The Server Products 83920 CP-5 INSET PUMP is a commercial-grade condiment dispensing device designed to accurately portion thick condiments and craft sauces from a 2-1/2 quart vegetable inset (sold separately). Engineered for precise application, this pump supports heated, chilled, or ambient serving conditions, delivering up to 1 oz. servings with adjustable collar decreases in 1/8 oz. increments. Constructed from durable stainless steel and NSF-approved, it ensures sanitation and longevity in busy foodservice environments.
Top Server Products 83920 Features
The CP-5 INSET PUMP features a corrosion-resistant stainless steel body for durability, and a precise 1 oz. maximum serving size with increments customizable via supplied collars. Its ergonomic design facilitates easy refilling, cleaning, and maintenance, making it ideal for high-use condiment applications in commercial kitchens. Perfect for integration with vegetable insets in preparation lines, it enhances workflow efficiency and portion control for thick sauces and condiments.
- Precise portion control: Dispenses up to 1 oz. with collar adjustments in 1/8 oz. steps
- Constructed from stainless steel: Offers corrosion resistance and longevity
- Easy to operate and maintain: Smooth pumping mechanism with accessible components
- Suitable for thick condiments: Designed for viscous sauces in foodservice operations
- Designed for versatile serving: Supports heated, chilled, or ambient applications
Ideal for high-volume condiment stations or craft sauce dispensers requiring precise portioning and reliable performance.
Server Products 83920 Technical Specs
The Server Products 83920 CP-5 INSET PUMP operates with a standard configuration suitable for commercial kitchen integrations, featuring a stainless steel construction with dimensions of approximately 4.38 inches in height and a weight of 3 lbs. It is engineered for durability, with NSF certification confirming compliance with sanitation standards. The pump is compatible with heated, chilled, or ambient serving environments, supporting various condiment consistencies. Its design supports easy disassembly for cleaning, with parts listed in the included manuals. The pump's output capability aligns with typical condiment portioning demands, ensuring consistent dispensing during high-volume service, especially in establishments using vegetable insets for sauce and condiment storage.
- Electrical Requirements: Not specified, designed for standard foodservice electrical connections
- Construction: Stainless steel body and components
- Height & Weight: 4.38 inches tall, 3 lbs total
- Application Environment: Suitable for heated, chilled, or ambient condiment serving
- Maintenance: Disassembly for cleaning, corrosion-resistant material
- Capacity: Dispenses 1 oz. servings with configurable collar adjustments
What is a commercial condiment syrup pump?
A commercial condiment syrup pump is a device designed for precise dispensing of viscous sauces and condiments in professional foodservice settings. The Server Products 83920 CP-5 pump, specifically, dispenses thick liquids from a vegetable inset, allowing operators to control portion sizes efficiently in high-demand environments. Used primarily in establishments such as cafeterias, buffets, or fast-casual restaurants, it supports various storage and serving conditions while maintaining hygiene standards and operational reliability.
Top condiment syrup pumps for foodservice operations
Top commercial condiment pumps combine durable construction, precise portioning, and versatile operation, making them suitable for medium-volume foodservice environments. Server Products 83920 offers a robust stainless steel build, adjustable servings for sauce consistency, and easy maintenance, ideal for quick-service and cafeteria applications requiring efficient condiment management.
- Medium-volume throughput — ideal for busy condiment stations
- Compact commercial design — fits limited countertop or inset spaces
- Heavy-duty stainless steel — withstands frequent use and cleaning
- Versatile for various sauces — supports heated, chilled, ambient settings
- Precise portion control — reduces waste and ensures consistency