The Scotsman C1848SW-32 Prodigy Plus® Ice Maker Cube Style Water-cooled is a commercial-grade ice production unit designed for high-demand foodservice environments. This self-contained cube-style ice maker features a water-cooled condenser system and a production capacity of up to 1900 pounds per 24 hours at 70°F/50°F, with AHRI certification confirming an output of 1668 pounds at 90°F/70°F. Equipped with a compact, small-cube size and advanced Prodigy Plus® technology, it ensures efficient operation, reliable performance, and precise control suitable for restaurant, bar, or hospitality applications requiring consistent, quality ice delivery. The model's durable stainless steel construction and antimicrobial protection promote sanitation and longevity in demanding environments.
Top Scotsman C1848SW-32 Prodigy Plus® Features
The Scotsman C1848SW-32 Prodigy Plus® Ice Maker provides precise, high-volume ice production with advanced self-cleaning, auto-alert indicators, and water-adjustable purge controls. Its water-cooled refrigeration system ensures optimal temperature regulation, minimizing ambient heat impact. Designed for ease of maintenance, its stainless steel exterior integrates seamlessly within commercial kitchen layouts, supporting continuous workflow with harvest assist and QR code tracking for service efficiency.
- High capacity production: Up to 1900 lb/24 hours at 70°F/50°F
- Durable stainless steel finish: Resistant to corrosion and antimicrobial
- Water-cooled condenser: Reduces heat dissipation burden in busy kitchens
- Self-contained refrigeration: Simplifies installation and servicing
- Advanced auto-alert system: Monitors for maintenance needs with indicator lights
Designed for high-volume foodservice settings, this ice maker supports continuous, efficient production in restaurants, hotels, and catering operations.
Scotsman C1848SW-32 Technical Specs
The Scotsman C1848SW-32 features a water-cooled refrigeration system that self-contains its condenser, ensuring reliable operation in demanding environments. It operates on 208-230 volts, single-phase power, requiring approximately 23.8 amps, with an overall weight of 355 lbs and dimensions of 48" width, 24" depth, and 29" height. Its stainless steel exterior combines durability with corrosion resistance, complemented by antimicrobial protection. The unit produces small half-sized cubes with a maximum capacity of 1900 pounds per day, making it suitable for installation in commercial kitchens, bars, or large-scale hospitality venues. Maintenance routines include one-touch cleaning, with convenient harvest assist features to optimize workflow.
- Electrical requirements: 208-230V/60Hz/1-phase, 23.8 amps
- Cooling method: Water-cooled, self-contained condenser
- Production capacity: 1900 lb per 24 hours
- Output type: Small cube size, half dice
- Material and finish: Stainless steel exterior with antimicrobial protection
- Dimensions: 48" W x 24" D x 29" H
- Proper electrical installation: Must meet voltage and phase specifications
- Water supply connection: Required for water-cooled operation
- Clearance: Adequate airflow and drainage clearance for maintenance
- Drainage setup: Proper water drainage for water-cooled condenser
- Integration environment: Suitable for commercial kitchen or bar settings with sufficient room for ventilation
What is a commercial ice maker?
A commercial ice maker is a high-capacity appliance designed to produce large quantities of ice consistently for foodservice operations. The Scotsman C1848SW-32 is installed in venues such as restaurants, hotels, and catering facilities, where reliable ice supply is critical. It produces half-size cube ice with a capacity of up to 1900 pounds per day, featuring water-cooled refrigeration for efficient cooling performance. This model's durable stainless steel construction and antimicrobial protections make it suitable for busy commercial kitchens dependent on continuous, quality ice delivery, especially in high-volume foodservice environments requiring efficient workflow and sanitation standards.
Top commercial ice makers for high-volume foodservice environments
Built with durable stainless steel and reliable water-cooled cooling, the Scotsman C1848SW-32 supports continuous high-capacity ice production, ideal for large-scale restaurant or hotel kitchens with moderate throughput needs. Scotsman C1848SW-32 stands out for its self-contained design and advanced control features, making it perfect for demanding foodservice operations requiring steady ice supply and simple maintenance.
- Operation type — supporting large restaurant and hospitality workflows
- Kitchen setting — designed for high-capacity commercial kitchens
- Foodservice category — ideal for hotel buffets and beverage stations
- Workload qualifier — moderate throughput with consistent output
- Use case — optimized for continuous ice supply in busy foodservice outlets
Why Choose Scotsman C1848SW-32 Prodigy Plus® Ice Maker
The Scotsman C1848SW-32 distinguishes itself from similar models through its high production capacity, corrosion-resistant stainless steel exterior, and water-cooled refrigeration system. Its advanced features, such as auto-alert indicators and one-touch cleaning, enhance operational efficiency and sanitation, making it well-suited for demanding commercial environments. The unit’s innovative harvest assist and antimicrobial protection further improve usability and durability, delivering consistent, high-quality ice with minimal downtime.
- Compact footprint with high production capacity
- Water-cooled system for stable long-term operation
- Self-contained design simplifies installation
- Enhanced sanitation with antimicrobial surface features
- Advanced control features reduce maintenance time
