Scotsman MC1848MR-32 Air-cooled Ice Maker Cube Style 1828 Lb Per Day

The Scotsman MC1848MR-32 Prodigy ELITE® Ice Maker Cube Style Air-cooled is a commercial-grade ice production system designed for high-efficiency hospital, restaurant, and foodservice operations. This model features a cube-style full-size ice output with a maximum capacity of up to 1828 lbs per 24 hours at 70°F/50°F, leveraging an air-cooled condenser and remote refrigeration that facilitate reliable, maintenance-friendly operation. Constructed with durable stainless steel, this unit ensures longevity and consistent performance in demanding environments, while its integrated Bluetooth® and ICELINQ® mobile app capabilities support remote monitoring and management. The MC1848MR-32 is engineered to deliver precise, medium cube-sized ice optimized for beverage presentation, cooling processes, and food preservation, making it an essential solution for high-volume commercial settings.

Top Scotsman MC1848MR-32 Features

The Scotsman MC1848MR-32 combines advanced ice-making technology with user-centric controls designed for commercial foodservice. Its high production capacity supports peak workflow demands, while its stainless steel construction ensures durability. The unit’s remote refrigeration simplifies maintenance access, and the Bluetooth® connectivity enables seamless remote operation monitoring. Suitable for busy kitchens and hospitality venues, it offers effortless cleaning with one-touch features, preserving integrity through antimicrobial protection, and adjustable purge controls for efficient operation.

• Production capacity of up to 1828 lbs per 24 hours supports high-volume operations
• Robust stainless steel housing resists corrosion and impact
• External bin full indicator simplifies inventory management
• Bluetooth® and ICELINQ® app integration enables remote diagnostics
• Medium cube size optimized for versatile foodservice applications

Ideal for medium-volume foodservice settings requiring reliable, high-capacity ice production

Scotsman MC1848MR-32 Technical Specs

The Scotsman MC1848MR-32 is an engineer-grade, commercial ice maker featuring a 40-48" width, 24" depth, and 29" height, with a shipping weight of approximately 355 lbs. It operates on 208-230V, 60Hz, single-phase power at 24.8 amps, utilizing air-cooled refrigeration with remote condenser technology for efficient heat dissipation. Its stainless steel exterior provides corrosion resistance and ease of cleaning, while its food-safe components include antimicrobial protection. Designed for high-throughput environments, it produces approximately 1801 to 1900 lbs of full-size cubes daily at 70°F/50°F, with a maximum operating temperature of 90°F. The unit complies with NSF, cULus, and AHRI standards, ensuring quality and safety in professional kitchens.

• Electrical requirements: 208-230V, 60Hz, single-phase, 24.8 amps
• Cooling method: Air-cooled with remote refrigeration
• Production capacity: Up to 1828 lbs per 24 hours
• Ice type: Full-size / dice cubes
• Construction & finish: Stainless steel exterior
• Dimensions: Width 48", depth 24", height 29"
• Food safety: Antimicrobial protection, NSF, cULus approved
• Operating range: Max safe temperature 90°F

• Electrical hookup: Requires 208-230V, 60Hz, single-phase power supply
• Ventilation: Adequate airflow clearance recommended for optimal operation
• Drainage: Proper drainage connection needed for remote condenser setup
• Installation space: Ensure 40-49" width and 29" height clearance for placement
• Maintenance routine: Includes external cleaning, antimicrobial wipe-down, and periodic inspection

What is a commercial ice maker?

A commercial ice maker is a high-capacity appliance designed for continuous ice production in busy foodservice environments. It typically features specialized refrigeration and durable construction to support constant operation. The Scotsman MC1848MR-32 Prodigy ELITE® Ice Maker cube style air-cooled model, with its 1828 lbs production capacity per day, is installed in large-scale kitchens, hospitals, and hospitality venues. It generates full-size dice cubes suitable for cooling beverages, food preservation, and various industrial uses, making it ideal for mid-volume restaurant service and institutional facilities needing reliable, sanitary ice supply.

Top commercialice makers for high-volume foodservice

Designed for moderate throughput, the Scotsman MC1848MR-32 ensures efficient and durable operation tailored for busy kitchens and hospitality environments. The unit’s stainless steel build and remote refrigeration setup support continuous performance, while Bluetooth® connectivity facilitates remote monitoring. Best suited for high-demand foodservice settings, this ice maker enables precise operational control and hygienic ice generation with minimal downtime, exemplifying professional-grade equipment in restaurant and institutional applications.

• High-capacity operation supports busy foodservice workflows effectively
• Durable stainless steel construction withstands heavy commercial use
• Remote refrigeration simplifies maintenance in tight kitchen layouts
• Bluetooth connectivity enhances remote diagnostics and operational oversight
• Medium cube size optimizes versatility in beverage and food uses

Why Choose Scotsman MC1848MR-32

Why choose the Scotsman MC1848MR-32 over similar commercial ice makers? Its high production volume, robust stainless steel design, and advanced remote connectivity set it apart. Designed for high-volume foodservice environments, it offers reliable, sanitary ice production with user-friendly features that promote operational efficiency and durability in demanding commercial kitchens.

• Self-contained, remote refrigeration for flexible installation
• Chewable medium cube ice optimal for diverse applications
• Compact footprint fits in tight commercial kitchen spaces
• Solid stainless steel construction resists corrosion and impact
• Enhanced remote diagnostics with Bluetooth® and ICELINQ® app