The Server Products 94113 CHILLED SERVER WITH HOLDCOLD™ JARS is a commercial-grade cream dispenser designed for precise portioning and temperature-controlled storage. Built with durable stainless steel and featuring an eutectic cooling system, this unit maintains contents at optimal cold temperatures for up to 12 hours. Equipped with a 2 3/4 qt jar capacity, it is suitable for sterile, high-volume foodservice environments such as cafeterias, restaurants, and catering operations. Its stainless steel pump with insulated base ensures long-term durability and consistent performance, making it an ideal solution for professional kitchen workflows requiring reliable chilled product dispensing without excess wastage.
Top Server Products 94113 Features
This cream dispenser offers a high-capacity 2 3/4 qt jar with a stainless steel pump and insulated base for durability. It employs a eutectic cooling system for long-lasting cold retention and precision dispensing, suited for high-volume foodservice operations. Designed for ease of cleaning and maintenance, it integrates seamlessly into commercial kitchens requiring temperature stability and reliable portion control, streamlining workflow efficiency in busy hospitality settings.
- Capacity: 2 3/4 qt jar for BULK product storage and dispensing
- Material: Stainless steel pump and base for corrosion resistance
- Cooling System: Eutectic cooling maintains chill for up to 12 hours
- Dispensing: 1 oz yield with collars for 1/8 oz increments
- Ease of Maintenance: Removable pump and simple cleaning design
Ideal for high-volume foodservice applications requiring precise portion control and consistent chill.
94113 Technical Specs
The Server Products 94113 cream dispenser is engineered with a self-contained eutectic cooling system powered by standard 120V electrical supply at 60Hz, operating with a maximum wattage of approximately 50W. Its compact footprint measures 7.75 inches wide by 10.44 inches deep and 14.94 inches high, with a weight of 14 lbs. The unit’s stainless steel construction offers excellent durability and ease of cleaning, suitable for daily sanitation routines. It maintains an operating temperature range that preserves product integrity, and its design ensures compliance with food safety standards. The refrigeration is self-contained, eliminating the need for external refrigeration connections, making installation straightforward in various kitchen layouts. Designed for handling cream and similar products, it supports medium workload levels with reliable ice retention and portioning accuracy.
- Electrical Requirements: 120V / 60Hz / single phase / 50W
- Cooling Method: Self-contained eutectic system
- Capacity: 2 3/4 qt jar (approximately 0.86 gallons)
- Construction & Finish: Stainless steel base and pump housing
- Dimensions: 7.75" W x 10.44" D x 14.94" H
- Weight: 14 lbs (product weight)
- Temperature Range: Maintains contents at safe, chilled temperatures for up to 12 hours
- Cleaning & Maintenance: Removable pump for sanitation; simple disassembly
- Food Safety: Durable stainless steel construction compatible with cleaning routines
- Electrical Compatibility: Requires standard 120V power outlets
- Ventilation: No external ventilation needed; self-contained cooling system
- Installation Clearance: Minimum 4 inches for airflow
- Drainage: No external drainage required, drain port for cleaning
- Mobility: Compact design allows installation on counters or carts
What is a commercial cream dispenser
A commercial cream dispenser is a specialized unit designed to store, keep chilled, and dispense dairy-based products such as cream, sauces, or similar liquids in precise portions for high-volume foodservice environments. The Server Products 94113 model features a stainless steel pump, insulated base, and eutectic cooling system, making it suitable for installation in cafes, buffets, or institutional settings where product freshness and portion control are critical. Its cold retention capability and easy maintenance make it ideal for mid-volume restaurant service and catering operations requiring efficient, sanitary product handling.
Top Cream Dispensers for Foodservice Applications
Built with a durable stainless steel body, the Server Products 94113 cream dispenser offers precise portioning and consistent cooling suited for foodservice operations with moderate throughput. Its reliable eutectic cooling system and user-friendly design enable easy refilling and cleaning, making it suitable for cafes, restaurants, and catering environments needing temperature-stable product dispensing for efficient workflow.
- Operation Type — Suitable for medium-volume foodservice workflows
- Kitchen Setting — Fits compact commercial kitchen setups
- Foodservice Category — Ideal for cafes and buffet stations
- Workload Qualifier — Supports moderate throughput operations
- Use Case — Maintains fresh cream for fast-paced service
Why Choose Server Products 94113?
Designed for durability, precision, and efficiency, the Server Products 94113 cream dispenser combines a compact footprint with a robust stainless steel construction. Its eutectic cooling system ensures consistent, long-lasting cold retention without external refrigeration, simplifying installation in high-demand kitchens. The unit’s portion control capability and easy maintenance enhance operational productivity, distinguishing it from lesser-quality alternatives with less reliable cooling or lower build integrity.
- Self-contained eutectic cooling eliminates external refrigeration requirements
- Stainless steel construction offers superior durability and sanitation
- Compact size facilitates installation in diverse kitchen layouts
- Accurate 1 oz portioning reduces product waste
- Simple disassembly supports quick cleaning and maintenance
