The San Jamar SANIKIT9-100 Utensil Cleaning & Sanitizing System is a commercial-grade countertop or wall-mounted utensil sanitation station designed for professional foodservice environments. Measuring 13" x 11" x 11" high, this NSF-approved unit efficiently cleans and sanitizes utensils up to 9 inches in length, optimized for mid-volume restaurant, cafeteria, or catering operations. It includes a countertop stand, sanitizer and cleaner solution SANIS15, chlorine test strips SANISTRIPS, and detailed instructions, making it suitable for maintaining high hygiene standards with minimal workflow disruption.
Top San Jamar SANIKIT9-100 Features
The SANIKIT9-100 utensil cleaner kit is engineered for durability and ease of maintenance, featuring a compact design that accommodates utensils up to 9"L, suitable for moderate kitchen throughput. Its components include a sturdy countertop stand, sanitation solution, and test strips, providing a comprehensive system that simplifies sanitation routines in busy culinary settings. Designed for seamless integration into existing workflows, it enhances operational efficiency by enabling quick, reliable utensil sanitation at the point of use.
- Functionality: Cleans and sanitizes utensils up to 9"L with precision
- Material & Durability: Constructed with high-quality, NSF-approved materials for longevity
- Ease of Maintenance: Includes sanitation solution and test strips for straightforward upkeep
- Workflow Efficiency: Suitable for countertop or wall-mounted installation in busy kitchens
- Technical Specifications: 13" x 11" x 11" high, mounting holes 6" apart, packs with cleaning supplies
Ideal for medium-volume foodservice establishments requiring reliable utensil sanitation solutions.
San Jamar SANIKIT9-100 Technical Specs
The SANIKIT9-100 utensil cleaner system operates as a self-contained sanitation station with dimensions of 13" x 11" x 11" high, designed for versatile placement either on countertops or mounted on walls. It features a robust construction from NSF-approved materials built to withstand rigorous daily use, with mounting holes spaced 6" apart for flexible installation options. The system is equipped with a sanitizer and cleaner SANIS15, designed for efficient application on utensils up to 9"L, and includes chlorine test strips SANISTRIPS for validating sanitizer concentration. The entire unit weighs approximately 15.34 lbs, ensuring stability and durability.
- Electrical Requirements: Not applicable, manual operation
- Construction & Finish: NSF-approved durable materials suitable for high-use environments
- Dimensions: 13" W x 11" D x 11" H
- Weight: 15.34 lbs
- Included Components: Countertop/Wall Mount stand, SANIS15 sanitizer/cleaner, SANISTRIPS test strips
- Installation Requirements: Mounting holes spaced 6" apart for easy wall mounting or countertop placement
- Electrical Compatibility: Not required, manual cleaning process
- Workplace Compatibility: Suitable for moderate throughput kitchens and food prep areas
- Material & Finish: NSF-certified, high-durability plastics and metals
- Maintenance: Regular cleaning and testing with included test strips vital for sanitation efficacy
- Application Environment: Enclosed food prep spaces requiring efficient utensil sanitization
What is a commercial utensil cleaning & sanitizing system?
A commercial utensil cleaning & sanitizing system is a professional-grade device designed for rapid and effective sanitation of utensils used in foodservice operations. These systems typically include integrated components such as sanitizer dispensers, cleaning solutions, test strips, and mounting options to facilitate hygienic practices. Installed in kitchens, buffets, or prep stations, they uphold high standards of utensil hygiene, supporting safe and compliant restaurant, cafeteria, or catering service environments. The SANIKIT9-100 model is an example of a reliable, NSF-approved, countertop or wall-mounted unit suitable for moderate-volume foodservice settings.
Top Commercial Utensil Cleaning & Sanitizing Systems for Medium-Volume Foodservice Settings
Designed for medium-duty operations, the SANIKIT9-100 from San Jamar offers durable, compact, and restaurant-ready sanitation solutions, ideal for installed in cafeteria, catering, or supporting kitchen environments requiring moderate throughput. This countertop or wall-mount utensil system supports effective hygiene management with integrated cleaning and test strip features, verified by NSF approval.
- Operation Type — suitable for mid-volume food prep environments
- Kitchen Type — ideal for compact commercial spaces
- Foodservice Category — fulfills utensil sanitation for cafeterias
- Workload Qualifier — handles moderate throughput efficiently
- Use Case — supports routine utensil cleaning in busy kitchens
Why Choose San Jamar SANIKIT9-100?
San Jamar SANIKIT9-100 offers a robust, NSF-approved utensil cleaning system with a compact design optimized for countertop or wall-mounted installation. Its durable construction, integrated sanitation supplies, and testing capabilities ensure efficient operation in demanding foodservice environments. Unlike standard systems, it provides a complete, ready-to-use solution that simplifies hygiene compliance while maintaining high workflow efficiency.
- Compact footprint suitable for tight kitchen spaces
- Built with NSF-approved, long-lasting materials
- Includes comprehensive sanitation and testing tools
- Versatile mounting options enhance operational flexibility
- Supports consistent hygiene standards with minimal maintenance
