The San Jamar H400CTBK Venue™ Condiment Caddy is a commercial-grade, countertop condiment organizer designed for high-volume foodservice environments. Crafted from impact-resistant plastic with a translucent black pearl finish, it measures 14-1/4 inches in width, 6-1/8 inches in depth, and stands 2-3/4 inches high. Its three-section design provides efficient condiment and utensil segregation, compatible with any Venue™ tabletop napkin dispenser (sold separately). This model's durable construction supports regular sanitation routines, making it suitable for busy restaurant, cafeteria, and catering operations, where organization and quick access are critical for workflow efficiency. It’s constructed to withstand the rigors of daily use while maintaining a sleek, professional appearance, optimizing tabletop presentation and customer service flow.
San Jamar H400CTBK Venue™ Condiment Caddy Only Features
The San Jamar Venue™ Condiment Caddy is engineered for quick, organized access in commercial foodservice. Its impact-resistant plastic ensures durability in high-traffic settings, while the three-section design facilitates efficient condiment and utensil separation. Compatible with Venue™ napkin dispensers, it supports seamless workflow integration. Designed for easy cleaning and maintenance, this countertop organizer enhances tabletop presentation and operational efficiency in restaurants, cafeterias, and catering services.
- Functionality: Facilitates organized condiment storage and quick access
- Durability: Impact-resistant plastic withstands heavy use
- Ease of Maintenance: Translucent finish allows for simple cleaning routines
- Fit and Compatibility: Compatible with Venue™ napkin dispensers (sold separately)
- Technical Specs: 14-1/4"Wx 6-1/8"D x 2-3/4"H dimensions support versatile tabletop placement
Ideal for high-traffic restaurant tables and catering setups requiring organized condiment and utensil management.
San Jamar H400CTBK Technical Specs
The San Jamar H400CTBK Venue™ Condiment Caddy features a precise construction of impact-resistant plastic with dimensions of 14-1/4 inches in width, 6-1/8 inches in depth, and 2-3/4 inches in height. It weighs 0.85 lbs and supports extensive use due to its robust material. Its design incorporates three compartments, each optimized for condiment packets, utensils, or napkins, providing room for efficient organization. The product’s black pearl translucent finish enhances tabletop aesthetics while supporting sanitation protocols through easy cleaning. Since it’s NSF-certified, it adheres to standards for commercial foodservice environments. The caddy’s modular compatibility with Venue™ dispensers ensures seamless workflow integration, and its construction supports typical operating temperature ranges found in busy foodservice settings. The unit is designed for straightforward disassembly for cleaning, with a standard impact-resistant plastic build and no electrical requirements.
- Dimensions: 14-1/4"Wx 6-1/8"D x 2-3/4"H
- Material: Impact-resistant plastic with black pearl finish
- Weight: 0.85 lbs
- Compatibility: Flexible with Venue™ napkin dispensers (sold separately)
- Certification: NSF certified for food safety and sanitation
What is a commercial condiment caddy?
A commercial condiment caddy is a versatile tabletop organizer designed to store and dispense condiments, utensils, and napkins in high-traffic foodservice settings. It typically features durable construction with compartments to facilitate organized access for staff and customers. The San Jamar H400CTBK Venue™ Condiment Caddy is installed in restaurants, cafeterias, and catering environments, supporting quick service and streamlined workflow. Its impact-resistant plastic build and compatibility with Venue™ dispensers make it especially suitable for busy high-volume operations, helping to maintain organized tables and efficient service flow.
Top condiment organizers for high-volume foodservice settings
Top countertop condiment organizers provide durable, impact-resistant storage solutions suitable for busy cafes, restaurants, and catering venues. San Jamar H400CTBK Venue™ Condiment Caddy develops in high-traffic environments, supporting efficient condiment, utensil, and napkin access to enhance service operations. Designed for moderate throughput, it ensures reliable performance in demanding foodservice situations, making it essential for organized tabletop presentation in hospitality spaces.
- Operation type — ideal for fast-paced restaurant tables
- Kitchen type — suited for high-traffic commercial spaces
- Foodservice category — perfect for cafeterias and catering stations
- Workload qualifier — supports moderate throughput environments
- Use case — enhances tabletop organization and quick service
Why Choose San Jamar H400CTBK?
San Jamar H400CTBK stands out among countertop condiment caddies due to its impact-resistant plastic construction, precise dimensions, and seamless compatibility with Venue™ dispensers. Its durable, easy-to-clean design supports demanding foodservice environments, providing reliable organization and quick access. Its sleek black pearl finish improves tabletop aesthetics, supporting operational efficiency without sacrificing sanitation or presentation quality.
- Compact footprint fits diverse tabletop spaces efficiently
- Robust impact-resistant material withstands frequent cleaning
- Designed for easy disassembly and maintenance
- Compatible with existing Venue™ dispensers for workflow synergy
- Suitable for moderate-volume catering and restaurant service
