The San Jamar CBQGSCSK1520 QuadGrip™ Smart Check™ Cutting Board Starter Kit is a commercial-grade food safety and workflow solution designed for professional kitchens and foodservice operations. Crafted from durable co-polymer material with a 1/8" thickness, this 15" x 20" set includes two double-sided white cutting boards and a black non-slip rubber frame. Features such as integrated food safety hooks, a built-in ruler, and dishwasher compatibility make it suitable for high-volume food prep environments, ensuring sanitation, efficiency, and consistent performance. Its NSF listing confirms compliance with industry standards for commercial food equipment, making it ideal for commercial kitchens, catering, and institutional food operations seeking reliable and hygienic prep surfaces.
Top San Jamar CBQGSCSK1520 Features
The San Jamar CBQGSCSK1520 Cutting Board Starter Kit provides a robust work surface with integrated safety and utility features tailored for commercial food prep. The co-polymer construction ensures durability against frequent washing, while the dishwasher-safe design simplifies maintenance. The inclusion of food safety hooks and an integrated ruler facilitates efficient workflow and portioning. Designed for ease of handling, the non-slip rubber frame enhances stability during use, supporting fast-paced kitchen operations. Its size and material suitability cater to moderate to high-volume foodservice tasks, making it an essential tool for professional kitchen environments.
- Functionality: Includes two double-sided cutting boards with food safety hooks
- Durability: Made from high-quality co-polymer, dishwasher safe for frequent cleaning
- Ease of Use: Non-slip rubber frame stabilizes boards during prep work
- Application: Suitable for multiple food preparation stations in busy kitchens
- Workflow Integration: Features integrated ruler for precise portioning and cutting
Ideal for food prep stations requiring durable, safe, and easy-to-clean cutting surfaces.
San Jamar CBQGSCSK1520 Technical Specs
The San Jamar CBQGSCSK1520 consists of a robust co-polymer construction, with dimensions of 20\" in width, 15\" in depth, and a thickness of 1/8\". The set weighs 6.22 lbs, ensuring stability and portability across various kitchen setups. It includes two white double-sided cutting boards equipped with integrated food safety hooks and a measuring ruler, optimized for moderate workload throughput. The kit features a black non-slip rubber frame that ensures secure placement during repetitive tasks. Designed for commercial foodservice operations, it supports dishwashing compatibility for quick sanitation cycles. Its NSF listing guarantees compliance with food safety standards, making it suitable for use in busy restaurants, catering services, and institutional settings.
- Material: Co-polymer, dishwasher safe for frequent cleaning
- Dimensions: Width 20", Depth 15", Thickness 1/8"
- Weight: 6.22 lbs per kit
- Construction: Heavy-duty polycarbonate with anti-slip rubber frame
- Design Features: Integrated ruler and food safety hooks for workflow support
- Operational Range: Suitable for daily restaurant prep & catering tasks
What is a commercial cutting board?
A commercial cutting board is a heavy-duty food preparation surface designed for frequent and intensive use in professional kitchens. Constructed from durable materials like co-polymer, it offers longevity, ease of cleaning, and food safety compliance. Installed in prep stations for chopping, slicing, and portioning, the San Jamar CBQGSCSK1520 is engineered for moderate throughput operations, ideal for restaurants, catering, and institutional foodservice environments where sanitation and workflow efficiency are prioritized.
Top commercial cutting boards for foodservice environments
Designed for medium-volume food prep, the San Jamar CBQGSCSK1520 provides a resilient, hygienic surface with integrated features for fast-paced commercial kitchens. Manufactured by San Jamar, it suits operations seeking durable, NSF-listed boards suited for routine sanitation and precise cutting tasks in restaurant or catering settings.
- Operation Type — moderate-volume restaurant kitchens
- Kitchen Setting — compact and busy commercial prep stations
- Foodservice Category — institutional and catering facilities
- Workload Qualifier — steady throughput with frequent cleaning
- Use Case — efficient portioning and food safety management
Why Choose San Jamar CBQGSCSK1520?
Why choose the San Jamar CBQGSCSK1520 compared to similar commercial cutting board kits? It features a sturdy co-polymer build with built-in safety hooks and an anti-slip rubber frame that enhances stability. Its dishwasher-safe design minimizes maintenance time, while the integrated ruler supports precise prep. This model’s size and durability support consistent operation in busy foodservice environments, ensuring sanitation and workflow efficiency without sacrificing quality.
- Compact footprint suited for limited kitchen space
- Self-contained design with integrated safety features
- Industrial-grade co-polymer material for longevity
- Designed for easy cleaning and quick sanitation
- Supporting moderate to high-volume food prep workflows