The Scotsman MC0530SA-32 Prodigy ELITE® Ice Maker Cube Style Air-cooled is a commercial-grade ice production unit designed for high-efficiency operations in foodservice environments. This self-contained ice machine features air-cooled refrigeration and produces up to 525 pounds of half-size dice cubes within 24 hours at 70°F/50°F ambient conditions, with a certified capacity of 380 pounds at 90°F/70°F. Its stainless steel construction ensures durability, hygiene, and ease of cleaning, making it suitable for hospitality, healthcare, and large-scale catering applications requiring consistent, high-volume ice output. Equipped with advanced integrated features, this unit supports reliable operation in demanding commercial kitchens, optimizing workflow and minimizing downtime through automated cleaning and maintenance. The MC0530SA-32 combines technical precision with robust materials, ensuring dependable performance in continuous service environments.
Top Scotsman MC0530SA-32 Features
The Scotsman MC0530SA-32 ice maker offers precise ice production with a capacity of up to 525 lb per 24 hours, featuring a self-contained air-cooled refrigeration system for simplified installation. Its stainless steel body ensures long-term durability and corrosion resistance, while user-friendly AutoAlert™ indicator lights and AutoAlert™ alert system facilitate maintenance without interruption. Designed for high-volume foodservice settings, its compact footprint supports efficient kitchen layouts, and the Bluetooth® connectivity enables remote monitoring via the ICELINQ® mobile app. The unit incorporates an external bin full indicator, preservation mode, water purge control, and a one-touch cleaning feature, streamlining operational workflows and reducing service downtime.
- Production Capacity: 525 lb/24 hours at optimal conditions
- Durable Construction: Heavy-gauge stainless steel finish for robust use
- Ease of Maintenance: One-touch cleaning and front removable air filter
- Versatile Fit: Compact 30" width suitable for tight kitchen spaces
- Workflow Integration: Bluetooth connection for remote diagnostics and management
Ideal for high-volume ice needs in commercial hospitality and healthcare foodservice environments
Scotsman MC0530SA-32 Technical Specs
The Scotsman MC0530SA-32 features a self-contained refrigeration system with an air-cooled condenser, operating on 208-230V/60Hz/1-phase with a maximum current draw of 7.8 amps and wattage of approximately 1,800W. Its construction includes a stainless steel exterior measured at 30 inches wide, 24 inches deep, and 23 inches high, weighing 175 pounds. The unit is equipped with antimicrobial AgION® protection and NSF approval, ensuring hygienic operation suitable for commercial environments. It produces half-size cube ice with an output capacity of 501-600 pounds per day, designed for installations requiring minimal airflow obstruction due to front-facing removable air filters. The integrated technology includes auto-cleaning and harvest assist functions, optimized for continuous use. The unit’s safety features include rounded corners and tamper-resistant components to meet high standards of operational safety.
- Electrical Requirements: 208-230V, 60Hz, single-phase, 7.8 amps
- Cooling Method: Self-contained air-cooled condenser
- Refrigeration Type: Self-contained system with optimized airflow
- Production Output: 501-600 lbs per 24 hours of half-size cube ice
- Construction Material: Stainless steel exterior with antimicrobial protection
- Dimensions & Weight: 30" W x 24" D x 23" H, 175 lbs
- Ice Type & Output: Half-size cube, up to 272 kg daily
- Operating Environment: Commercial kitchen, hospitality, healthcare
- Cleaning & Maintenance: Auto-cleaning, front removable filter, internal components accessible for servicing
- Electrical Connection: Requires 208-230V power supply with appropriate circuiting
- Installation Space: Ensure 4-6 inches airflow clearance for optimal performance
- Drainage Needs: Proper drainage connection for condensate removal
- Airflow Clearance: Maintain clear airflow at the front and sides for cooling efficiency
- Usage Environment: Suitable for continuous operation in ambient temperatures up to 90°F
What is a commercial ice maker?
A commercial ice maker is a specialized appliance designed to generate high volumes of ice for foodservice establishments, healthcare facilities, or large-scale catering. It produces consistent, high-quality ice such as cubes or nuggets, optimized for operational efficiency and sanitation standards. The Scotsman MC0530SA-32 Prodigy ELITE® Ice Maker Cube Style Air-cooled exemplifies this by delivering up to 525 pounds of half-dice cubes daily, with durable stainless steel construction and integrated features for easy maintenance. Installed in restaurant kitchens, hotel bars, or hospital hydration stations, these units ensure a reliable supply of ice tailored for high-volume use, supporting both workflow automation and sanitation compliance.
Top commercial ice maker for hospitality high-volume foodservice settings
Engineering focused on high-volume output, the Scotsman MC0530SA-32 is tailored for large hospitality kitchens, healthcare facilities, and catering services. Built with heavy-gauge stainless steel for longevity, it features advanced controls and remote management capabilities ideal for continuous service. Scotsman MC0530SA-32 is designed for moderate to high throughput in demanding foodservice operations, delivering reliable and efficient ice production to meet peak demand with minimal downtime.
- Operation for large-scale foodservice operations
- Suitable for compact commercial kitchen spaces
- Ideal for hospital, hotel, and restaurant environments
- Supports moderate throughput with dependable performance
- Designed for continuous operation and easy maintenance
Why Choose Scotsman MC0530SA-32?
Compared to similar commercial ice makers, the Scotsman MC0530SA-32 stands out with its robust stainless steel design, precise ice capacity, and smart features like Bluetooth connectivity and auto-cleaning. Its air-cooled condenser simplifies installation and reduces water consumption, while its durability ensures long-term reliability. Enhanced workflow benefits include easy access for maintenance, integrated alert systems, and energy-efficient operation, supporting demanding foodservice environments without compromising sanitation or operational efficiency.
- Compact footprint with robust stainless steel construction
- High-capacity output suitable for large-volume applications
- Built-in smart features for simplified maintenance
- Air-cooled system reduces water dependency
- Optimized for continuous, high-volume foodservice use
