Service Ideas GIUSL15G 1.5 Gallon Thermal Container Stainless Steel with Brew-Thru Top
- Vacuum insulation preserves heat for 4-6 hours
- Constructed with stainless steel for durability
- Supports 1.5 gallons capacity for high volume
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The Service Ideas GIUSL15G Thermal Container is a commercial-grade 1.5-gallon (192 oz.) beverage and food transport solution designed for foodservice professionals. Constructed with a stainless steel interior and durable exterior, this coffee satellite features a slim profile with dimensions of 10-3/4" x 16-1/4" x 24" to optimize workspace efficiency. The brew-thru top allows for quick refill and minimal spillage, while vacuum insulation ensures heat retention for 4-6 hours, maintaining product temperatures during service operations. Equipped with splash guard spigots, handles on the lid, and molded-in rubber carry handles, it facilitates safe and ergonomic handling in high-volume environments. Removable bases and included sight glass tubes with brushes support straightforward cleaning and maintenance, making it suitable for continuous operation in busy catering, buffet, or hospitality settings.
Designed for high-efficiency foodservice environments, the Service Ideas GIUSL15G Thermal Container offers 1.5 gallons of capacity with stainless steel construction and vacuum insulation for superior heat retention. Its brew-thru top enables quick filling, while the splash guard spigot ensures drip-free dispensing. Handles and a molded-in rubber carry grip support ergonomic handling and transport. The removable base and sight glass tubes simplify cleaning, supporting consistent sanitation during frequent use.
Ideal for catering operations, buffets, and hospitality venues requiring reliable hot beverage and food transport.
The Service Ideas GIUSL15G Thermal Container operates without electrical requirements, relying on vacuum insulation for temperature maintenance. Its construction features stainless steel materials designed for longevity and sanitation, with dimensions of 10-3/4" width, 16-1/4" depth, and 24" height, and a weight of approximately 14.3 lbs. The unit is intended for moderate workloads in high-volume foodservice settings, such as catering or buffet service, with a capacity of 192 ounces. It includes a brew-thru top for filling efficiency and a splash guard spigot for drip-free dispensing, making it suitable for continuous service in busy commercial environments.
A commercial thermal container is a durable, insulated vessel used to store and transport hot or cold liquids in foodservice settings. It maintains consistent product temperatures through vacuum insulation, supporting beverage service, soup holding, or other perishable item transport. The Service Ideas GIUSL15G thermal container specifically provides a 1.5-gallon capacity, stainless steel construction, and features like brew-thru top and splash guard spigot, ideal for catering, buffet, and hospitality applications requiring reliable heat maintenance and ease of handling during high-volume service operations.
Designed for mid-volume restaurant and catering operations, the Service Ideas GIUSL15G coffee satellite offers robust stainless steel construction, vacuum-insulated heat retention, and a compact profile. It supports efficient beverage service with quick refill capabilities, making it suitable for bustling hospitality settings that require reliable hot beverage transport and dispensing. GIUSL15G is ideal for moderate throughput in busy foodservice workflows.
The Service Ideas GIUSL15G thermal container offers unmatched durability with stainless steel construction, ergonomic design for easy handling, and reliable 4-6 hour heat retention, surpassing many standard models. Its brew-thru top and splash guard spigot streamline operational flow, supporting continuous, sanitary beverage service. Built for high-efficiency environments, it enhances workflow and maintains product temperature during high-volume catering and buffet service.
Product Description
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

