The San Jamar CTC13 Cool Touch™ Oven Mitt 13" Conventional Style is a high-performance kitchen glove engineered for professional foodservice environments. Designed with heat resistance up to 500°F (260°C) for 15 seconds, this ambidextrous oven mitt employs durable cotton construction reinforced with Kevlar® WebGuard™ protection, enhancing safety between the thumb and forefinger. Suitable for handling hot cookware and equipment, it provides essential thermal barrier properties tailored for commercial kitchens focused on efficiency and safety. Its integrated steam protection and machine washable design make it a practical choice for high-volume food preparation and service operations requiring consistent heat management and rapid cleanup.
Top San Jamar CTC13 Features
The San Jamar CTC13 oven mitt features advanced heat protection up to 500°F, with ambidextrous design for versatile use in busy kitchens. The WebGuard™ polyester reinforcement ensures durability between critical grip points, while the cotton exterior offers comfort and ease of maintenance. Its steam-resistant layer and integrated hanging loop streamline workflow and storage, making it ideal for high-temperature handling in commercial kitchens. Perfect for food prep stations, it supports safety and efficiency during frequent oven or grill contact.
- Extended heat resistance: Supports handling hot items up to 500°F safely.
- Kevlar® WebGuard™ reinforcement: Enhances durability at contact points between thumb and forefinger.
- Ambidextrous and lightweight construction: Facilitates ergonomic use and quick cleaning.
- Steam protection and easy maintenance: Keeps users safe from steam burns with machine washable fabric.
- Integrated hanging loop and magnet: Simplifies storage and accessibility in high-demand kitchens.
Ideal for heat-intensive tasks in commercial foodservice settings requiring durability and safety.
San Jamar CTC13 Technical Specs
The San Jamar CTC13 oven mitt is constructed from 100% cotton with reinforced Kevlar® WebGuard™ for added durability. It measures 13 inches in length, providing ample coverage for handling hot utensils and cookware. Weighing just 0.35 lbs, it withstands repetitive use in demanding environments. The glove supports heat protection up to 500°F (260°C) for 15 seconds and includes features for steam resistance and machine washability. It is CE and NSF certified, with a user-friendly design that incorporates an integrated hanging loop and magnetic attachment for efficiency. Its dimensions and material composition make it compatible with professional kitchen workflows, emphasizing safety, ease of maintenance, and operational reliability.
- Dimensions: 13 inches in length, suitable for full hand coverage
- Material: Cotton exterior with Kevlar® reinforcement for enhanced durability
- Temperature resistance: Safe handling of temperature up to 500°F (260°C) for 15 seconds
- Weight: 0.35 lbs, lightweight for extended use without fatigue
- Cleaning: Fully machine washable for quick sanitation
- Design features: Integrated hanging loop and magnet for efficient storage and accessibility
- Standards: CE and NSF certified for safety compliance
- Electrical Requirements: Not applicable
- Construction & Finish: Cotton with Kevlar® reinforcement, white textile finish
- Temperature Operating Range: Up to 500°F (260°C)
- Cleaning & Maintenance: Machine washable with no disassembly needed
- Usage Compatibility: Suitable for handling hot pans, oven racks, and grill surfaces
- Storage Features: Hanging loop with magnetic attachment for quick access
- Ergonomics & Safety: Ambidextrous design with comfortable fit and safety features
What is a commercial oven mitt
A commercial oven mitt is a heat-resistant glove designed for professional kitchen use, providing thermal protection during high-temperature handling. The San Jamar CTC13 model features a cotton exterior reinforced with Kevlar® WebGuard™ for durability and safety, supporting handling temperatures up to 500°F (260°C) for short durations. Typically installed in food prep stations and oven contact points, it ensures safety compliance and utility for middle to high-volume foodservice operations, such as restaurant kitchens and catering facilities.
Top oven mitts for foodservice settings
Designed for reliable heat protection and all-day safety, the San Jamar CTC13 oven mitt is ideal for moderate-volume kitchens requiring durable, safety-certified gloves. Built with high-quality materials and ergonomic features, it enhances workflow in restaurant, catering, or institutional foodservice environments. San Jamar CTC13 combines functional safety with easy maintenance for professional-grade heat handling.
- Medium-volume operations — suitable for busy restaurant kitchens
- Commercial foodservice — expertly engineered for high-temperature tasks
- Food preparation — supports handling hot cookware and baking equipment
- Moderate throughput — balances durability and ease of cleaning
- Handling hot equipment — ideal for oven, grill, and stovetop contact
Why Choose San Jamar CTC13
San Jamar CTC13 stands out among commercial oven mitts with its superior heat protection, ambidextrous design, and reinforced WebGuard™ for durability. Its lightweight cotton construction paired with safety features enhances operational efficiency and safety, supporting intensive foodservice workflows. The integrated storage options facilitate quick access, making it a reliable choice for professional environments seeking performance and sanitation benefits.
- Self-contained design with reinforced contact points enhances safety
- Kevlar® WebGuard™ improves glove longevity in high-use scenarios
- Compact 13" length ensures full hand coverage in tight spaces
- Slip-resistant features support handling in busy kitchens
- Easy to maintain with machine washable fabric for quick sanitation
