The Scotsman NH1322R-32 Prodigy Plus® Ice Maker Nugget Style H2 Nugget Ice is a commercial-grade nugget ice machine designed for high-capacity applications in foodservice environments. This air-cooled, remote condenser unit produces up to 1191 pounds of chewable, nugget-style H2 ice per 24 hours at 70°F/50°F conditions, with an AHRI-certified output of 1016 pounds at 90°F/70°F. Crafted with stainless steel components—including the auger and evaporator—and featuring sealed, maintenance-free bearings, the NH1322R-32 offers durability and ease of servicing. Its advanced features include AutoAlert® indicating lights, a QR code for unit-specific diagnostics, and a one-touch cleaning system, making it a reliable choice for continuous hydration needs in hospitality, healthcare, and large-scale foodservice operations.
Top Scotsman NH1322R-32 Features
The Scotsman NH1322R-32 Prodigy Plus® ice maker combines robust materials with high-volume performance, ideal for busy foodservice settings. Its air-cooled refrigeration system and remote condenser optimize operational efficiency, while stainless steel construction enhances durability. Designed for simple maintenance, it includes a one-touch cleaning function, with unit-specific QR codes for precise diagnostics. Its 27-inch height fits seamlessly into standard kitchen layouts, supporting large-scale ice demands. Suitable for installations requiring high-capacity, chewable nugget ice and swift workflow integration.
- High production capacity: Up to 1191 lbs/24 hours for large volumes
- Stainless steel build: Ensures durability and corrosion resistance in busy kitchens
- Sealed bearings: Maintenance-free operation with long lifespan
- Ease of maintenance: One-touch cleaning with diagnostic QR code
- Efficient cooling: Air-cooled system optimized for commercial efficiency
Designed for medium-volume foodservice operations requiring reliable, chewable nugget ice
Scotsman NH1322R-32 Technical Specs
The Scotsman NH1322R-32 features a refrigeration system that is air-cooled and operates with a remote condenser, eliminating the need for integrated refrigeration components. It is engineered to produce approximately 1101-1200 pounds of nugget-style H2 ice per 24 hours under standard conditions, with dimensions of 22.9" width, 24" depth, and 27" height, and weighs 225 pounds. The unit leverages stainless steel construction for longevity and antimicrobial protection is incorporated through AgION® technology. Electrical requirements include 208-230V/60Hz/1 phase, drawing 17.6 amps, compatible with standard foodservice electrical setups. Its food-safe materials and easy-to-access cleaning system make it suitable for high-demand hospitality and healthcare settings.
- Electrical requirements: 208-230V, 60Hz, 1 phase, 17.6 amps
- Cooling method: Air-cooled with remote condenser
- Product capacity: 1101-1200 lbs/24 hours for nugget ice
- Refrigeration type: Remote refrigeration system
- Construction & finish: Stainless steel exterior with antimicrobial AgION® protection
- Dimensions and weight: 22.9" W x 24" D x 27" H; 225 lbs
- Electrical hookup: Requires standard 208-230V outlet with proper clearance for airflow
- Ventilation needs: Adequate space around unit for air circulation
- Drainage setup: Remote condenser requires proper drainage connection
- Cleaning routine: Automatic via one-touch system, with disassembly for detailed service
- Installation clearance: Sufficient space for maintenance and airflow around sides and top
What is a commercial nugget ice machine?
A commercial nugget ice machine is a high-capacity appliance designed to produce chewable, soft, pellet-like ice suitable for various foodservice and hospitality settings. The Scotsman NH1322R-32 is a top-tier example, equipped with a remote refrigeration system that produces approximately 1100-1200 pounds of nugget ice daily, engineered with durable stainless steel components and antimicrobial protection. Installed in large-scale foodservice venues such as hotels, hospitals, or restaurants, this unit supports continuous hydration and presentation needs, particularly where chewable ice enhances customer experience and operational efficiency in medium-volume operations.
Top commercial nugget ice solutions for large-scale foodservice
Top commercial nugget ice machines provide reliable high-volume production, durable construction, and seamless workflow integration, ideal for large hospitality environments, with Scotsman NH1322R-32 as a prime example of professional-grade equipment capable of continuous operation in medium workload settings.
- Operation type — large-scale hospitality and healthcare facilities
- Kitchen type — commercial kitchens with compact footprint needs
- Foodservice category — high-volume beverage and hydration stations
- Workload qualifier — moderate throughput for busy service periods
- Use case — reliable production of chewable nugget ice for large crowds
Why Choose Scotsman NH1322R-32
Compared to other commercial nugget ice makers, the Scotsman NH1322R-32 stands out with its robust stainless steel build, high production capacity, and advanced features like AutoAlert® and QR diagnostics. Its remote condenser design enhances efficiency and simplifies maintenance, while its antimicrobial protections support sanitation. The unit’s compact dimensions and reliable performance make it an optimal choice for medium-volume foodservice operations aiming for consistent, demand-ready nugget ice.
- Built for continuous, high-volume nugget ice production
- Remote condenser reduces noise and simplifies installation
- Stainless steel components resist corrosion in busy environments
- Easy-to-use cleaning features support sanitation standards
- Compact footprint fits into standard commercial kitchen layouts