The Server Products 82660 LADLE 2 Oz. with 13-1/4" Handle is a commercial-grade stainless steel serving utensil designed for precise portion control and durability in foodservice environments. Crafted from high-quality stainless steel, this ladle features a 2 oz. capacity ideal for soups, sauces, and dressings. Its 13-1/4" handle provides ergonomic comfort and safety during prolonged use, making it suitable for restaurant kitchens, catering, and institutional food operations. The one-piece construction ensures ease of cleaning and resistance to corrosion, while meeting NSF standards for sanitation. This ladle's technical specifications include a handle length of 12-13 inches, a weight of 1 lb, and a construction that supports repeated commercial use without degradation.
Top Server Products 82660 Features
The Server Products 82660 ladle is engineered for precise portioning and durability in busy commercial kitchens, featuring stainless steel construction and NSF accreditation. Its ergonomic handle enhances comfort during extended use, while the 2 oz. capacity ensures consistent servings. Designed for ease of cleaning and hygienic operation, this utensil is suitable for high-frequency tasks in restaurant, catering, and institutional settings. Its robust one-piece design minimizes maintenance and promotes long-term reliability.
- Functionality: Precise 2 oz. portion control for consistent servings
- Durability: Stainless steel construction resists corrosion and impacts
- Ease of Maintenance: One-piece design simplifies cleaning and sanitation
- Application: Ideal for soups, sauces, and condiment service in commercial kitchens
- Workflow Integration: Ergonomic handle reduces fatigue during repetitive use
Best suited for high-volume foodservice operations requiring precise portioning and rugged performance
Server Products 82660 Technical Specs
The Server Products 82660 ladle features a handle length of 12-13 inches, constructed from corrosion-resistant stainless steel designed for demanding commercial environments. It weighs 1 lb, emphasizing ruggedness without sacrificing maneuverability. The utensil supports NSF standards for sanitation and is built with a seamless, one-piece design that ensures easy cleaning and resistance to bacterial buildup. Its handle length provides ample leverage for safe pouring and portioning, while the materials and construction are rated for continuous use in hot food processing. The product dimensions and weight make it a versatile addition to any commercial utensil arsenal, and its design supports efficient workflows across various foodservice applications.
- Handle Length: 12-13 inches for ergonomic grip and safety
- Material: High-quality stainless steel for corrosion resistance
- Construction: 1-piece fabrication for durability and sanitation
- Weight: 1 lb for balanced handling during repetitive tasks
- Standards: NSF certified for compliance with sanitation and safety
- Dimensions: Handle length of 12-13 inches, overall size optimized for commercial use
What is a commercial serving ladle?
A commercial serving ladle is a foodservice utensil designed for precise portioning and serving of liquids and semi-liquids in professional settings. Typically constructed from durable materials like stainless steel, these ladles feature handles of sufficient length for safe handling in hot environments and capacities ranging from 1 to several ounces. Used extensively in restaurant kitchens, cafeterias, and catering operations, a ladle such as the Server Products 82660 LADLE 2 Oz. with 13-1/4" Handle provides consistent portion control, ease of cleaning, and long-lasting performance, making it well-suited for high-demand culinary workflows and food presentation precision.
Top Commercial Serving Ladles for Foodservice Operations
Designed for moderate throughput kitchens, the Server Products 82660 LADLE offers durability, precise portion control, and ergonomic handling, making it suitable for restaurant, catering, and institutional foodservice operations requiring reliable performance. Server Products 82660 is a professional-grade utensil built for efficiency and sanitation in busy environments.
- Operation Type — for moderate throughput restaurant kitchens
- Kitchen Setting — suitable for commercial dining and catering facilities
- Foodservice Category — ideal for sauces, soups, and dressings
- Workload Qualifier — optimized for frequent, high-volume serving
- Use Case — precise portioning in high-demand foodservice workflows
Why Choose Server Products 82660 Ladle for Commercial Foodservice
Choosing the Server Products 82660 LADLE 2 Oz. with 13-1/4" Handle offers a combination of stainless steel durability, ergonomic design, and NSF compliance that surpasses many competitors. Its robust construction and precise capacity support efficient, hygienic operations in busy commercial kitchens, elevating portion control and sanitation standards within professional environments.
- Self-contained design minimizes bacteria accumulation and simplifies cleaning
- Corrosion-resistant stainless steel enhances longevity in high-heat environments
- Ergonomic handle reduces user fatigue during extended use
- Optimized handle length improves pouring safety and control
- Built for restaurant-ready durability and reliability in intense workflows