The Scotsman FS1222A-3 Prodigy Plus® Ice Maker Flake Style Air-cooled is a commercial-grade ice production unit designed for high-capacity foodservice environments. This model features self-contained refrigeration with an air-cooled system, capable of producing up to 1100 pounds of flake ice per 24 hours at 70°F/50°F conditions, with an AHRI-certified output of 878 pounds at 90°F/70°F. Its durable stainless steel construction includes a stainless steel evaporator and auger, sealed maintenance-free bearings, and antimicrobial protection, making it suited for busy restaurants, hospitals, and large-scale catering operations. The unit is engineered for efficient operation and ease of maintenance, delivering reliable performance with minimal downtime.
Top Scotsman FS1222A-3 Features
The Scotsman FS1222A-3 Prodigy Plus® offers robust flake ice production with a self-contained air-cooled condenser, designed for mid-volume commercial foodservice applications. Its stainless steel components and antimicrobial protection enhance durability and sanitation, while auto-alert indicating lights streamline maintenance. The unit is engineered with sealed bearings and a front-facing removable air filter for straightforward servicing, supporting continuous workflow in high-demand settings.
- High production capacity: Generates up to 1100 lb of flake ice daily, ideal for large-volume service
- Corrosion-resistant construction: Features durable stainless steel evaporator and auger components
- Ease of maintenance: Equipped with automatic cleaning, front air filter, and sealed bearings for simplified upkeep
- Optimized workflow integration: Compact footprint fits into commercial kitchens with excellent airflow
- Reliable performance: Meets industry demands with AHRI certification and ENERGY STAR® efficiency standards
Suitable for high-volume ice needs in commercial kitchens, hospitals, and catering facilities requiring dependable flake ice production.
Scotsman FS1222A-3 Technical Specs
The Scotsman FS1222A-3 features a self-contained refrigeration system with an air-cooled condenser, operating on 208-230V/60Hz/3-phase power at 9.2 amps, utilizing R-404A refrigerant. Its stainless steel exterior combines durability with sanitation, and it maintains an operating temperature range suitable for various foodservice environments. The machine measures 22 inches in width, 24 inches in depth, and 27 inches in height, with a weight of 220 lbs. The unit is compliant with multiple safety standards, including NSF and cULus, ensuring safe operation in professional kitchens. Designed for ease of installation and ongoing maintenance, it supports continuous ice production in demanding settings.
- Electrical Requirements: 208-230V, 60Hz, 3-phase, 9.2 amps
- Cooling Method: Self-contained, air-cooled refrigeration system
- Production Capacity: 1001–1100 lb per 24-hour period
- Construction & Finish: Stainless steel exterior with antimicrobial protection
- Dimensions & Weight: 22" W x 24" D x 27" H; 220 lbs
- Food Safety & Maintenance: Material-safe, hygienic design with auto-cleaning and removable air filter
- Electrical Compatibility: Requires dedicated 208-230V power supply with three-phase connection
- Ventilation Needs: Adequate clearance for airflow around air-cooled condenser
- Drainage Requirements: Standard drainage for condensate removal
- Installation Space: Fits into standard commercial kitchen footprints (22" W x 24" D)
- Maintenance Access: Front-facing removable filter and service panels enable straightforward upkeep
- Operating Environment: Performs reliably in ambient temperatures up to 90°F
What is a commercial ice maker?
A commercial ice maker is a heavy-duty appliance designed for high-volume ice production in professional foodservice environments. The Scotsman FS1222A-3 is a top-performing flake ice machine featuring air-cooled refrigeration, capable of producing up to 1100 pounds of ice per day. Installed in large kitchens, hospitals, and catering venues, it provides reliable, clean flake ice suited for food preservation, display, and rapid cooling applications, supporting efficient workflow in busy operations.
Top Flake Ice Machines for Large-Scale Foodservice
Top commercial flake ice machines like the Scotsman FS1222A-3 are built for high-capacity use in busy foodservice settings, emphasizing reliable performance and durable construction for mid-volume operations. Scotsman FS1222A-3 models are engineered to optimize workflow with efficient air-cooled systems, reliable performance, and food-safe materials, making them suitable for hospitals, large kitchens, and catering operations requiring consistent ice flow.
- Medium-volume operations — ideal for large restaurants and hospitals
- Built with heavy-duty stainless steel for longevity and sanitation
- Designed for ease of maintenance with auto-cleaning features
- Engineered with energy-efficient components complying with ENERGY STAR® standards
- Optimized for integrated workflow with compact form factor
Why Choose Scotsman FS1222A-3?
Why Choose Scotsman FS1222A-3? This model stands out with its high-capacity production, robust stainless steel construction, and proven reliability for demanding commercial environments. Its self-contained, air-cooled system offers efficient operation and simple installation, while antimicrobial features support sanitation protocols in foodservice operations. Compared to similar models, its auto-alert indicators and easy maintenance access enhance operational efficiency and uptime.
- Higher capacity than smaller models with 1100 lb/day output
- All-metal durable design with corrosion-resistant stainless steel
- Auto-cleaning and front air filter simplify maintenance routines
- Compact footprint supports versatile kitchen layouts
- Engineered for continuous operation in high-demand foodservice settings
