The San Jamar KM17 Oven Mitt is a professional-grade protective mitt designed for use in commercial foodservice environments. Crafted from fire-retardant Kevlar®, this 17-inch oven mitt provides reliable heat resistance, withstanding temperatures up to 500°F (260°C) for up to 30 seconds. Its ambidextrous design ensures easy handling on both hands, and its machine washable feature facilitates hygienic maintenance. This high-performance oven mitt is ideal for kitchen staff handling hot cookware, bakeware, or equipment in busy culinary operations, delivering durability and safety in demanding settings.
Top San Jamar KM17 Features
The San Jamar KM17 Oven Mitt offers advanced heat protection with Kevlar® fibers, accommodating temperatures up to 500°F (260°C). Its 17-inch length provides extended coverage for safety during high-heat tasks. The ambidextrous design promotes efficiency, while machine washability ensures easy sanitation. Constructed with durable materials, it is suited for handling hot trays, oven racks, and cookware in fast-paced kitchens, supporting seamless workflow integration.
- Extended heat resistance: withstands up to 500°F (260°C) for 30 seconds.
- Durable Kevlar® material: fire retardant and resistant to wear from frequent use.
- Ambidextrous design: provides ergonomic handling for both hands.
- Easy cleaning: machine washable for quick sanitation between uses.
- Optimal length: 17 inches for comprehensive heat protection in commercial kitchens.
Ideal for handling hot kitchen equipment and bakeware in professional foodservice settings.
San Jamar KM17 Technical Specs
The San Jamar KM17 Oven Mitt features high-performance Kevlar® construction with a coated exterior, measuring 17 inches in length. It weighs approximately 0.25 lbs, designed for lightweight handling while maintaining durability. Operating within a temperature range up to 500°F (260°C) for 30 seconds, it supports high-heat culinary tasks efficiently. The mitt is fully machine washable and built with a heat-resistant, long-lasting fabric blend. Its design facilitates rapid cleaning and sanitation, making it suitable for intensive kitchen operations. Dimensions and weight optimize maneuverability without sacrificing safety, and the external finish offers straightforward maintenance in busy environments.
- Material: Kevlar® with coated exterior for fire retardant properties.
- Length: 17 inches for extended coverage.
- Weight: 0.25 lbs, ensuring lightweight handling.
- Temperature tolerance: Up to 500°F (260°C) for 30 seconds.
- Construction: Durable, machinable Kevlar® with easy-clean surface.
- Cleaning method: Machine washable for simplified maintenance.
Electrical Requirements: Not applicable.
Cooking environment compatibility: Designed for oven, grill, and hot equipment handling.
Material safety: Heat-resistant Kevlar® surface with no hazardous coatings.
Dimensions: 17 inches length, 0.25 lbs weight.
Design features: Ambidextrous, fire retardant, and easy to clean.
What is a commercial oven mitt?
A commercial oven mitt is a heat-resistant protective glove designed for professional kitchens to safeguard hands during high-temperature handling. Made from durable, fire-retardant fabrics such as Kevlar® and featuring extended coverage, these mitts are essential for safety and efficiency in busy foodservice environments. The San Jamar KM17 oven mitt, with its 17-inch length and high temperature range, is installed in commercial ovens, bakeries, and cookware handling stations, making it ideal for mid-volume restaurant and catering operations requiring reliable heat protection.
Top oven mitts for commercial foodservice environments
Top commercial oven mitts deliver high-performance heat protection with durable materials and ergonomic design for mid-volume kitchen workflows. The San Jamar KM17, with its 17-inch Kevlar® construction, suited for handling intense heat in café and restaurant kitchens, offers dependable safety during hot utensil and equipment operation, supporting high standards of sanitation and operational safety.
- Operation type — well-suited for busy commercial kitchens
- Kitchen setting — ideal for restaurant, bakery, and catering prep areas
- Foodservice category — designed for heat handling and safety
- Workload qualifier — supports moderate throughput tasks
- Use case — hot equipment and cookware handling in professional kitchens
Why Choose San Jamar KM17 Over Other Oven Mitts?
San Jamar KM17 stands out with its robust Kevlar® construction, providing superior heat resistance and durability in demanding settings. Its 17-inch length offers comprehensive protection, while machine washable design simplifies maintenance. The ambidextrous form enhances ergonomic usability, making it a practical choice for high-volume foodservice operations that prioritize safety, hygiene, and operational efficiency.
- Self-contained design minimizes gaps in heat protection
- Built with fire retardant Kevlar® for longevity and safety
- Extended 17-inch coverage reduces risk of hand burns
- Machine washable for quick sanitation between shifts
- Lightweight at 0.25 lbs for comfortable prolonged use
