San Jamar MODBFD 8-15/16 Inch Condiment Caddy Plastic with Removable Divider Black
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The San Jamar MODBFD Bulk Dispenser 2-section Modular is a commercial-grade condiment and bulk ingredient dispensing solution designed for high efficiency and durability in foodservice environments. Constructed from impact-resistant plastic, this rectangular, top-loading unit measures 8-15/16 inches wide by 12-1/16 inches deep and 16-9/16 inches high, making it suitable for countertop installation in compact kitchens, buffets, or self-serve stations. Its first-in first-out mechanism ensures product freshness and reduces waste, while the removable divider allows for versatile storage of multiple ingredients or condiments. Engineered for ease of maintenance and optimized workflow, the MODBFD meets NSF standards for sanitation and safety, making it a reliable choice for busy foodservice operations seeking a streamlined dispensing system.
The San Jamar MODBFD bulk dispenser with two modular compartments offers precise portion control and efficient inventory management. Its impact-resistant plastic construction enhances durability under constant use, and the top-loading design simplifies refilling. The unit’s rectangular profile fits seamlessly into countertop setups, supporting self-serve stations, cafeterias, or convenience stores. Its first-in first-out system preserves product freshness, with dimensions suitable for various commercial foodservice applications involving condiments or dry ingredients.
Ideal for high-volume condiment stations and ingredient dispensers in bustling foodservice environments.
The San Jamar MODBFD bulk dispenser features impact-resistant plastic construction with a rectangular profile measuring 8-15/16 inches wide by 12-1/16 inches deep and 16-9/16 inches tall. It weighs 1.58 lbs, supporting ease of handling and placement. Certified by NSF, the unit is designed for countertop installation, with dimensions suitable for limited spaces. Its impact-resistant material ensures long-term durability in high-traffic areas, while the top loading design facilitates quick refilling. No electrical requirements are involved; the unit is purely mechanical, supporting manual dispensing. Its food-contact surfaces are compatible with routine cleaning, conserving sanitation standards, and supporting daily maintenance routines. The impact-resistant construction, combined with a removable divider, optimizes workflow in commercial kitchen settings, retail, or beverage stations requiring organized ingredient presentation.
A commercial bulk dispenser is a precisely engineered foodservice component used to store and dispense dry ingredients, condiments, or toppings efficiently in high-traffic settings. The San Jamar MODBFD bulk dispenser offers dual compartments for organized ingredient management, featuring impact-resistant materials suitable for frequent handling. Installed in countertop setups, it supports quick, hygienic dispensing, making it ideal for buffets, self-serve stations, or quick-service operations where maintaining product freshness and workflow efficiency are priorities.
High-quality and robust, the San Jamar MODBFD excels in countertop bulk ingredient handling, supporting moderate workloads in busy foodservice environments with compact footprint design. San Jamar MODBFD supports organized and efficient ingredient flow, suitable for self-serve stations and quick-service kitchens where space optimization and reliability are critical.
San Jamar MODBFD stands out among bulk dispensers with its impact-resistant construction, straightforward top-loading design, and versatile two-section layout. The unit’s durable plastic build withstands frequent handling, while its modular setup allows easy customization for various ingredient types. Its compact, ergonomic form supports seamless integration into countertop workflows, enhancing sanitation and operational efficiency without sacrificing space or performance in foodservice environments.
Product Description
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
