The Scotsman CU0715MA-6 Undercounter Ice Maker With Bin is a commercial-grade cube-style ice machine designed for efficient installation in undercounter foodservice environments. Equipped with a self-contained air-cooled condenser, it produces up to 80 pounds of ice per 24 hours at 70°F/50°F operating conditions, making it suitable for mid-volume restaurants, cafes, and hospitality venues. Its durable stainless steel exterior and horizontal evaporator ensure longevity and consistent performance, while its 36-pound bin provides ample storage for continuous service. Precise technical design supports seamless integration into compact kitchen layouts, facilitating efficient workflow in busy foodservice operations.
Top Scotsman CU0715MA-6 Features
The Scotsman CU0715MA-6 ice maker with bin offers compact, reliable performance tailored for commercial foodservice settings. It features a cube style design with a stainless steel finish, producing up to 80 lb of ice daily, suitable for moderate workloads. Its self-contained, air-cooled condenser ensures easy maintenance and efficient airflow, while the horizontally engineered evaporator enhances cube quality. The unit’s ADA compliance and included floor mount kit simplify installation in tight spaces, with no side clearance required for flexible setup. Ideal for establishments needing consistent, food-grade ice with minimal service interruption.
- Production Capacity: Generates up to 80 lb of ice per 24 hours at 70°F/50°F
- Durable Construction: Built with stainless steel for corrosion resistance and longevity
- Ease of Maintenance: Self-contained design and accessible components simplify cleaning
- Space-Efficient Design: 15" width fits undercounter installations in compact kitchens
- Workflow Optimization: 36 lb bin supports continuous ice storage for steady service
Ideal for mid-volume foodservice applications requiring reliable ice production and easy integration into existing kitchen layouts.
Scotsman CU0715MA-6 Technical Specs
The Scotsman CU0715MA-6 features a robust commercial build with a stainless steel exterior, height of 38 inches, width of 15 inches, and depth of 24 inches, weighing approximately 96 pounds. Powered by a 220-240V, 50Hz, single-phase electrical system, it consumes 3.7 amps and delivers a daily production of 71 to 80 pounds of cube ice. Its air-cooled refrigeration system employs a self-contained condenser for simplified installation without additional water hookup. The horizontally oriented evaporator provides uniform ice cube formation, meeting food safety standards with corrosion-resistant materials. This unit includes 6-inch legs for stability and operates within a temperature range suitable for commercial environments, with a maximum operating temperature aligned to typical kitchen ambient conditions. Designed for ease of cleaning and maintenance, it features a straightforward disassembly process supported by accessory kits.
- Electrical Requirements: 220-240V, 50Hz, single-phase, 3.7A, 850W
- Cooling Method: Air-cooled, self-contained condenser integrated into the unit
- Production Capacity: 71–80 lbs of cube ice per 24 hours
- Finish: Stainless steel exterior for durability and sanitation
- Dimensions & Weight: 15" W x 24" D x 38" H; 96 lbs
- Food Safety: Constructed with corrosion-resistant, food-safe materials
- Operating Range: Suitable for typical commercial kitchen temperatures, safe operation up to standard ambient conditions
- Additional Features: ADA compliant, includes 6" legs, no side clearance needed, unit-specific QR code for maintenance
- Cleaning & Maintenance: Removable panels and optional accessory kits facilitate routine cleaning
- Electrical Compatibility: 220-240V, 50Hz supply ensures reliable power connection
- Installation Needs: Requires ventilation clearance for airflow, no water hookup needed due to air-cooled system
- Space Requirements: Fits in undercounter space with 15" width and 24" depth
- Operational Suitability: Designed for moderate ice production demands in foodservice operations
- Maintenance Access: Easy access for cleaning and component replacement with minimal downtime
What is a commercial ice maker with bin?
A commercial ice maker with bin is a professional-grade appliance designed for high-volume ice production, installed in foodservice facilities such as restaurants, cafeterias, or catering setups. These units combine efficient ice generation with a storage bin, ensuring a continuous supply of ice to meet operational needs. The Scotsman CU0715MA-6 Undercounter Ice Maker With Bin features cube-style ice production, robust stainless steel construction, and an air-cooled refrigeration system, optimized for moderate workloads. Ideal for installation in undercounter spaces, it supports consistent, food-safe ice delivery for hospitality venues requiring reliable performance and compact footprint solutions.
Top commercial ice makers for mid-volume foodservice operations
Reliable and high-quality build, the Scotsman CU0715MA-6 ensures effective ice production for restaurant, hospitality, and cafeteria settings. Designed for operational efficiency, it features a compact footprint, sturdy stainless steel construction, and cube ice output suited for moderate workloads. Engineered for seamless integration into busy commercial kitchens, it offers dependable performance with ease of maintenance, ideal for foodservice professionals managing consistent ice needs. Scotsman CU0715MA-6 provides durable, restaurant-ready solutions optimized for steady workflow.
- Operation type — optimized for moderate throughput in restaurants
- Kitchen setting — suitable for compact commercial spaces
- Foodservice category — designed for hospitality and cafeteria operations
- Workload qualifier — effective for mid-volume ice production
- Use case — supports continuous ice supply in busy foodservice venues
Why Choose Scotsman CU0715MA-6?
Scotsman CU0715MA-6 stands out among similar commercial ice makers with its durable stainless steel construction, compact undercounter design, and efficient air-cooled system. Its reliable cube ice production up to 80 pounds daily and 36-pound bin capacity support steady service in busy food establishments. The unit’s design prioritizes ease of installation, maintenance, and sanitation for seamless kitchen integration, enhancing overall workflow efficiency without sacrificing performance.
- Compact footprint fits in tight kitchen spaces
- Self-contained air-cooled system simplifies installation
- Horizontal evaporator ensures high-quality cube ice
- Durable stainless steel exterior enhances longevity
- ADA compliant and includes stable 6" legs for versatile placement
