Scotsman MC0530MA-32 Prodigy ELITE Air-cooled Ice Maker Cube Style 525 Lb/Day

The Scotsman MC0530MA-32 Prodigy ELITE® Ice Maker Cube Style Air-cooled is a commercial-grade ice production unit designed for high-demand foodservice environments. This cube-style ice maker features self-contained refrigeration and an air-cooled condenser that efficiently produces up to 525 pounds of full-size dice cubes per 24 hours at 70°F/50°F ambient conditions. Its robust construction and stainless steel finish ensure durability in busy kitchens, bars, and hotels, providing reliable, restaurant-quality ice for beverage service and food preservation. The unit's precise capacity and medium cube size address the needs of fast-paced operations requiring consistent, high-volume ice output, making it an ideal solution for professional hospitality applications.

Top Scotsman MC0530MA-32 Features

The Scotsman MC0530MA-32 offers advanced performance features tailored for commercial foodservice operations. It integrates Bluetooth® connectivity and ICELINQ® mobile app control for remote diagnostics and maintenance, supporting streamlined workflow. The self-contained refrigeration system with an air-cooled condenser ensures easy installation and reliable operation, even in variable ambient conditions. The external bin full indicator, AutoAlert® indicating lights, and WaterSense adjustable purge enhance operational oversight, while the front facing removable air filter simplifies routine servicing. Designed for medium-duty throughput, this ice maker handles up to 525 lb of ice daily, with a sturdy stainless steel build and antimicrobial protections for sanitation efficiency. This unit suits high-volume service counters, bar stations, and institutional kitchens seeking dependable, fast ice production.

• Capacity: Produces up to 525 lb of ice per 24 hours for busy venues.
• Durability: Full stainless steel exterior withstands commercial use and frequent cleaning.
• Ease of Maintenance: Front-facing removable air filter simplifies cleaning routines.
• Workflow Integration: Bluetooth® enabled with ICELINQ® app supports remote diagnostics and control.
• Performance Reliability: Self-contained air-cooled condenser ensures consistent operation in varied environments.

Ideal for high-volume hospitality settings needing continuous ice supply and efficient operation.

Scotsman MC0530MA-32 Technical Specs

The Scotsman MC0530MA-32 is engineered with a self-contained refrigeration system featuring an air-cooled condenser, operating on 208-230V/60Hz/1-phase power, drawing 7.8 amps. It has a compact footprint of 30" width by 24" depth and stands 23" high, weighing approximately 175 pounds for sturdy deployment. The unit can produce up to 501-600 pounds of full size dice ice daily, supporting medium-volume operation in commercial kitchens and beverage stations. Its construction includes stainless steel with antimicrobial AgION® protection, promoting sanitation and longevity. The unit is built for continuous use with a temperature operating range suitable for diverse environments, and its design incorporates user-friendly features like auto-cleaning and external components for easy service access. Certified by relevant standards, it is compliant for rigorous foodservice environments.

• Electrical Requirements: 208-230V, 60Hz, 1-phase, 7.8 amps.
• Cooling Method: Air-cooled, self-contained refrigeration system.
• Production Capacity: 501-600 lb of full size cube ice per day.
• Dimensions: 30" W x 24" D x 23" H; weight 175 lbs.
• Construction: Heavy-duty stainless steel finish with antimicrobial AgION® protection.
• Operation Range: Designed for standard installation environments, operating efficiently across typical kitchen temperatures.
• Cleaning & Maintenance: Features a front facing removable air filter and one-touch cleaning capability; service-friendly design.

• Electrical Compatibility: Suitable for standard commercial outlets in foodservice setups.
• Ventilation Needs: Requires proper airflow clearance for optimal air-cooled operation.
• Drainage Requirement: Connects to standard drain lines for condensate removal.
• Installation Space: Fits in 30" wide, 24" deep designated kitchen area.
• Operational Environment: Designed to operate efficiently in ambient temperatures up to 70°F.
• Sanitation Features: Antimicrobial-treated surfaces and easy-to-clean components facilitate hygiene compliance.

What is a commercial ice maker?

A commercial ice maker is a high-capacity appliance designed to produce large quantities of ice efficiently for foodservice and hospitality environments. The Scotsman MC0530MA-32 is an advanced ice maker that generates up to 525 pounds of full-size dice cubes daily, ideal for restaurants, bars, and hotels requiring consistent, high-volume ice production. Installed in busy kitchen or bar stations, it ensures a steady supply of restaurant-quality ice with features like self-contained refrigeration, antimicrobial protection, and connectivity for remote operation, supporting mid-volume foodservice operations and equipment integration needs.

Top commercial ice makers for high-volume hospitality environments

Designed for moderate throughput, the Scotsman MC0530MA-32 combines robust build quality with advanced features and reliable performance, making it suitable for busy hospitality operations that demand continuous ice supply. Scotsman MC0530MA-32 is engineered to deliver consistent cube ice output in high-demand foodservice settings, supporting efficient workflow and sanitation standards without compromising on durability or ease of maintenance.

• Operation Type — suited for fast-paced foodservice kitchens
• Kitchen Environment — fits compact commercial spaces or bar areas
• Foodservice Category — ideal for hotels and institutional dining
• Workload Qualifier — handles moderate throughput effectively
• Use Case — supports continuous beverage preparation and food preservation

Why Choose Scotsman MC0530MA-32?

Compared to similar commercial ice makers, the Scotsman MC0530MA-32 stands out with its durable stainless steel construction, Bluetooth® connectivity, and antimicrobial protections that enhance sanitation and operational efficiency. Its self-contained design simplifies installation, while its high daily production capacity ensures reliable performance in demanding environments. These features collectively improve workflow, reduce maintenance downtime, and support consistent delivery of restaurant-quality ice to high-volume venues.

• Self-contained design enables straightforward installation and maintenance.
• Built with premium stainless steel for durability and sanitation.
• Includes Bluetooth® connectivity for remote diagnostics and monitoring.
• Produces large quantities of ice reliably for busy operations.
• Enhanced antimicrobial protection supports hygienic foodservice standards.