Scotsman MC1448SW-32 Water-cooled Ice Maker Cube Style Half Size 1444 Lb/Day

The Scotsman MC1448SW-32 Prodigy ELITE® Ice Maker Cube Style Water-cooled is a commercial-grade ice production unit designed for high-demand foodservice environments. This machine efficiently produces up to 1,444 pounds of half-size or half-dice cubes per 24 hours when operating at 70°F/50°F conditions, with an AHRI-certified output of 1,340 pounds at 90°F/70°F. It features a self-contained refrigeration system with a water-cooled condenser, ideal for ensuring consistent, high-quality ice in busy hospitality settings. Built with stainless steel construction and antimicrobial protection, it offers durability alongside maintenance ease, making it suitable for mid-volume restaurant, hotel, or catering operations seeking reliable ice supply. Engineered for performance and longevity, this unit combines advanced features with proven design to meet demanding commercial needs efficiently.

Top Scotsman MC1448SW-32 Features

The Scotsman MC1448SW-32 ice maker combines water-cooled refrigeration with a self-contained condenser, supporting high-volume cube production in commercial kitchens. Its compact footprint suits medium-sized foodservice operations, and Bluetooth connectivity enables remote monitoring via the ICELINQ® app. Designed for durability, it features antimicrobial stainless steel surfaces and an auto-alert system for maintenance alerts, ensuring operational efficiency.

• Production capacity of 1444 lb/24 hr for high-volume demand
• Water-cooled condenser for consistent operation in heat-prone environments
• Stainless steel with antimicrobial protection for enhanced sanitation
• Bluetooth® and ICELINQ® app compatibility for remote monitoring and diagnostics
• One-touch cleaning feature simplifies maintenance routines

Designed for large foodservice environments needing reliable, high-capacity ice production.

Scotsman MC1448SW-32 Technical Specs

The Scotsman MC1448SW-32 features self-contained refrigeration with a water-cooled condenser, providing an exact production volume ranging from 636 to 681 kg (1,400 to 1,500 lbs) per 24 hours. It operates at 208-230V, 60Hz, single-phase, with a maximum current draw of 16.0 amps, and a power consumption tailored for efficient operation. Crafted from stainless steel, it measures 48 inches wide, 29 inches high, and 24 inches deep, with a total weight of 345 pounds, ensuring durability and ease of integration into commercial setups. The unit is NSF and cULus certified, includes antimicrobial surfaces, and features user-friendly cleaning and maintenance functions like water purge control and harvest assist. Designed for optimal airflow and drainage, it supports installation in varied environments, including those with limited space for ventilation and service access. Its robust construction and advanced features support consistent, high-volume ice output in demanding commercial applications.

• Electrical requirements: 208-230V, 60Hz, 1-ph, 16.0 amps
• Cooling method: Water-cooled self-contained refrigeration
• Production capacity: 636–681 kg (1,400–1,500 lbs) per 24 hours
• Ice type: Half size / half dice cubes
• Construction & finish: Stainless steel exterior with antimicrobial protection
• Dimensions: 48" W x 24" D x 29" H
• Weight: 345 lbs
• Safety features: NSF, cULus approved, programmable cleaning, external bin full indicator
• Usage considerations: Requires proper drainage, stable electrical supply, and sufficient airflow for optimal operation

What is a commercial ice maker?

A commercial ice maker is a high-capacity appliance designed for continuous production of ice cubes or other ice shapes to meet the demands of foodservice facilities such as restaurants, hotels, or catering operations. The Scotsman MC1448SW-32 is an industrial-grade cube-style ice maker with a water-cooled condenser that produces up to 1,444 pounds of ice daily, suitable for high-volume operations. Installed in larger kitchens or hospitality venues, it provides reliable, sanitation-conscious ice suitable for beverages, food prep, and storage, making it ideal for hospitality and large-scale foodservice settings requiring consistent, large-volume ice supplies.

Top Commercial Ice Makers for Large Hospitality Venues

Built for mid-volume hospitality kitchens, the Scotsman MC1448SW-32 supports consistent high-capacity cube ice production, designed for large-scale restaurant, hotel, and catering use. Its durable stainless steel construction, advanced water-cooled technology, and remote app compatibility make it a versatile solution for busy commercial kitchens seeking reliable ice supply and operational efficiency.

• Operation type — suitable for large-scale hospitality kitchens
• Kitchen size — ideal for medium to large food service spaces
• Foodservice category — comprehensive for hotel, restaurant, catering
• Workload qualifier — supports moderate to high throughput requirements
• Primary use case — continuous, reliable ice production for beverage and food prep needs

Why Choose Scotsman MC1448SW-32

Compared to other commercial ice makers, the Scotsman MC1448SW-32 stands out with its water-cooled refrigeration system, antimicrobial stainless steel design, and advanced Bluetooth connectivity. Its ability to produce substantial ice volumes efficiently in demanding environments enhances workflow and sanitation, offering a robust, restaurant-ready solution that reduces downtime and maintenance efforts.

• Self-contained design simplifies installation in diverse settings
• High-volume output supports demanding foodservice operations
• Water-cooled system reduces ambient heat impact in busy kitchens
• Antimicrobial surfaces promote safer food handling
• Remote monitoring via Bluetooth enhances operational oversight