The Skyfood Equipment 30778 Vacuum Pouches are precision-engineered food packaging bags crafted for professional use with VacMaster® sous vide cooking systems. Measuring 10" x 13" with a consistent 4-mil thickness, these vacuum pouches provide reliable durability and airtight sealing capabilities essential to commercial foodservice environments. Designed to optimize vacuum sealing performance, they enable precise portioning and preservation of ingredients, making them ideal for high-volume sous vide applications and prepared food storage.
Top Skyfood Equipment 30778 Features
These vacuum pouches are tailored for commercial kitchens needing high-quality food packaging solutions. Their 4-mil polyethylene construction ensures tear resistance and secure sealing during sous vide cooking or frozen storage. Suitable for use in volume production, they integrate seamlessly with VacMaster® appliances, facilitating efficient workflow, portion control, and extended shelf life. The 10" x 13" dimensions optimize space utilization while maintaining compatibility with various vacuum sealers.
- Functionality: Precisely sized for sous vide and storage applications
- Durability: Constructed from high-grade polyethylene with 4-mil thickness
- Ease of Maintenance: Compatible with standard vacuum sealers requiring uniform pouches
- Use Cases: Suitable for portion control and long-term food preservation
- Workflow Benefit: Enables batch sealing for high-volume service and prep
Ideal for large-scale food processing, meal prep, and storage needs in professional kitchens.
Skyfood Equipment 30778 Technical Specs
The Skyfood Equipment 30778 vacuum pouches are designed with a 4-mil thick polyethylene material, ensuring durability and reliable barrier properties. Measuring 10" in width and 13" in length, these bags are suitable for various portion sizes and align with standard vacuum sealing equipment compatible with VacMaster® systems. The lightweight construction, approximately 38 lbs per carton of 1000 pouches, facilitates easy handling and storage clearance in busy food production environments. They are intended for use within temperature ranges typical for sous vide processing and freezing, maintaining food safety and integrity. The pouches are constructed from food-safe, BPA-free polyethylene, compatible with routine cleaning and sanitation procedures commonly used in commercial kitchens.
- Capacity: 1000 pouches per carton
- Material Grade: High-density polyethylene, 4 mil thickness
- Dimensions: 10" x 13"
- Weight: 38 lbs per carton
- Construction: Food-safe, BPA-free polyethylene
- Electrical Compatibility: Compatible with vacuum sealers designed for 10" x 13" pouches
- Usage Environment: Suitable for sous vide, freezing, and storage in commercial kitchens
- Temperature Resistance: Operates within typical sous vide temperature range
- Cleaning & Maintenance: No special cleaning; compatible with routine sanitation
- Storage & Handling: Store in dry, climate-controlled environments for longevity
What is a commercial vacuum pouch?
A commercial vacuum pouch is a food-grade, airtight bag specifically designed for use with industrial vacuum sealing systems. These pouches, such as the Skyfood Equipment 30778 vacuum bags, are constructed from durable polyethylene materials that withstand high-pressure sealing and thermal processing like sous vide cooking. They are used extensively in foodservice operations, food processing facilities, and large-scale catering to preserve freshness, prevent contamination, and extend product shelf life. Installed in professional kitchens, these pouches facilitate efficient portioning, prep, and storage of ingredients, making them suited for medium to high-volume food preparation environments.
Top Commercial Vacuum Pouches for Foodservice Environments
Industrial-grade vacuum packaging bags provide durable, reliable sealing for sous vide and storage in high-volume food operations. Skyfood Equipment 30778 offers precise dimensions, toughness, and compatibility with commercial vacuum sealers, ideal for restaurant kitchens, catering, and food manufacturing settings involved in medium-volume workflow.
- Operation Type — Suitable for medium-volume sous vide and prep kitchens
- Kitchen Setting — Designed for commercial foodservice environments
- Food Packaging Category — Perfect for portioning and long-term storage needs
- Workload Qualification — Handles moderate throughput efficiently
- Use Case — Facilitates batch processing and product preservation
Why Choose Skyfood Equipment 30778?
The Skyfood Equipment 30778 vacuum pouches distinguish themselves with a uniform 4-mil thickness, ensuring high durability and quality sealing performance critical for commercial kitchens. Their precise dimensions and compatibility with VacMaster® systems enable seamless integration into existing food processing workflows. The cost-effective, large-volume packaging solution supports efficient portion control and extended shelf life, enhancing food safety and operational productivity without compromising on material integrity or usability.
- Self-contained, high-quality polyethylene construction for durability
- Designed for use with popular vacuum sealer systems
- Optimized for medium-volume sous vide and storage applications
- Resistant to tearing and punctures during high-pressure sealing
- Lightweight, easy to handle and store in busy kitchen environments
