The Scotsman C1030SR-32 Prodigy Plus® Ice Maker is a commercial-grade cube-style ice machine designed for high-volume foodservice environments. This model from Scotsman’s professional ice equipment lineup offers a robust production capacity of up to 996 pounds of ice per 24 hours at 70°F/50°F, with an AHRI-certified output of 869 pounds at 90°F/70°F. Its small-dice, half-size cube output ensures efficient ice supply for beverage presentation, food safety, and industrial use. The unit features an air-cooled condenser for reliable performance, with remote refrigeration not included, making it suitable for installation in busy kitchen operations requiring consistent, high-quality ice. Engineered for durability and ease of maintenance, it incorporates waterSense adjustable purge control, AutoAlert™ indicating lights, and one-touch cleaning, facilitating operational efficiency in commercial settings where dependable ice availability is critical.
Top Scotsman C1030SR-32 Features
This ice maker provides precise control over production with a robust stainless steel construction for durability in high-demand environments. Its medium-volume capacity supports busy hospitality and foodservice operations, while magnetic harvest assist enhances efficiency. The auto-cleaning system and antimicrobial protection promote sanitation, and the unit’s compact footprint ensures easy integration into existing kitchen layouts. Designed for ease of service, the remote refrigeration setup allows flexible installation, reducing heat load and noise within the workspace.
- High production capacity: Up to 996 lb/24 hours with precise control
- Built with stainless steel: For corrosion resistance and durability
- Simple maintenance features: One-touch cleaning and AutoAlert™ indicator lights
- Optimized workflow fit: Compact design with high-volume output
- Remote refrigeration integration: Enables flexible placement in kitchens
Ideal for large restaurants, hotels, and institutional dining facilities requiring reliable, high-capacity ice production.
Scotsman C1030SR-32 Technical Specs
The Scotsman C1030SR-32 utilizes an air-cooled condenser system, with refrigeration configured as remote refrigeration (not included), making it suitable for installations with adequate ventilation and drainage. It offers a 30-inch width and 24-inch depth footprint, with a height of 29 inches, designed to fit in standard commercial kitchen spaces. The unit weighs 235 pounds, constructed with durable stainless steel exterior and internal components that support consistent performance. Its electrical requirements include 208-230V, 60Hz, single-phase operation consuming approximately 15.8 amps, and a maximum power draw suited for standard commercial outlets. The ice output, primarily in small cubes, is AHRI certified to produce 869 pounds at 90°F/70°F, with an overall capacity of nearly 1000 pounds, suitable for high-volume foodservice demand. Safety and sanitation are enhanced via antimicrobial protection and NSF approval.
- Electrical Requirements: 208-230V, 60Hz, single-phase, 15.8 amps
- Cooling Method: Air-cooled with remote refrigeration (not included)
- Production Capacity: 996 lb/24 hours at 70°F/50°F
- Ice Type: Half size / half dice cubes for efficiency
- Construction & Finish: Premium stainless steel exterior
- Dimensions: 30" W x 24" D x 29" H
- Weight: 235 lbs
- Certifications: NSF, CE, cULus, AHRI
- Operating Range: Suitable for typical commercial kitchen temperatures
- Cleaning & Maintenance: Automated cleaning cycle, antimicrobial protection
- Electrical compatibility: Ensures connection to standard single-phase outlets
- Ventilation requirements: Adequate airflow around unit for optimal cooling
- Drainage setup: Proper drainage for condensate removal
- Installation space: 30" wide, compatible with standard kitchen cabinetry
- Accessibility for maintenance: Easy access panels and drainage connections
What is a commercial ice maker?
A commercial ice maker is a high-capacity appliance designed for rapid and continuous production of ice in professional settings. The Scotsman C1030SR-32 is a top-tier cube-style unit engineered for large-volume use, often installed in hospitality, healthcare, or institutional foodservice environments. It features air-cooled refrigeration with remote condenser options, producing up to 996 pounds of small dice cubes per day. This model is well-suited for applications requiring consistent ice supply in fast-paced kitchens or beverage stations, providing reliable performance tailored for high-volume deployment in busy foodservice operations.
Top cube-style ice makers for large-volume foodservice operations
Designed for high-demand kitchens and institutional foodservice, Scotsman C1030SR-32 is a top commercial ice maker built with durable stainless steel and advanced features. Its high-capacity, medium workflow supports busy establishment requirements, primarily for hotel, restaurant, and large-scale catering. Engineered for reliable operation and sanitation, this unit is ideal for supplying large amounts of ice efficiently during peak service times. Its remote refrigeration allows flexible installation in various kitchen layouts, ensuring seamless workflow and continuous ice availability.
- Commercial high-capacity ice production supporting large-scale kitchens
- Built with durable stainless steel for long-term use
- Suitable for medium-volume workflows in hospitality environments
- Designed for installation in foodservice kitchens with ample ventilation
- Supports collaborative workflows with remote refrigeration setup
Why Choose Scotsman C1030SR-32
Why choose the Scotsman C1030SR-32 Prodigy Plus® Ice Maker over similar models is its combination of high-volume output, durable stainless steel build, and advanced operational features that optimize sanitation and maintenance. Its remote refrigeration support allows flexible placement, reducing heat load and noise within the kitchen. The unit’s reliable performance and proven design ensure consistent ice supply in demanding commercial foodservice environments, offering a robust solution for high-throughput applications where dependability is essential.
- Self-contained design with high-volume capacity supports busy operations
- Stainless steel construction withstands industrial kitchen conditions
- Remote refrigeration enhances installation flexibility and space efficiency
- Auto-cleaning and antimicrobial features simplify sanitation routines
- Innovative harvest assist reduces cycle times and energy use
