Robust stainless steel housing enhances sanitation and cleanup
• Gear-driven system provides steady and uniform meat grinding
• Compact footprint fits well into limited countertop spaces
• Top safety features improve operator protection during continuous use