Scotsman MC1448SA-32 Air-cooled Ice Maker Cube Style 1553 Lb/Day

The Scotsman MC1448SA-32 Prodigy ELITE® Ice Maker is a commercial-grade cube-style ice machine engineered for high-volume foodservice operations. Designed with an air-cooled, self-contained refrigeration system, it produces up to 1,553 pounds of small, half-size dice cubes per 24 hours at 70°F/50°F conditions, with an AHRI-certified capacity of 1,296 pounds at 90°F/70°F. This unit features a robust stainless steel exterior, antimicrobial protection, and integrated Bluetooth connectivity for remote monitoring. Its compact footprint and energy-efficient operation make it suitable for large restaurants, hospitality venues, and institutional kitchens requiring reliable ice production with minimal maintenance.

Top Scotsman MC1448SA-32 Features

This ice maker combines durable stainless steel construction with advanced automation and remote connectivity, ensuring seamless integration into busy foodservice environments. Its self-contained condenser simplifies installation, while waterSense purge control optimizes water use and reduces waste. The unit’s small cube size enhances storage efficiency, and its AutoAlert indicating lights facilitate proactive maintenance. Designed for high output, it supports large-scale applications with ease, making it ideal for mid-volume restaurant and catering operations.

• Production Capacity: Certified for up to 1,296 lb/24 hr at 90°F/70°F
• Material Durability: Stainless steel exterior enhances corrosion resistance
• Easy Maintenance: One-touch cleaning and removable air filters streamline servicing
• Operational Efficiency: Power-efficient air-cooled condenser reduces energy costs
• Workflow Integration: Bluetooth and ICELINQ® app enable remote diagnostics and monitoring

Optimized for large-scale hospitality kitchens with reliable, low-maintenance ice supply

Scotsman MC1448SA-32 Technical Specs

The Scotsman MC1448SA-32 operates on a 208-230V, 60Hz, single-phase power supply with a current draw of 17.7 amps, delivering approximately 1,400 to 1,500 pounds of ice daily. Its air-cooled, self-contained refrigeration system efficiently manages heat dissipation, requiring standard electrical and ventilation considerations for installation. Constructed from durable stainless steel, it measures 48 inches wide, 24 inches deep, and 29 inches high, with a weight of 345 pounds. The unit produces small, half-sized dice cubes suitable for various beverages and displays, and features antimicrobial protection for sanitation. Maintenance involves routine cleaning with accessible components, and it includes removable air filters and external controls for simplified servicing. Designed for high-volume operations, it fits seamlessly into large commercial kitchens where dependable ice generation and operational monitoring are essential.

• Electrical Requirements: 208-230V, 60Hz, single-phase, 17.7A
• Cooling Method: Air-cooled refrigeration system with external removable filters
• Production Capacity: 1401-1500 pounds per 24 hours at standard conditions
• Refrigeration Type: Self-contained, engineered for ease of installation
• Dimensions and Weight: 48" W x 24" D x 29" H; 345 lbs
• Ice Type and Output: Half size / dice cubes suitable for high-capacity dispensing
• Construction and Finish: Corrosion-resistant stainless steel exterior
• Efficiency and Features: ENERGY STAR® rated, includes AutoAlert lights and Bluetooth monitoring
• Maintenance & Accessories: Auto-cleaning, removable filters, and external controls facilitate routine upkeep

What is a commercial ice maker

A commercial ice maker is a high-capacity refrigeration appliance designed to produce large quantities of ice efficiently for foodservice environments. Installed in venues like large restaurants, hotels, or cafeterias, these units generate cube or nugget ice suitable for beverage presentation, food preservation, or display. The Scotsman MC1448SA-32 Prodigy ELITE® Ice Maker offers a robust, self-contained design capable of daily production exceeding 1,500 pounds, supporting the needs of mid- to large-volume operations, especially where consistent ice availability and sanitation are critical.

Top Commercial Ice Makers for Large Foodservice Operations

Designed for moderate throughput, the Scotsman MC1448SA-32 delivers high-volume ice production with durable stainless steel construction, ideal for hospitality venues requiring reliable, restaurant-ready equipment. Its advanced features and energy-efficient operation make it suitable for large-scale kitchen workflows, ensuring continuous service with minimal maintenance needs.

• Operation_Type — suited for large foodservice environments
• Kitchen_Type — ideal for institutional and hotel kitchens
• Foodservice_Category — complements high-volume beverage service
• Workload_Qualifier — supports moderate to high throughput demands
• Use_Case — suitable for providing ice for catering and banquet services

Why Choose Scotsman MC1448SA-32?

Compared to other commercial ice makers, the Scotsman MC1448SA-32 stands out through its high capacity, rugged stainless steel build, and integrated connectivity features. Its self-contained design reduces installation complexity, while antimicrobial protection enhances sanitation. The unit’s proven performance, combined with remote monitoring via Bluetooth, enhances operational efficiency and minimizes downtime in demanding foodservice settings.

• Self-contained refrigerant system simplifies installation and maintenance
• Supports high-volume daily production exceeding 1,500 pounds
• Durable stainless steel construction ensures long-term reliability
• Remote Bluetooth monitoring improves operational oversight
• Energy-efficient design lowers operational costs in busy kitchens