The Scotsman C0630MA-6 Prodigy Plus® Ice Maker Cube Style Air-cooled is a commercial-grade ice production unit designed for high-efficiency operations in foodservice environments. This self-contained ice maker produces up to 660 pounds of full-size/dice cubes per 24 hours at 70°F/50°F conditions, making it ideal for medium-volume hospitality, catering, and restaurant settings. Engineered for durability and consistent performance, it features an air-cooled condenser, medium cube size, and a stainless steel finish, ensuring longevity and ease of maintenance in demanding commercial kitchens. Its advanced controls and antimicrobial protection optimize sanitation and workflow, supporting high throughput needs with minimal downtime.
Top Scotsman C0630MA-6 Features
The Scotsman C0630MA-6 ice maker excels in high-volume production, integrating a self-contained air-cooled condenser for reliable operation. Its medium cube size enhances ice quality for presentation and cooling applications, while its stainless steel exterior offers durability in busy foodservice environments. Designed for easy cleaning, it includes features such as AutoAlert indicating lights, water purge control, and a front-facing removable air filter. Perfect for foodservice operations requiring robust ice generation, this unit streamlines workflow and minimizes maintenance downtime with one-touch cleaning and harvest assist functions.
- Production Capacity: Up to 660 lbs per 24 hours at 70°/50°
- Material: Stainless steel exterior for durability and sanitation
- Cooling Method: Air-cooled self-contained condenser enhances reliability
- Ease of Maintenance: Includes automatic cleaning and front removable air filter
- Application Fit: Suitable for medium throughput kitchens, beverage stations, and catering
Ideal for medium-volume commercial foodservice operations needing reliable ice supply and easy upkeep
Scotsman C0630MA-6 Technical Specs
The Scotsman C0630MA-6 features a 230V/50Hz/1-phase electrical requirement with a power draw of approximately 3968 watts, supporting consistent high-capacity production of full-size dice cubes. Its refrigeration system is self-contained with an air-cooled condenser, measuring 30 inches in width, 24 inches in depth, and 23 inches in height. The unit weighs around 190 pounds and is constructed with a stainless steel exterior for durability and sanitation. Operating within standard temperature ranges, it leverages antimicrobial protection and CE approval for safety and compliance. Designed for efficiency, maintenance includes automated cleaning routines, and the unit provides front access for easy servicing and filter replacement. The model’s compact footprint facilitates installation in various commercial kitchen configurations, with a freight class of 92.5 for logistics planning.
- Electrical Requirements: 230V, 50Hz, 1-phase, 3968W
- Refrigeration Type: Self-contained air-cooled condenser
- Capacity: 601-700 lbs per 24 hours
- Construction & Finish: Stainless steel exterior, antimicrobial protection
- Dimensions & Weight: 30"W x 24"D x 23"H; 190 lbs
- Ice Type & Output: Full-sized/dice cubes, medium cube size for versatile use
- Electrical Compatibility: Requires dedicated circuit with 230V supply
- Airflow Clearance: 3 inches of clearance on sides and back for ventilation
- Drainage: Gravity or pump-assisted drainage required for operation
- Installation Site: Suitable for countertops, with ventilation considerations
- Maintenance Routine: Includes automatic cleaning system, filter access, and disassembly points
What is a commercial ice maker?
A commercial ice maker is a heavy-duty appliance designed to produce large quantities of ice for foodservice venues, catering, and hospitality establishments. The Scotsman C0630MA-6 is a high-capacity, cube-style ice maker with self-contained air cooling that supports up to 660 pounds of ice daily. It produces full-size dice cubes, suitable for beverages, presentation, and cooling applications in busy kitchens or bars. Installed in various foodservice settings, this unit ensures consistent ice availability for high-volume use, with advanced controls and antimicrobial features that facilitate sanitation and operational efficiency.
Top commercial ice makers for high-volume hospitality environments
Designed for steady high-volume ice production, Scotsman C0630MA-6 offers robust, reliable operation with a durable stainless steel exterior, suited for large-scale foodservice operations requiring consistent ice flow. Scotsman C0630MA-6 supports moderate throughput in restaurant kitchens and catering setups, ideal for large-volume beverage service and food cooling workflows.
- Operation Type — Large restaurant kitchens and catering services
- Kitchen Setting — Commercial kitchens with high throughput needs
- Foodservice Category — Ice production for beverages and presentation
- Use Case — Supporting steady ice supply in hospitality venues
Why Choose Scotsman C0630MA-6
Scotsman C0630MA-6 distinguishes itself with a high-capacity production rate, durable stainless steel construction, and user-friendly maintenance features. Its self-contained air-cooled condenser and antimicrobial protection optimize operational uptime and sanitation, setting it apart from competitors with complex installations or limited output. This model provides a reliable, restaurant-ready solution for medium-volume ice needs, elevating workflow efficiency and ensuring consistent ice delivery in demanding foodservice environments.
- Self-contained air-cooled design simplifies installation and reduces site requirements
- Medium cube size provides versatile use for beverages and presentations
- Durable stainless steel construction offers longevity and sanitation benefits
- Automated cleaning and removable filters streamline maintenance cycles
- High production capacity supports busy hospitality operations efficiently
