The Scotsman C0530SR-1 Prodigy Plus® Ice Maker Cube Style Air-cooled is a commercial-grade ice machine designed for high-demand foodservice environments. This model produces up to 500 pounds of half-size cubes per 24 hours at 70°F/50°F conditions, featuring a durable stainless steel exterior and a remote refrigeration system optimized for reliable performance. Engineered for operational efficiency, it offers antimicrobial protection, auto-alert indicators, and user-friendly cleaning functions, making it suitable for restaurants, cafeterias, and hospitality facilities seeking consistent, high-volume ice output with expert-grade specifications.
Top Scotsman C0530SR-1 Features
The Scotsman C0530SR-1 Prodigy Plus® ice maker offers precise automation with AutoAlert indicator lights and WaterSense adjustable purge control for efficient ice production. Its small cube size enhances clarity and melting speed, supporting continuous workflow in busy kitchens. Built with stainless steel, it ensures durability, while harvest assist simplifies removal, reducing maintenance time. Its air-cooled condenser enables effective ventilation in tight foodservice spaces, and the unit’s QR code facilitates quick servicing, making it ideal for high-volume restaurant operations.
- Production Capacity: Up to 500 lb/24 hours at optimal conditions
- Material and Finish: Commercial-grade stainless steel construction
- Ease of Maintenance: One-touch cleaning with harvest assist feature
- Designed for Workflow Integration: Fits standard 30" wide spaces in commercial kitchens
- Durability Traits: Rugged air-cooled condenser system ensures steady operation
Best suited for high-demand foodservice environments requiring reliable and consistent ice supply.
Scotsman C0530SR-1 Technical Specs
The Scotsman C0530SR-1 is engineered for robust commercial applications with a focus on high-volume ice production. Its electrical requirements include a 115V/60Hz/1-ph connection drawing approximately 16.2 amps, with a maximum power consumption optimized for energy efficiency. The unit features a remote refrigeration system, eliminating the need for onboard condensing, and produces half size/dice cubes ideal for beverage service and food presentation. Its construction includes a stainless steel exterior with antimicrobial additives, offering resistance to corrosion and maintaining sanitation standards. Dimensions measure 30 inches in width, 24 inches in depth, and 23 inches in height, with a weight of 175 lbs. The unit complies with CE, cULus, and AHRI standards for safety and performance. Designed for quick disassembly, it includes cleaning accessories and supports installations that maximize airflow and drainage, vital for continuous operation in busy commercial kitchens.
- Electrical Requirements: 115V/60Hz/1-ph, 16.2 amps, 1.86 kW
- Cooling Method: Air-cooled condenser for efficient ventilation
- Refrigeration: Remote (refrigeration not included), supporting versatile placement
- Production Capacity: 401 - 500 pounds per 24 hours
- Cube Type: Half size/dice, food-grade stainless steel surface
- Dimensions: 30" W x 24" D x 23" H; Shipping weight 175 lbs
- Material & Finish: Stainless steel exterior with antimicrobial protection
- Cleaning & Maintenance: Self-cleaning mode and harvest assist make upkeep straightforward
- Installation Needs: Adequate airflow clearance, drainage setup, and electrical hookup as specified
What is a commercial ice maker?
A commercial ice maker is a high-capacity appliance designed to produce large volumes of ice for foodservice settings such as restaurants, hotels, or hospitals. The Scotsman C0530SR-1 Prodigy Plus® model, with its cube-style design and remote refrigeration system, provides reliable, continuous ice output suited for mid-volume operations. It is installed in undercounter or stand-alone configurations and is ideal for facilities needing consistent access to high-quality ice, supporting beverage service, food presentation, and sanitation requirements in demanding hospitality environments.
Top commercial ice makers for high-volume foodservice environments
Built for continuous operation and durability, the Scotsman C0530SR-1 supports mid-volume kitchens with reliable cube ice production. Scotsman’s craftsmanship ensures robust functionality with a compact footprint, suitable for restaurant-ready setups requiring efficient workflow integration.
- Operation Type — suitable for high-demand commercial kitchens
- Kitchen Setting — ideal for busy restaurants and hospitality venues
- Foodservice Category — optimized for beverage, food presentation, and sanitation needs
- Workload Qualifier — designed for moderate throughput efficiency
- Use Case — supports high-volume beverage and foodservice operations
Why Choose Scotsman C0530SR-1
Why choose the Scotsman C0530SR-1 over other commercial ice makers? Its self-contained design with remote refrigeration reduces on-site clutter, while stainless steel construction enhances longevity and sanitation. The model’s advanced AutoAlert system and antimicrobial surface treatment improve operational efficiency and hygiene, providing consistent high-capacity ice production without sacrificing ease of maintenance or durability.
- Compressed footprint with durable stainless steel build
- Reliable 24-hour capacity up to 500 lb of ice
- Remote condenser supports flexible installation options
- Smart auto-alert and maintenance features for reduced downtime
- Optimized for energy-efficient operation in commercial settings
