The Scotsman C1030SR-6 Prodigy Plus® Ice Maker Cube Style Air-cooled is a commercial-grade ice production unit designed for high-efficiency operation. Featuring a cube-style ice output with a capacity of up to 845 pounds per 24 hours at 70°F/50°F, it employs advanced air-cooled refrigeration technology with a remote condenser setup. Built with stainless steel and antimicrobial protection, this ice maker ensures durability and sanitation, making it suitable for demanding foodservice environments such as restaurants, hotels, and large-scale catering facilities. Its small cube size meets precise portioning needs for beverage presentation and product preservation, while its integrated AutoAlert® indicator lights facilitate maintenance management. This model is engineered for optimal workflow integration in medium-volume operations requiring reliable ice supply and straightforward service. Produced in the USA, it operates on 230V/50Hz, with a power draw of 14.1 amps, and features a compact footprint that fits seamlessly into commercial kitchens.
Top Scotsman C1030SR-6 Features
The Scotsman C1030SR-6 ice maker combines high-volume production with durable stainless steel construction, advanced air-cooling, and antimicrobial protection for enhanced sanitation. It features a remote condenser for efficient operation, easy-to-read AutoAlert® lights for maintenance alerts, and WaterSense adjustable purge control to optimize water usage. Designed for commercial foodservice environments, it’s ideal for establishments needing consistent large-scale ice production. Its small cube size supports precise dispensing, making it a dependable choice for busy restaurants and catering services.
- Production Capacity: Produces up to 845 lb/24 hours at optimal conditions
- Material: Heavy-duty stainless steel finish for durability
- Ease of Maintenance: One-touch cleaning feature simplifies upkeep
- Use Case: Suitable for high-volume beverage and food presentation
- Water Management: WaterSense purge control optimizes water consumption
Ideal for medium-volume foodservice settings requiring reliable, high-capacity ice production.
Scotsman C1030SR-6 Technical Specs
The Scotsman C1030SR-6 is engineered for robust performance with a 230V/50Hz, 14.1A electrical requirement, employing air-cooled refrigeration and remote condenser technology. It produces approximately 801 to 900 pounds of cube-shaped half dice ice per 24 hours, with dimensions of 30 inches in width, 24 inches in depth, and 29 inches in height, weighing around 235 lbs. Constructed with stainless steel and designed with antimicrobial protection, it ensures long-term sanitation and resistance to wear. Its operating environment accommodates typical commercial kitchen temperatures, and its configuration supports straightforward cleaning, including built-in self-cleaning functions. The unit’s NSF and CE approvals attest to its safety and compliance for professional use. The compact footprint allows seamless integration into busy foodservice operations that demand substantial ice output with minimal maintenance.
- Electrical Requirements: 230V/50Hz, 14.1A, single-phase, 3250W
- Cooling Method: Air-cooled refrigeration with remote condenser
- Production Capacity: 801-900 lb/24 hours with small cube size
- Construction & Finish: Stainless steel exterior with antimicrobial coating
- Dimensions: 30" W x 24" D x 29" H, 235 lbs
- Food Safety: Includes antimicrobial protection, NSF and CE approved
- Temperature Range: Optimized for typical commercial kitchen environments
- Cleaning & Maintenance: One-touch cleaning; easy disassembly
- Usage Compatibility: Designed for indoor use with standard electrical setup
What is a commercial ice maker?
A commercial ice maker is a professional appliance designed to produce large quantities of ice rapidly, typically installed in restaurants, hotels, or catering facilities. The Scotsman C1030SR-6 is a high-capacity, cube-style ice machine that employs air-cooled refrigeration with a remote condenser for efficient operation. It generates up to 845 pounds of half dice ice daily, with a compact stainless steel design that supports demanding foodservice workflows. Suitable for high-volume beverage service or food preservation, it ensures consistent ice supply tailored to busy commercial environments.
Top Commercial Ice Makers for Medium-Volume Foodservice Settings
Designed for medium-sized restaurants and hospitality venues, the Scotsman C1030SR-6 combines reliability and high output capacity suitable for commercial kitchens requiring efficient ice production. Scotsman C1030SR-6 features durable construction, precise operation, and integration into busy workflow environments, making it an excellent choice for restaurant-ready, high-volume service operations.
- Operation for medium-volume venues with consistent ice demand
- Suitable for compact commercial spaces with limited footprint
- Ideal for restaurant and catering applications requiring reliable output
- Supports moderate throughput needs in hospitality kitchens
- Suitable for beverage service in cafeterias and hotel bars
Why Choose Scotsman C1030SR-6?
Comparing the Scotsman C1030SR-6 to similar units, it stands out with a remote refrigeration system that reduces heat load on the unit, allowing for efficient operation in busy environments. Its stainless steel finish ensures long-term durability and hygiene, while the antimicrobial coating maintains sanitation standards. The inclusion of AutoAlert® indicators streamlines maintenance protocols, minimizing downtime and optimizing workflow. Its compact, 30-inch width design allows seamless integration into existing setups, providing high-capacity, restaurant-ready ice production that supports continuous service flow.
- Enhanced durability with stainless steel construction and antimicrobial coating
- Remote condenser for efficient cooling and reduced noise levels
- Large production capacity suited for busy commercial kitchens
- Compact footprint with precise performance for moderate throughput
- Integrated auto-maintenance alerts streamline operation management
