The Scotsman MC1848SA-6 Prodigy ELITE® Ice Maker Cube Style Air-cooled is a commercial-grade ice machine engineered for high-volume applications in foodservice environments. Designed with a self-contained refrigeration system and an air-cooled condenser, it reliably produces up to 1909 pounds of half-size cube ice per 24 hours at 70°F/50°F conditions. This model features a stainless steel construction and a compact footprint optimized for space-efficient installation in busy kitchens and hospitality venues. Its small cube size, antimicrobial protection with AgION®, and user-friendly features streamline operations, making it ideal for restaurants, hotels, and large institutional facilities requiring consistent, clean ice supply.
Top Scotsman MC1848SA-6 Features
The Scotsman MC1848SA-6 ice maker combines durable stainless steel construction with high-volume output and user-focused features. Its air-cooled self-contained condenser enhances ease of maintenance and operational efficiency, while external indicators facilitate monitoring. The unit’s small cube size suits beverage presentation and food preservation, supporting streamlined workflows in commercial kitchens and hospitality settings. Designed for moderate throughput, it integrates seamlessly into busy foodservice environments requiring reliable, restaurant-ready ice production.
- High output capacity: Produces up to 1909 lb/24 hr for demanding service needs
- Durable stainless steel exterior: Ensures longevity in commercial conditions
- Easy access for maintenance: External removable air filter simplifies cleaning routines
- Optimized for large-scale venues: Fits in compact 48" wide spaces for efficient installation
- Consistent ice quality: Small cube size ideal for beverages and food preservation workflows
Ideal for hospitality and large foodservice operations seeking high-capacity, dependable ice supply.
Scotsman MC1848SA-6 Technical Specs
The Scotsman MC1848SA-6 operates on a 230V/50Hz single-phase electrical connection with a current draw of approximately 25.5 amps, consuming around 9162 watts of power for continuous operation. Its self-contained refrigeration system, featuring an air-cooled condenser, supports a maximum production of 1901–2000 pounds of ice per 24 hours, with half-size cubes optimized for beverage presentation. Constructed from stainless steel with a height of 29 inches, width of 48 inches, and depth of 24 inches, it weighs approximately 355 lbs, ensuring robust durability. The unit complies with multiple safety standards including NSF, cULus, and AHRI, and features antimicrobial protection with AgION® to ensure hygienic ice production. Designed for ease of maintenance, it includes an external removable air filter, one-touch cleaning, and harvest assist functions. Its no-slip feet and rounded corners facilitate safe handling and cleaning, while space-efficient design supports integration into various foodservice setups.
- Electrical Requirements: 230V/50Hz, single-phase, 25.5A, 9162W
- Cooling Method: Air-cooled, self-contained condenser
- Production Capacity: Up to 1909 lb/24 hr at 70°F/50°F
- Refrigeration Type: Self-contained refrigeration with robust stainless steel exterior
- Dimensions & Weight: 48" W x 29" H x 24" D; 355 lbs
- Material & Finish: Stainless steel exterior with antimicrobial protection
- Ice Type & Output: Half-size cube ice suitable for beverages and food preservation
- Permitted Operating Range: Compatible with typical commercial kitchen temperatures
- Certification & Safety: NSF, cULus, AHRI standards
- Cleaning & Maintenance: External removable air filter, one-touch cleaning, harvest assist
Electrical compatibility: 230V single-phase power supply
Installation clearance: 4 inches in front and back for airflow and servicing
Drainage setup: Requires proper drainage connected to waste line
Ventilation needs: Adequate airflow for air-cooled condenser
Space allocation: Fits in 48-inch wide kitchen setups for optimal workflow
Maintenance access: Side panels and external filters facilitate routine cleaning
What is a commercial ice maker?
A commercial ice maker is a high-capacity appliance designed for continuous ice production in hospitality, foodservice, and institutional environments. It typically features durable materials, advanced refrigeration systems, and various ice cube styles to support large-scale beverage service and food preservation. The Scotsman MC1848SA-6 Prodigy ELITE® Ice Maker Cube Style Air-cooled is an example of a professional-grade, self-contained, high-output unit suitable for large-volume operations. Installed in restaurants, bars, or hotels, it provides a reliable, restaurant-ready supply of small cubes, essential for customer service and operational efficiency in demanding foodservice settings.
Top commercial ice makers for high-volume hospitality operations
Designed for medium workloads, the Scotsman MC1848SA-6 offers build quality, high capacity, and efficiency suitable for busy foodservice environments. Produced by Scotsman, model MC1848SA-6 is ideal for large kitchens, hotels, and institutional dining needing consistent, high-volume ice supply, operating with a robust self-contained system to ensure reliability during peak service periods.
- Operation Type — Designed for large-scale hospitality kitchens
- Kitchen Setting — Suitable for commercial foodservice venues
- Foodservice Category — Ideal for restaurants, hotels, catering
- Workload Qualifier — Moderate to high throughput demands
- Use Case — Maintaining continuous ice supply during service hours
Why Choose Scotsman MC1848SA-6?
Scotsman MC1848SA-6 stands out with its durable stainless steel construction, high-volume capacity, and air-cooled self-contained system that ensures reliable operation in demanding commercial environments. Its antimicrobial protection and ease of maintenance optimize sanitation and workflow efficiency, making it a superior choice among commercial ice machines with a compact footprint and restaurant-ready performance.
- Self-contained design simplifies installation and reduces setup time
- Heavy-duty stainless steel build enhances durability in commercial use
- High production capacity supports busy hospitality operations
- Antimicrobial protection promotes hygienic ice production
- External air filter and one-touch cleaning streamline maintenance
