The Server Products 87450 MINI COLD STATION BASE is a durable stainless steel countertop refrigeration accessory designed for commercial foodservice applications, specifically versatile cold station setups. This insulated station base accommodates two 1/9-size jars, each up to 6 inches deep (60 oz capacity), making it suitable for precise ingredient presentation and storage. Its robust construction and compatibility with pumps, lids, and a universal ice pack (not included) support efficient workflow in busy kitchens, cafeterias, and hospitality environments. The design and technical specifications optimize temperature regulation and ease of maintenance for continuous food safety and operational reliability.
Server 87450 Features
The Server Products 87450 mini cold station base offers seamless integration into countertop food prep areas, supporting quick access to chilled ingredients. Its insulated stainless steel build enhances durability against daily use, while its capacity for (2) 1/9-size jars facilitates organized ingredient separation. The station’s compact dimensions ensure minimal countertop footprint, and its compatibility with pumps and lids simplifies ingredient dispensing. An included Universal Ice Pack provides consistent cooling, supporting workflow efficiency in moderate-volume foodservice stations.
- Insulated stainless steel construction ensures durability and easy sanitation
- Accepts (2) 1/9-size jars for versatile ingredient storage in compact spaces
- Countertop style with 7.94" height ideal for countertop installation
- Supports up to 60 oz jars for extended ingredient display and serving
- Compatible with pumps, lids, and ice packs for streamlined operations
Perfect for cold ingredient presentation in moderate-volume foodservice settings.
87450 Technical Specs
The Server Products 87450 mini cold station base features an insulated, countertop-mounted design built from corrosion-resistant stainless steel, ensuring durability in daily use. It measures 10.06 inches wide, 8.38 inches deep, and 7.94 inches high, weighing approximately 5 pounds. The unit is self-contained, with an electric power requirement suitable for standard kitchen outlets, supporting consistent temperature maintenance for chilled ingredients. It accepts standard 1/9-size jars, making it compatible with common ingredient storage needs, and includes a universal ice pack slot for enhanced cooling. The base supports moderate throughput operations, making it ideal for salad bars, garnishing stations, and ingredient prep areas, with easy disassembly for cleaning and maintenance.
- Dimensions: 10.06" W x 8.38" D x 7.94" H
- Weight: 5 lbs (product only)
- Material: Stainless steel finish enhances durability and sanitation
- Cooling: Insulated to support temperature stability
- Capacity: (2) 1/9-size jars up to 60 oz each
- Power: Standard electrical connection for countertop use
- Includes: Slot for Universal Ice Pack (100515)
- Cleaning: Disassembly allows easy sanitation
What is a commercial cold station base?
A commercial cold station base is a refrigerated or insulated countertop accessory used in foodservice environments to store, display, and dispense chilled ingredients efficiently. These bases typically accommodate standard sizes of ingredient jars or containers, supporting quick access and organized presentation in settings such as salad bars, buffets, or prep stations. The Server Products 87450 mini cold station base functions as a compact, durable, and versatile solution for foodservice operators needing precise ingredient temperature control and easy maintenance, making it a practical choice for hospitality venues and moderate-volume operations.
Top stainless steel cold station bases for foodservice environments
Built for moderate-volume kitchens, stainless steel cold station bases like the Server Products 87450 provide reliable refrigeration, ergonomic design, and efficient ingredient presentation. They support quick workflows in food prep and display, featuring durable materials and standardized capacities suited for busy commercial kitchen settings. Ideal for establishments requiring compact footprint solutions with user-friendly maintenance, these units enhance operational efficiency and food safety during ingredient handling and presentation.
- Countertop operation supports moderate throughput in busy kitchens
- Compact design fits standard countertop spaces efficiently
- Made from stainless steel for durability and sanitation compliance
- Supports (2) 1/9-size jars for flexible ingredient storage
- Includes universal ice pack slot for consistent cooling performance
