San Jamar P9712 10 Inch Condiment Dispenser Dual Well with Ultra Pumps Stainless Steel
- Dual well configuration supports high-volume dispensing
- Stainless steel construction ensures long-term durability
- Compact dimensions optimize countertop space
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The San Jamar P9712 Condiment Pump Service Center Countertop Double Well is a commercial-grade condiment dispensing unit engineered for high-efficiency foodservice operations. Constructed from durable 22-gauge 304 stainless steel, this countertop dispenser features two 2.5-quart black jars equipped with Ultra pumps, offering precise portion control and minimal maintenance. Its compact dimensions of 10-1/8" W x 7-7/8" D x 12-1/2" H make it suitable for front-of-house service lines, buffet stations, or condiment stations in busy establishments requiring reliable, sanitary, and space-efficient condiment management.
This condiment pump service center is designed for high-volume condiment throughput in commercial kitchens. Its stainless-steel construction ensures durability against daily wear while facilitating optimal sanitation. The unit’s dual well configuration supports simultaneous dispensing, streamlining workflows in fast-paced foodservice environments. Easy to disassemble and clean, it minimizes downtime during routine maintenance. Its compact footprint enhances countertop efficiency, fitting seamlessly into existing setups for quick access and easy replenishment.
Ideal for cafeteria, buffet, or quick-service environments requiring reliable condiment management with quick replenishment.
The San Jamar P9712 features a robust stainless steel construction with overall dimensions of 10-1/8 inches in width, 7-7/8 inches in depth, and a height of 12-1/2 inches. Its weight of 5.5 pounds contributes to its stability during operation. The unit includes two 2.5-quart black jars fitted with Ultra pumps designed for precise portion control and simplified refilling. It is designed for countertop installation with no electrical requirements, supporting standard sanitary practices. The unit’s components are compatible with routine cleaning, disassembly, and sanitization, ensuring consistent hygiene. For installation, considerations include ample countertop clearance and proper drainage, while routine maintenance involves detaching the jars and pumps for cleaning. Its durable stainless steel finish ensures longevity under heavy use, and its compact design allows for efficient condiment presentation in medium workload settings.
A commercial condiment dispenser pump-style is a countertop unit designed for precise and hygienic portioning of condiments in foodservice settings. It typically features multiple jars with specialized pumps, such as Ultra pumps, and is constructed from durable materials like stainless steel. Used in high-traffic environments such as cafeterias, buffets, or quick-service restaurants, these dispensers streamline condiment management, reduce waste, and improve presentation. The San Jamar P9712 model exemplifies this category with its double well design, stainless steel construction, and capacity to hold two 2.5-quart jars, making it suitable for medium-volume operations seeking efficient condiment distribution.
Designed for efficient condiment service in commercial kitchens, the San Jamar P9712 offers durable stainless-steel construction, dual well configuration, and precise portion control, making it ideal for established cafes, buffets, and casual dining venues. Its reliable performance supports smooth workflow in medium-traffic foodservice environments, with easy cleaning and countertop integration ensuring operational continuity.
San Jamar P9712 stands out among condiment dispensers through its robust stainless steel construction, dual well design, and reliable Ultra pumps that ensure precise portioning. The unit’s compact footprint maximizes countertop efficiency while supporting sanitation and ease of maintenance, making it a preferred choice in services demanding consistent condiment presentation and quick throughput.
