Server Products 87360 14 Inch Countertop Squeeze Bottle Holder with Ice Packs

The Server Products 87360 COUNTERTOP SQUEEZE BOTTLE STATION (8) FIFO™ Stainless Steel is a professional-grade foodservice accessory designed to optimize condiment and ingredient organization. Crafted from durable stainless steel, this insulated station safely holds (8) 16 oz FIFO™ squeeze bottles, facilitating efficient first-in first-out dispensing. Its wide-mouth bottom openings enable quick and hygienic refilling, while the open frame design ensures consistent cold circulation. Equipped with a lid cutout for secure bottle placement, this station is ideal for high-paced commercial kitchens, buffets, or prep areas seeking to streamline workflow and product management. Its technical features, including NSF components, support rigorous sanitation and operational standards.

Top Server Products 87360 Features

The Server Products 87360 squeeze bottle station combines robust construction with functional design, supporting continuous beverage, condiment, or ingredient service. It features an open frame stainless steel construction with insulation to maintain cold temperatures, enabling direct circulation around bottles. This station is fitted with a convenient lid cutout for easy bottle access and quick refilling, essential for high-volume foodservice environments. Designed for countertop installation, it offers reliable organization and hygiene for busy kitchens and catering operations.

• Capacity: Holds (8) 16 oz FIFO™ squeeze bottles for efficient packaging
• Material Grade: Constructed from high-quality stainless steel for durability
• Ease of Maintenance: Wide-mouth bottom openings facilitate quick filling and cleaning
• Workflow Optimization: Open frame design enhances cold circulation around bottles
• Compatibility: Suitable for countertop use in high-traffic foodservice settings

Ideal for commercial kitchens requiring organized condiment or ingredient dispensing with quick access and sanitation.

87360 Technical Specs

The Server Products 87360 squeeze bottle station is a self-contained, NSF-certified unit characterized by its stainless steel construction, measuring 14.13 inches wide by 8.38 inches deep and standing 11 inches tall. Weighing 13 pounds, this durable station features eight compartments designed specifically to hold FIFO™ squeeze bottles, supporting a 24-hour production capacity suitable for mid-volume restaurant or cafeteria use. Its open frame with insulated walls ensures effective cold circulation, while the lid cutout simplifies bottle access. The unit operates without electrical requirements, relying on its insulated construction to maintain temperature, and is engineered for easy cleaning with disassembly for routine maintenance. It is intended for countertop installation, compatible with standard foodservice setups, and complies with safety and sanitation standards.

• Construction: Stainless steel with corrosion-resistant finish
• Dimensions: 14.13" W x 8.38" D x 11" H
• Weight: 13 lbs, excluding bottles and ice packs
• Cooling Method: Insulated with circulating cold air for maintaining cold temperatures
• Electrical Requirements: None; passive cooling through insulation
• Capacity: 8 compartments for 16 oz FIFO™ bottles
• Temperature Range: Operates effectively with ambient temperatures supporting cold retention
• Cleaning & Maintenance: Disassembly using standard tools, wipe down with mild detergents
• Accessories Included: (4) Universal Ice Packs and (8) 16 oz FIFO™ bottles
• Compatibility: Fits countertop surfaces, suitable for condiment stations and ingredient prep

What is a commercial squeeze bottle holder?

A commercial squeeze bottle holder is a foodservice equipment piece designed to organize and dispense condiments, sauces, or ingredients efficiently. The top device, such as the Server Products 87360 squeeze bottle station, uses insulated and accessible compartments to support FIFO™ bottles, maintaining temperature and product freshness during busy service periods. Installed typically on countertops in cafes, buffets, or prep stations, this equipment supports streamlined workflow, minimizes cross-contamination, and simplifies cleaning. Its robust stainless steel build ensures durability and sanitation, making it suitable for medium-volume foodservice environments aiming for reliable ingredient management.

Top squeeze bottle stations for foodservice operations

Constructed from high-quality materials with stainless steel durability, the Server Products 87360 is designed for reliable condiment and ingredient dispensing in medium-volume foodservice settings. It supports efficient FIFO™ operations, allows quick bottle access, and maintains product temperature. Ideal for professional kitchens and buffet lines with moderate throughput.

• Operation Type — suited for countertop condiment stations
• Kitchen Type — suitable for cafes and buffet fronts
• Foodservice Category — ideal for condiment and ingredient storage
• Workload Qualifier — supports moderate throughput demands
• Use Case — facilitating organized ingredient presentation in busy service areas

Why Choose Server Products 87360?

Compared to similar units, the Server Products 87360 offers a robust stainless steel construction, an open frame for improved cold circulation, and a compact design fit for countertop integration. Its FIFO™ bottle management enhances inventory control, while the insulated station reduces temperature fluctuations, extending product freshness. These features combine to support efficient, sanitary, and organized foodservice operations in medium-volume environments.

• Built with durable stainless steel for long-lasting use
• Open frame design for optimal cold circulation and visibility
• Compact footprint suitable for busy countertops
• Supports FIFO™ system for ingredient freshness and inventory control
• Includes NSF components for sanitation compliance